230020 crisp topped cream banana bread Recipes

sugar, butter, eggs, sour cream (generous tablespoons), bananas (very ripe, black & soft ), all-purpose flour, baking soda, salt, vanilla, chopped walnuts (optional)

ripe bananas, cream, unsweetened almond milk, lemon juice, flour, whole wheat pastry flour, plain whey protein isolate (optional), cinnamon, nutmeg, baking powder, baking soda, salt, softened butter, demerara sugar, stevia extract powder, egg, beaten, vanilla

bread, flour (i use oat bran , but any kind will do), baking powder, room temp. or soft butter (any shortening will suffice), sugar (i use raw , but any sweetening will do = to 1/2 cup ), lemon zest (i like this but you can omit if you don tsp have on hand), eggs (either pre-scramble in a separate bowl or mix inside of bananas + mixture.), throw away ripe bananas (mine were starting to ferment. i had 3 medium black bananas), shredded coconut, coconut for top of bread dough ( ), coconut custard, coconut custard mix (i had an old mix kicking around, in a jell-o type box), milk (i use 2% when i use dairy. next time i ll use almond .)

all-purpose flour (or 1/2 whole wheat, 1/2 all purpose flour), baking powder, baking soda, salt, unsalted butter, softened, sugar, eggs, at room temp, vanilla extract, bananas (1 cup. mashed ) or 3 large bananas, very ripe (1 cup. mashed), sour cream

coconut banana bread with key lime glaze, all-purpose flour, baking soda, teaspoonsalt, sweet butter, granulated sugar, eggs, mashed bananas, plain yogurt, dark rum ( i omitted the rum and added more sour cream), vanilla (if you omit the rum add 1 tsp ), fresh grated coconut, key lime glaze, coconut flakes, powdered sugar, key lime juice, key lime glaze, combine ingredients , stirring with a whisk and drizzle over banana breads while still warm., cool completely on wire rack

milk, heavy cream, eggs, egg yolks, sugar, salt, vanilla extract, white chocolate, melted, banana bread, cubed in about 1-inch cubes

very ripe bananas, divided, white sugar, butter, melted and cooled, eggs, sour cream, vanilla extract, all-purpose flour, baking powder, salt, chopped walnuts (optional), white sugar, ground cinnamon

butter, room temperature, sugar, vanilla extract, eggs, flour, baking cocoa, baking soda, salt, ripe bananas, mashed, sour cream, milk chocolate chips

sugar, butter, egg, beaten, bananas, mashed, sour cream or 2 tbsp milk, all-purpose flour, baking soda, baking powder, salt

eggs, unsalted butter, softened, granulated sugar, vanilla extract, roughly mashed bananas, coarsely chopped walnuts, sour cream, all-purpose flour, baking powder, baking soda

all-purpose flour, granulated sugar, cocoa, baking soda, salt, ground cinnamon, ground ginger, ground mace, eggs, vegetable oil, mashed banana (about 2 extra-ripe ,), banana, all-purpose flour, granulated sugar, butter or 1 tbsp margarine, baking powder, ground cinnamon

all-purpose flour, brown sugar, salt, baking soda, baking powder, cinnamon, oatmeal, uncooked (old fashioned or quick), chopped caramel candy (or use an equal amount of chopped rolo candy, chopped), almonds, roughly chopped plus 1/4 cup for topping, ripe bananas, vegetable oil, egg, egg whites

white sugar, ground cinnamon, bread, butter (softened ), white sugar, egg, egg beaters egg substitute, bananas, very ripe, mashed, low-fat sour cream, vanilla extract, ground cinnamon, salt, baking soda, all-purpose flour, whole wheat flour, almonds, sliced

bananas (very ripe ), whole wheat flour, baking soda, vegetable oil, baking powder, splenda sugar substitute, white sugar, eggs, applesauce, vanilla, cinnamon (or other spice, i used chai spice)

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.

bananas , overripe (the nastier the better), granulated sugar, unsalted butter, melted and slightly cooled, eggs, at room temperature, vanilla bean paste, all-purpose flour, kosher salt, baking soda, walnuts, toasted and chopped (optional), unsalted butter, cold, diced small, sliced almonds, toasted and chopped, brown sugar , scant, not packed

chocolate chocolate chip sour cream banana bread, do not let this long name fool you! very easy to make , and wonderful bread is the result.freezes well too. 3 loaves, butter, room temperature, sugar, vanilla extract, eggs, flour, baking cocoa, baking soda, salt, ripe bananas, mashed, sour cream, milk chocolate chips, cream the butter , sugar and vanilla together., then add the eggs and mix ., then put in the dry ingredients and mix well ., add the bananas and sour cream and mix., then add in the chocolate chips and pour into 3 greased loaf pans., bake at 350 for 1 hour, or until a toothpick that has been inserted into the center comes out clean.