1968 crisp sugar butter Recipes

sugar, king arthur unbleached all-purpose flour, ground nutmeg, grated lemon peel, salt, sliced fresh or frozen rhubarb, chopped peeled fresh peaches or frozen unsweetened sliced peaches, thawed and chopped, king arthur unbleached all-purpose flour, old-fashioned oats, brown sugar, ground cinnamon, salt, cold butter

butter, melted, brown sugar, egg, beaten (or two medium, just whip with a fork), molasses (that s 1/4 cup), baking soda, salt, ground ginger, flour (not sifted), white sugar (in a small bowl for later)

old fashioned oats, all-purpose flour, baking soda, salt, cinnamon, nutmeg, fresh grated, unsalted butter, softened, shortening, dark brown sugar, granulated sugar, egg, water, vanilla, almond extract, golden raisin, pecans, toasted and chopped (optional)

sugar, light corn syrup, creamy peanut butter, vanilla, crisp rice cereal

sugar, crabapples, water, cinnamon, oats (rolled ), flour, brown sugar (packed), honey, salt, butter (melted )

sugar, pineapple chunks packed in juice, well-drained, old-fashioned oats, sweetened flaked coconut, light brown sugar, all-purpose flour, ground ginger, unsalted butter, chilled , cut into 1/2-inch pieces

butter, softened, sugar, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking soda, salt, dried cranberries, semisweet chocolate chips, milk chocolate english toffee bits

sugar, vanilla bean , split lengthwise, granny smith apples, peeled, cored, sliced 1/2-inch thick, all purpose flour, fresh lemon juice, ground nutmeg, all purpose flour, sugar, ground cinnamon, salt, chilled butter , cut into 1/2-inch pieces

sugar, vanilla extract, ripe pears, peeled and chopped (about 8 pears), all-purpose flour, all-purpose flour, sugar, salt, chilled butter, cut into small pieces, crystallized ginger, minced (about 4 oz), honey

firm-ripe fuyu persimmons, granulated sugar, brown sugar, quick-cooking tapioca, ground cinnamon, grated orange peel, grated lemon peel, lemon juice, refrigerated pastry for a double-crust 9-inch pie (15-oz. package), at room temperature, butter or margarine, cut into small pieces

butter, golden syrup, white sugar, egg, plain flour, baking powder, salt, ground ginger (fresh is optional and stronger though), mixed spice, sugar (for rolling )

all-purpose flour, yellow cornmeal, granulated sugar, baking powder, salt, cold butter, coarsely shredded (see tip below) or cubed, buttermilk, buttermilk, coarse sugar

sugar, cornstarch, grated lemon peel, ground cinnamon, ground nutmeg, sliced peeled tart apples, pineapple chunks, drained, quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, cold butter, cubed, macadamia nuts, chopped

hazelnuts, all-purpose flour, unsalted butter, softened, powdered sugar, vanilla extract, powdered sugar

butter,softened, sugar, brown sugar, egg, vanilla, flour, quick-cooking oats, salt, dried cranberries, semisweet chocolate chips, english toffee bits or almond brickle chips

flour, baking soda, salt, unsalted butter, ground ginger, ground cinnamon, black pepper, cayenne pepper, brown sugar, molasses, fresh ginger, egg, egg yolk, granulated sugar

all purpose flour, natural unsweetened cocoa powder (scooped into measuring spoon, then leveled), baking soda, unsalted butter, melted, cooled, golden brown sugar, sugar, light corn syrup, whole milk, vanilla extract, chopped pecans or walnuts, bittersweet chocolate chips

all-purpose flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, melted, cooled, golden brown sugar, sugar, light corn syrup, light corn syrup, vanilla extract, chopped pecans (or walnuts), bittersweet chocolate chips