215908 crispy salmon filets garlic Recipes
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egg yolk (use a pasteurized egg), dijon mustard and11 Moreegg yolk (use a pasteurized egg), dijon mustard, extra-virgin olive oil and olive oil, garlic , smashed into a paste, salt, lemon juice, fat-free chicken (or vegetable) broth, baby fennel and leafy tops, salmon fillets (about 5 oz each), extra-virgin olive oil, sea salt and freshly ground black pepper, diced parsnips, handful each fresh basil and mint, chopped13 ingredients
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arugula leaves, fresh flat leaf parsley and11 Morearugula leaves, fresh flat leaf parsley, fresh cilantro leaves, fresh basil leaf, fresh mint leaves, fresh lemon juice, extra virgin olive oil, salt, divided, fresh ground black pepper, divided, garlic clove, minced, salmon fillets, skinned, lemon wedges20 min, 13 ingredients
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arugula leaves, fresh flat-leaf parsley leaves and11 Morearugula leaves, fresh flat-leaf parsley leaves, fresh cilantro leaves, fresh basil leaves, fresh mint leaves, fresh lemon juice, extra-virgin olive oil, salt, divided, freshly ground black pepper, divided, garlic clove, minced, salmon fillets, skinned, lemon wedges13 ingredients
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tomatoes, halved, olive oil, sea salt, chopped fresh thyme and19 Moretomatoes, halved, olive oil, sea salt, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, fat free , less-sodium chicken broth, olive oil, thick) sliced leek, uncooked arborio rice, dry white wine, torn arugula or spinach, half-and-half, grated fresh parmesan cheese, sea salt, freshly ground black pepper, olive oil, salmon fillets, skinned, sea salt, chopped fresh thyme, freshly ground black pepper, thyme sprigs (optional)24 ingredients
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grated carrot, fresh orange juice and12 Moregrated carrot, fresh orange juice, chopped onion or shallots, divided, extra-virgin olive oil, divided, rice vinegar, divided, honey, minced peeled fresh ginger, salt, divided, baby arugula (about 6 cups loosely packed), quartered cherry tomatoes, red bell pepper, thinly sliced, dark sesame oil, fresh or frozen sustainable salmon fillets (such as wild alaskan), freshly ground black pepper14 ingredients
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olive oil-flavored cooking spray, reduced-fat mayonnaise and6 Moreolive oil-flavored cooking spray, reduced-fat mayonnaise, low-fat (2%) milk, fine dried bread crumbs, dried dill weed, salt, lemon pepper (see note above), boned , skinned salmon fillet, rinsed, patted dry, and cut into 2- to 3-inch pieces8 ingredients
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Grilled Salmonsalmon filet, olive oil, northwoods fire seasoning and1 Moresalmon filet, olive oil, northwoods fire seasoning, ground pepper15 min, 4 ingredients
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Salmon Glazed with Rosemary- and Lemon-Infused Honeyhoney, skinless boneless salmon filets and4 Morehoney, skinless boneless salmon filets, fresh rosemary leaves, zest and juice of 1 lemon, olive oil, salt and pepper to taste6 ingredients
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Slow roasted salmon w lemon and thymesalmon filets, chopped fresh thyme, lemons zested and2 Moresalmon filets, chopped fresh thyme, lemons zested, olive oil, salt and pepper5 ingredients
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Mustard-Crusted Salmonsalmon filets, cut into 4 portions, salt, ground pepper and4 Moresalmon filets, cut into 4 portions, salt, ground pepper, plain greek yogurt, stone-ground mustard, lemon juice, lemon wedges20 min, 7 ingredients
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Salmon Baked in Foilskinned salmon filets, chopped shallots and6 Moreskinned salmon filets, chopped shallots, chopped tomatoes or 1 (14 oz) can , drained, dried oregano, dried thyme, fresh lemon juice, olive oil, olive oil40 min, 8 ingredients
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Crispy Salmon in Vegetable Brothegg, dijon mustard, olive oil, olive oil and11 Moreegg, dijon mustard, olive oil, olive oil, garlic clove (peeled & smashed into paste), salt, lemon juice, chicken broth, fennel bulbs (with leafy tops), salmon (5 oz for each person ), olive oil, minced cauliflower, fresh basil, fresh mint, salt and pepper, to taste25 min, 15 ingredients
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Crispy Salmon Croquettes with Remoulade Sauce (Sandra Lee)mayonnaise, capers and10 Moremayonnaise, capers, seafood seasoning (recommended : old bay), crushed garlic, lemon juice, scallion, finely chopped, pre-cooked salmon fillets, about 1/2-lb, egg, lightly beaten, fish fry coating mix, plus more for coating (recommended : kraft), hot sauce, remoulade sauce, canola oil, for frying40 min, 12 ingredients
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Crispy Salmon with Mushroom Orzo and Red Wine Sauceolive oil, divided, onion, sliced, dry red wine and12 Moreolive oil, divided, onion, sliced, dry red wine, canned beef broth, fresh thyme sprigs, bay leaves, orzo, shallots, minced, mushrooms, sliced, canned low-sodium chicken broth, whipping cream, chopped fresh tarragon leaves, salt and freshly ground black pepper, skinless boneless salmon fillets, unsalted butter , cut into pieces2 hour 20 min, 15 ingredients
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Crispy Salmon Cakes with Lemon-Caper Mayonnaisefat-free mayonnaise, capers, grated lemon rind and11 Morefat-free mayonnaise, capers, grated lemon rind, lemon juice, freshly ground black pepper, crushed red pepper, vegetable oil, divided, chopped onion, chopped celery, crushed fat-free saltine crackers (about 20 crackers), divided, dijon mustard, freshly ground black pepper, salmon, drained, flaked, and bone pieces removed, egg, lightly beaten14 ingredients
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