131686 crispy cabbage and chicken wraps Recipes

potato, peeled (about 8 oz), dijon-style mustard, garlic clove, minced, bone-in skinless chicken breast halves, olive oil or 1 1/2 tsp cooking oil, ground black pepper, fresh parsley or fresh cilantro or fresh rosemary or fresh chives, snipped

whole chicken, cut up, dijon mustard, cinnamon, cayenne, garlic salt (i use the coarse kind ), panko japanese-style bread crumbs (you can substitute any kind of coarse breadcrumb, but panko is best), melted butter

baking mix (like the bisquick brand), yellow cornmeal (i use the martha white mix), garlic powder, seasoning salt, ground black pepper, paprika, egg, milk, boneless skinless chicken breasts, halves cut in half (make six pieces), canola oil (for frying )

chicken breast , boneless skinless cut into medium sized chunks, minced garlic, vegetable oil (for frying ), green onions, finely minced, all-purpose flour, cornstarch, egg, water, baking powder, baking soda, light soy sauce, white pepper, kosher salt, cornstarch, sake or 1/2 cup rice wine, honey, rice vinegar, light soy sauce, sugar, cornstarch, water

corn flake crumbs, sesame seeds, paprika, salt, ground ginger, ground red pepper, plain nonfat yogurt, honey, boneless skinless chicken breasts, margarine, melted (can use low-fat )

all-purpose flour, cornmeal, cornstarch, salt, paprika, dried oregano, rubbed sage, pepper, eggs, water, broiler-fryer chickens (3 to 4 lb each), vegetable oil (for frying )

french-fried onions (such as french s), mayonnaise, grated parmesan cheese, boneless skinless chicken tenders

fresh mango, finely diced (frozen is ok too), fresh pineapple, finely diced, fresh cilantro, chopped, red pepper, diced, red onion, minced, fresh lime juice, light olive oil, salt and pepper, boneless skinless chicken breasts, unsweetened coconut, shredded, panko breadcrumbs, sugar, salt, eggs, beaten, peanut oil, mango salsa

light mayonnaise, wheat germ, thyme, ground, chicken breast halves (4 oz each, skinned and boned), prepared mustard, fine salt , dry bread crumbs, salt

boneless skinless chicken breast halves (5oz each), honey mustard, crushed french-fried onions

garlic powder, salt, thyme, dried, worcestershire sauce, ground black pepper, blend, buttermilk, whole chicken, cut up, all purpose flour, oil, for frying

chicken, fresh rosemary, leaves fresh sage, garlic cloves, fresh ground black pepper (20-30 turns pepper mill), eggs, extra virgin olive oil, salt, flour, peanut oil, for deep-frying, lemon

instant potato flakes, grated parmesan cheese, accents flavor enhancer, garlic salt, cut-up frying chickens (skinned , if desired), margarine or 1/3 cup butter, melted

flour, basil, salt, onion powder, pepper, frying chicken, cut up, buttermilk, vegetable oil

vegetable oil cooking spray, reduced-calories extra-light vegetable oil spread, melted, skim milk, chopped dried chives, salt, corn flakes (1 cup crushed ), taco seasoning mix, dried parsley (or 3 tbsp of fresh), boneless skinless chicken breast halves

minced garlic, minced fresh ginger, freshly squeezed lemon juice, soy sauce, boneless skinless chicken breast, apricot preserves, dry mustard, boiling water, freshly squeezed lemon juice, ground blanched almond, sesame seeds, vegetable oil

pineapple chunk, chopped red onion, chopped fresh cilantro, lime juice, kiwi fruits, peeled and chopped, mango, pitted and chopped, papaya, peeled, seeded and chopped, jalapeno chile, seeded and finely chopped, margarine or 3 tbsp butter, bisquick, yellow cornmeal, chili powder, salt, boneless chicken breasts, lb to 1/4-inch thick, egg, beaten