69536 crispy braeburn apple almond tart Recipes

braeburn apples, at room temperature, chopsticks or craft sticks, honey roasted peanuts, coarsely chopped, light brown sugar, heavy cream, dark corn syrup, unsalted butter (1/4 stick), kosher salt, up to 1 day in advance .

dark brown sugar, style fat-free cream cheese, softened, vegetable oil, vanilla extract, eggs, all-purpose flour, baking soda, cinnamon, salt, ground nutmeg, low-fat buttermilk, chopped peeled braeburn apple, brandy (optional), powdered sugar

all-purpose flour, divided, ice water, cider vinegar, powdered sugar, salt, vegetable shortening, sliced peeled braeburn apples (about 8 medium), fresh lemon juice, sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, remaining ingredients, egg white, lightly beaten, sugar

frozen puff pastry, thawed, butter, melted, apple - peeled, cored, and chopped, all-purpose flour, chopped blanched almonds, white sugar, ground cinnamon, butter, chilled, vanilla extract, egg yolks, white sugar, dry marsala wine

recipe for pate brisee also found in classic apple pie recipe, eggs, all-purpose flour, plus more for work surface, sugar, unsalted butter, dried apricot, cut into quarters, dried fig , preferably calimyrna, cut into 1/2-inch pieces, cognac, water, granny smith apples, peeled and cored (about 1 1/4 lb), lemon , juice of, vanilla bean , split lengthwise, seeds scraped, roughly chopped almond praline , plus more for garnish, vanilla ice cream , for serving

short pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar

sweet tart crust (single crust pasta frolla, using lemon zest), cherry jam or 3/4 cup raspberry jam, eggs, granulated sugar, almond paste, all-purpose flour, sliced almonds, sugar , for dusting if desired

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, divided, fresh breadcrumbs made from crustless whole wheat bread, golden syrup, eggs, heavy whipping cream, grated lemon peel, light (mild-flavored) molasses, salt, coarsely grated peeled tart apples (such as granny smith), creme fraihe, sugar, calvados (apple brandy)

all-purpose flour, salt, unsalted butter, chilled, but into 7 pieces, chilled water, apples , preferably a mix of tart and sweet, peeled, cored, cut in chunks, water, good-sized apples, peeled, cored and cut in eighths, light brown sugar, egg, water

rolled oats, soymilk (i used almond) or 2/3 cup almond milk (i used almond) or 2/3 cup other dairy milk (i used almond) or 2/3 cup nondairy milk (i used almond), water, almond butter, apple butter, extra artificial sweetener , ground flax seed, cinnamon

sugar, cornstarch, ground cinnamon, ground cardamom, granny smith or pippin apples (about 6), peeled. quartered, cored, sliced crosswise, dried tart cherries, cherry preserves, easy pastry dough disks, egg, beaten to blend (for glaze)

sweet tart crust (see mean chef s sweet tart dough), apricot preserves , thinned with water, granny smith apples, lemon juice, walnuts, coarsely chopped, sugar, all-purpose flour, ground cinnamon, unsalted butter, softened

pie crust, single crust, sugar, cornstarch, eggs, butter or 1/2 cup margarine, melted, corn syrup (light or dark ), almond extract, apples, peeled and chopped, almonds, toasted and sliced, apple, peeled & sliced thin, almonds, toasted and sliced

granny smith apples, flour, cinnamon, sugar, flour, sugar, room temp butter, chopped walnuts (optional), pre made tart shells

braeburn apples, honey, fresh orange juice, lime juice, grated orange rind, grated fresh ginger, toppings: yogurt , granola

fresh cranberries, sugar, raisins, rum, lemons , rind of, blanched almond, sugar, apples, all-purpose flour, cornstarch, cinnamon, lemon juice, unbaked pie shells, pie dough , for lattice crust,for two 10 inch pies, egg, milk, cinnamon, sugar

granulated sugar, unsalted butter, egg, pure vanilla extract, almond meal, all-purpose flour, all-purpose flour, salt, sugar, unsalted butter, chilled , and cut into 1 inch pieces, ice water, apples, peeled, cored, and sliced into 1/2 inch pieces, sugar, unsalted butter, melted

tart baking apples (i use granny smith), sugar, all-purpose flour, ground cinnamon, sheet refrigerated pie crust (i try to make my own, its up to the cook)