154472 crock chicken breast atoes carrots Recipes

minced fresh chives, divided, grated lemon rind, divided, fresh lemon juice, divided, olive oil, divided, salt, hot sauce, divided, skinned, boned chicken breast halves, baby carrots (about 1 lb), fat-free , less-sodium chicken broth, fresh chives (optional), lemon slices (optional)

chicken breasts or 4 small, parsnips, carrots, acorn squash, chicken broth, garlic cloves, coarsely minced, salt, pepper, nutmeg, honey

chicken breasts (skin on, bone-in, and cut in half rinsed and patted dry ), lemon , juice of (zest optional), smoked paprika (optional), garlic cloves (minced optional), red pepper flakes (optional), salt, black pepper (freshly ground ), fresh rosemary

chicken breasts, cut in half, baby carrots, cream of chicken soup, salt, pepper, french style green beans

chicken broth, chicken breast, diced, carrots, diced, celery, diced, egg noodles, frozen

chicken breast, boneless, carrots, chopped, onion, chopped, stalks of celery, frozen green peas, chicken broth, skim milk, separated, all purpose flour, separated, egg, margarine, salt, separated, black pepper, thyme

chicken broth, milk, flour, boneless skinless chicken breast, peas, carrots

chicken breasts, skinless, carrots, sliced, chicken broth, light, water, egg noodles, dry

chicken breasts, halved, carrots, quartered, white pearl onion, stalks celery , large pieces, potatoes, peeled, quartered, chicken broth, cream of mushroom soup, skim milk, dried leaf thyme, sage, ground, bay leaf

chicken breast , cut into 1-inch pieces, frozen carrots, frozen broccoli, frozen corn, sliced mushrooms, chicken broth, cream of potato soup, chopped onion, minced garlic, dried chives, half-and-half cream, butter

carrots, peeled and cut into thin slices, extra virgin olive oil, white onion, chopped, garlic, crushed, fresh lemon juice, water, cumin seed, fresh parsley, chopped, boneless chicken breast halves, about

butter or 1 tbsp margarine, honey, chopped fresh thyme or 1/4 tsp dried thyme leaves, boneless skinless chicken breast halves (about 1 lb.), shredded carrots, shredded zucchini, sliced fresh mushrooms, chopped onion, margarine or 1 tbsp butter, chopped fresh thyme or 1/8 tsp dried thyme leaves, salt, drops hot pepper sauce

chicken bouillon granules (1 cube or 1 small package), fresh parsley, chopped or 1 tsp dried parsley, poultry seasoning, canadian bacon, diced, carrots, thinly sliced, celery rib, thinly sliced, onion, thinly sliced, water, boneless skinless chicken breasts, low-fat condensed cheddar cheese soup, all-purpose flour, parmesan cheese, grated, no yolks egg noodle substitute, cook

chicken breast halves, slice into filets and pounded thin, cream cheese, monterey jack cheese, chili powder, salt, pepper, whole green chilies, cream of mushroom soup, red enchilada sauce

chicken, cut-up or 1 chicken breast, cream of mushroom soup, cream of chicken soup, mushroom stems and pieces, bell pepper, sliced, onion, sliced, salt, pepper, garlic powder, good cooking wine, white

chicken or boneless skinless breast cooked, boiled or baked, baby carrots steamed, potato baked

chicken breasts (with rib cage), potatoes, cut into 4 pieces, frozen vegetables , can be brocolli,carrots,or any sturdy vegetable, cream of chicken soup, salt, pepper

chicken breast halves (about 2 lb/1 kg), margarine or 2 tbsp butter, condensed milk, celery soup, water, dried thyme or 1/4 tsp tarragon leaf, crushed, stalks celery , cut into thin strips, carrots , cut into thin strips, hot, cooked noodles