263 crispy extra oil Recipes

unsalted butter, melted, extra-virgin olive oil, russet potatoes, peeled, shallots , thickly sliced lengthwise, coarse salt, red pepper flakes (optional), thyme

tomatoes, halved, garlic clove, minced, red bell pepper , julienned, yellow pepper , julienned, zucchini , thin half moons, extra virgin olive oil, tilapia fillets, panko breadcrumbs, parmesan cheese, grated, plain potato chip, crushed, paprika, cayenne

cooked shrimp (15151), net from 1 lb raw extra large shrimp, peeled, deveined and butterflied, all-purpose flour, salt or 1 tsp kosher , divided, ground black pepper, divided, eggs, unsweetened (shredded) coconut, canola oil , retained from deep-frying

eggs, breadcrumbs, plain, fresh thyme or 1/2 tsp dried thyme, salt, pepper, sole fillets, lemon may also substitute flounder, red snapper or 32 oz striped bass, extra virgin olive oil, unsalted butter

vegetable crackers, chicken cutlet, thick teriyaki sauce, butter, extra virgin olive oil

dijon mustard, pork tenderloin, trimmed and cut into 8 medallions, panko (japanese breadcrumbs), chopped fresh thyme, minced fresh parsley, salt, freshly ground black pepper, extra-virgin olive oil

baking potatoes (about 2 lb total ), extra virgin olive oil, roasting chickens , cut into eight pieces, egg white, breadcrumbs, whole wheat flour, sweet smoked paprika, salt

eggs, whole milk, flour, sugar, vanilla, salt, cinnamon, canola oil, texas toast thick bread, butter, powdered sugar, maple syrup

russet potatoes (about 12 oz. each), garlic clove, chopped, extra virgin olive oil, oregano, salt, pepper

baking potatoes, peeled ., extra-virgin olive oil, divided, parmesan cheese, fine breadcrumps, paprika, kosher salt to taste, melted butter, fresh parsley, minced for garnish

boneless chicken breasts, flour, crushed red pepper flakes, chili powder, paprika, eggs, crushed rice krispies, vegetable oil , to fry chicken in

prosciutto (about 4 oz), extra virgin olive oil, boneless skinless chicken breast halves, salt, pepper, paprika, lemons, shallot, finely chopped, carrots, peeled and thinly sliced, zucchini, chopped, sweet red pepper, chopped, yellow sweet pepper, chopped, a small red onion, chopped, blue cheese, crumbled, romaine lettuce leaves

potato chips (8 cups), garlic salt, paprika, pepper, extra virgin olive oil, chicken drummettes

butter, melted, extra-virgin olive oil, russet potatoes, peeled, shallots , thickly sliced lengthwise, coarse salt, red-pepper flakes (optional), springs thyme (dried thyme works as well)

jumbo shrimp, peeled and de-veined, garlic, peeled and minced, fresh bread crumbs, lemons, juiced, salt and freshly ground black pepper, extra-virgin olive oil , plus 2 tablespoons, heads escarole, cut in 1/8ths and cored

jumbo shrimp, shelled and deveined , leaving tail, coarse breadcrumbs, extra virgin olive oil, parmigiano-reggiano, grated, juice of 1 lemon, garlic, minced, parsley, chopped fine, salt & pepper to taste

kale, thick stems and ribs removed, leaves coarsely chopped, extra-virgin olive oil, salt, a lime, parmesan wedge

pancake mix, zesty italian salad dressing mix, egg, club soda, broiler/fryer chicken (3-1/2 to 4 lb), cut up, oil for deep-fat frying