14 crisco evaporated milk powdered Recipes

eggs, beaten, oil, flour, baking soda, cocoa, brown sugar, salt, evaporated milk, vegetable shortening (crisco preferred ), evaporated milk, powdered sugar

tiny pumpkins , pulp and seeds removed (to use for bowls or 1 large pumpkin), crisco canola oil or 2 tbsp vegetable oil, chopped onion, chopped celery, all-purpose flour, chicken stock or 3 1/2 cups vegetable stock, apple juice, pumpkin puree, curry powder, ground cinnamon, salt, pepper, carnation evaporated milk (regular or 2%), sour cream, chopped chives

flour, sugar, baking powder, cocoa, salt, eggs, oil, buttermilk, vanilla, water, sugar, milk, butter flavor crisco, salt, water, vanilla, powdered sugar, butter, evaporated milk, sugar, vanilla, cocoa powder

carnation evaporated milk, vinegar, sugar, crisco shortening, vanilla, eggs, all-purpose flour, cocoa powder, baking powder, baking soda, strong coffee, hot, whipping cream, hot, milk chocolate, chopped, whipping cream, hot, white chocolate, chopped, chocolate shavings

sugar, egg, evaporated milk + 1/4 cup water ( or 1/2 cup milk), melted lard or crisco. cool. (not hot ), flour, baking powder, filling: 1 lb prunes, sugar to sweeten, filling : solo canned apricot filling or any variety of choice

butter flavored crisco shortening ( plus additional for greasing pan ., sugar, light brown sugar, egg, water, creamy peanut butter, vanilla, all- purpose flour, uncooked oats, baking soda, salt, semi-sweet chocolate chips, powdered sugar, creamy peanut butter, evaporated milk, milk chocolate english toffee bits, or heath candy bar broken up small

cake flour, salt, crisco shortening, sugar, water, powdered sugar, cornstarch, evaporated milk, vanilla, water

flour (robin hood all purpose 750 ml), baking powder (15 ml), baking soda (1 ml), salt (4 ml), evaporated milk (carnation regular or 2% 175 ml), plain yogurt (75 ml), shortening (crisco all-vegetable 125 ml), unsalted butter (softened 50 ml), granulated sugar (175 ml), eggs, vanilla extract (10 ml), apples (grated 500 ml), granulated sugar (250 ml), cinnamon (15 ml), unsalted butter (melted 50 ml)

butter, softened, crisco shortening, brown sugar , firmly packed, granulated sugar, eggs, divided, flour, baking powder, evaporated milk, vanilla extract, pecans, toasted, chopped (very important to toast them)

shortening (crisco ), sugar (scant cups my mother s way of saying not overflowing), eggs, at room temperature, vanilla, evaporated milk (pet), whole milk, flour (i use wondra, otherwise the sift the ), baking powder, chopped nuts (i use walnuts), cinnamon (mix my own, but you can but it) or sugar, mixture you will need enough to generously cover the cake in the middle and on top (mix my own, but you can but it)

all-purpose flour, baking powder, brown sugar, vegetable shortening (crisco ), butter, granulated sugar, egg yolk, vanilla, evaporated milk, baking soda, gumdrop, cut up fine, egg whites, brown sugar, coconut

unsweetened baking chocolate, vegetable shortening, such as crisco, eggs, sugar, all-purpose flour, baking powder, salt, chopped pecans, vanilla extract, coconut frosting , recipe follows, evaporated milk, sugar, egg yolks, butter (1 stick), fresh or frozen grated coconut, thawed, nuts (pecans, wal or almonds), finely chopped, vanilla extract