73356 crisp potato pancakes goat Recipes

russet potatoes, peeled and grated, salt, pepper, olive oil, soft fresh goat cheese, crumbled, chives, finely chopped, parmesan cheese (optional)

extra-virgin olive oil, russet potatoes, peeled, cut into 1/8-inch-thick rounds, all purpose flour, minced fresh chives, minced fresh thyme, soft fresh goat cheese, crumbled (about 1 cup), low-fat (1%) milk

potato shredded(i leave the skin on ), any brand of complete pancake mix, water, oil to fry

russet potatoes, onion, eggs, flour, salt, canola oil or vegetable oil

russet potatoes, onion, peeled, salt, white pepper, gluten-free rice flour mix, eggs, beaten, olive oil (for frying )

potatoes (about 2-1/2 cups grated ), water, lemon juice, boiled potato, mashed, egg, beaten, milk, salt, vegetable oil, applesauce

potatoes , grated on medium grater, water, lemon juice, potato, boiled, mashed, egg, beaten, milk, salt, vegetable oil , as needed

potatoes , shredded into a bowl of cold water (6 medium ), onion, minced, eggs, beaten, flour, salt, baking powder, ground pepper, vegetable oil (for frying )

potatoes, peeled and grated, clarified butter, melted, cider vinegar, shallots, peeled and finely diced, fresh apple cider, heavy cream, goat cheese , cut into 12 thin slices, applesauce, whole-grain mustard, freshly chopped chives, note : do not rinse the peeled potatoes; their starch will hold the cakes together.

unsalted butter, russet potatoes, peeled and cut into 1/8-inch slices, minced garlic, goat cheese, crumbled, salt and freshly ground black pepper, heavy cream

heavy cream, egg yolks, salt, white pepper, idaho potatoes, peeled and thinly sliced, (vertically ), goat cheese, crumbled

flour, salt, baking powder, egg, beaten, plus more for sealing pierogies, sour cream, warm water, canola oil, idaho potatoes, peeled, boiled , hand mashed, dried in oven, cooled, softened goat cheese, red onion, minced and sauteed, chopped fresh chives, salt and freshly ground black pepper, heavy cream, onion, sliced, fresh thyme , leaves picked and chopped, creme fraiche, white truffle oil, chopped black truffle pieces (optional), salt and freshly ground black pepper

russet potatoes, peeled, onion, eggs, pancake mix, garlic, minced, salt, pepper, canola oil

makes twelve , 4-inch pancakes), potatoes, coarsely grated, onion, finely chopped, milk, carrot, grated, egg, all purpose flour, salt, black pepper, vegetable oil for frying

cold mashed potatoes, gruyere or 1/4 lb horseradish cheddar cheese or 1/4 lb edam cheese or 1/4 lb jalapeno jack cheese, etc, cut into 1/3-inch thick slices, unsalted butter, vegetable oil, idaho potatoes, peeled, coarsely shredded (yukon gold potatoes work as well), salt and pepper, green onion, minced

raw potatoes, peeled and grated coarse, mashed potatoes, salt, baking soda, flour, pepper, melted butter or 1/4 cup bacon fat, milk

mashed potatoes (better to use day old mashed potatoes), chopped onions, egg, flour