898 crescent butter Recipes
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dough, skim milk and8 Moredough, skim milk, unsalted butter (2 sticks), cut into 16 pieces, granulated sugar, eggs, unbleached high-protein all-purpose flour (17.5 oz) (such as king arthur) or 4 cups (20 oz) unbleached all-purpose flour (such as pillsbury or gold medal) plus extra for work surface, instant yeast or rapid-rise yeast, table salt, egg wash, egg white beaten with 1 tsp water18 min, 10 ingredients
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Crescent Rolls
yeast cake or 1 package. dry yeast, softened in 3 tbsp. w... and6 Moreyeast cake or 1 package. dry yeast, softened in 3 tbsp. warm water., eggs, beaten, warm water, sugar, salt, melted butter, flour12 min, 7 ingredients -
Crescent Rolls
active dry yeast, warm water (105 degrees ), sugar, salt and4 Moreactive dry yeast, warm water (105 degrees ), sugar, salt, eggs, shortening, all-purpose flour, butter or margarine, softened12 min, 8 ingredients -
Crescent Rolls
milk, coconut oil, honey, teas salt and4 Moremilk, coconut oil, honey, teas salt, whole white wheat flour, yeast, eggs, butter3 hour , 8 ingredients -
Crescent Rolls
active dry yeast, warm water (105o to 115o), milk and6 Moreactive dry yeast, warm water (105o to 115o), milk, shortening, sugar, salt, all-purpose flour, divided, egg, butter or margarine, melted9 ingredients -
Crescent Rolls
dry yeast, warm water ( 105o to 115o), divided, sugar and5 Moredry yeast, warm water ( 105o to 115o), divided, sugar, shortening, salt, eggs, beaten, all-purpose flour, butter or margarine, melted and divided8 ingredients -
Pecan Crescents
butter, softened, sugar, almond extract and3 Morebutter, softened, sugar, almond extract, king arthur unbleached all-purpose flour, ground pecans, sugar50 min, 6 ingredients
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