1403 cristina ferrare bowl Recipes

flour, unsweetened cocoa powder, almonds, blanched,slivered,finely ground, salt, margarine, softened, sugar, egg, vanilla

all-purpose flour, sugar, salt, butter, cold, reduced-fat cream cheese, sugar, almond extract, peaches, peeled & diced

short-grain brown rice or 1 1/2 cups instant brown rice, reduced-sodium chicken broth, sugar , plus, sugar, reduced sodium soy sauce, mirin, egg whites, egg, boneless skinless chicken breasts , cut into 1/2 inches pices, scallions, trimmed and thinly sliced

dried corkscrew macaroni, pepperoni, ground beef, onion, finely chopped, pizza sauce, tomato sauce, tomato paste, sugar, pepper, garlic salt, onion salt, mozzarella cheese, shredded (2 cups), grated parmesan cheese

water, fresh edible flower (to name a few, rose, pansy, sunflower, basil, honeysuckle, lavender, violets...make sure these are o)

flour, yeast, salt, sugar, unsalted butter, plus more for greasing bowl and pan, egg, skim milk , plus more as needed, sugar, ground cinnamon, minced orange zest, raisins (optional), chopped nuts (optional)

skinless chicken pieces, skinned, water, chicken bouillon granules, poultry seasoning, ground thyme, carrots, peeled and thinly sliced, stalk celery (large or 2 small to medium, diced ), frozen peas, potatoes, diced, flour, milk

simply potatoes diced potatoes with onion, knot rolls, bacon, velveeta cheese, cubed, black pepper

nutritional yeast, turmeric, garlic cloves, roughly chopped, water, maple syrup, tamari, rice vinegar, flax seed meal (optional), grapeseed oil (any light oil, or use flax oil if you re not going to heat the sauce)

ground beef, browned and drained, ground pork, browned and drained, french onion soup, worcestershire sauce, mustard powder, ketchup, mustard, brown sugar

fresh strawberries, powdered sugar, lemon balm leaves (or lemon rind, see note in instructions), white wine, champagne

amaranth, water, frozen berries , to taste, maple syrup , grade b, to taste, rice milk , to taste, cinnamon , to taste

salt (for pasta water and little extra for seasoning), campanelle pasta, extra virgin olive oil, pancetta , a couple of thick slices, chopped, ground beef (or pork, veal mix and ), carrot, peeled and grated, onion, chopped, garlic cloves (2 chopped or grated, 1 peeled ), allspice, fresh ground black pepper, bay leaf, tomato paste, dry red wine, beef stock, butter, flour, milk, nutmeg , to taste, parmigiano-reggiano cheese, grated (plus some to pass at table), fresh parsley leaves, finely chopped

whole picnic pork shoulder or 1 (8 lb) pork shoulder butt, dijon mustard, black pepper, garlic powder, salt (or more to taste), paprika, brown sugar, water, barbecue sauce, kaiser rolls

softened margarine, marshmallows, chocolate chips, peanut butter, vanilla, corn flakes

flour, butter, chopped yellow onion, russet potato, peeled & diced, minced clams, in liquid, bottled clam juice, heavy whipping cream, white wine, better than boulion clam base, salt & pepper, bread , scooped out into bowls,to serve in, parsley, to garnish

sourdough bread rounds, divided (about 6-in. diameter), vegetable oil, cream cheese, softened, milk, water-packed artichoke hearts, drained, vegetable soup mix (or 2 envelopes), garlic clove, pressed, lemon, sour cream, parmesan cheese, grated fresh (optional)