25 crepes garlic cream Recipes

  • Pink Crepes With Cream  Cheese Filling
    fresh beet, washed , topped, unpeeled, cake flour, salt and
    9 More
    fresh beet, washed , topped, unpeeled, cake flour, salt, eggs, butter, very soft, milk, cream cheese, very finely chopped spring onions, very finely chopped fresh parsley, salt, garlic, finely chopped, milk
    50 min, 12 ingredients
  • Beef Stroganoff Crepes
    prepared crepes, fresh mushrooms, sliced (can use more ) and
    16 More
    prepared crepes, fresh mushrooms, sliced (can use more ), onion, finely chopped, minced fresh garlic (optional), worcestershire sauce, prepared mustard, butter, salt (to taste), black pepper, pepper, flour, cold water, cooked beef, cut up into 1/4 to 1/2 inch cubes, boiling water, sour cream, beef bouillon cubes, ketchup, shredded cheddar cheese (more if desired)
    50 min, 18 ingredients
  • Spicy Tempeh Crepes With a Savoury Carrot Cream Sauce
    tempeh, vegetable oil, for sauteeing and
    31 More
    tempeh, vegetable oil, for sauteeing, lime, cut into quarters, for garnish, shiitake mushroom, sliced, garlic clove, minced, stalks asparagus, peeled, cut into 4 inch lengths, peanuts, shelled , roasted, and rough chopped, vegetable broth or 1 cup chicken broth, chunky peanut butter, vegetable oil, soy sauce, lemongrass, chopped, lime juice, fresh ginger, peeled and grated, shallot, minced, curry powder, pepper, eggs, milk, flour, butter, cayenne pepper, curry powder, salt, pepper, water , as needed to thin batter, carrot, peeled and finely diced, onion, peeled and finely diced, garlic cloves, minced, vegetable oil, heavy cream, salt, pepper
    1 hour , 33 ingredients
  • Squash Blossom Crepes (Crepas de Flor de Calabaza)
    eggs, skim milk, salt, melted butter, all-purpose flour and
    12 More
    eggs, skim milk, salt, melted butter, all-purpose flour, butter, garlic, minced, onion, finely diced, chicken broth, zucchini blossoms, rinsed and chopped, tomato, seeded and diced, ground nutmeg , or to taste (optional), chopped fresh epazote leaves (optional), creme fraiche, salt and black pepper to taste, half-and-half cream, grated manchego cheese
    1 hour 30 min, 17 ingredients
  • Curried Chicken Crepes
    cooked chicken, sliced and
    16 More
    cooked chicken, sliced, potato, diced and boiled till almost tender, all-purpose flour, milk, beaten egg, salt & pepper, onion, finely sliced, garlic cloves, minced, light brown sugar, curry powder, turmeric, condensed cream of mushroom soup, milk, cilantro, yogurt, melted butter
    1 hour , 17 ingredients
  • Chicken Florentine Crepe (Ihop's Copycat)
    chicken breast (boneless, skinless, cubed ) and
    13 More
    chicken breast (boneless, skinless, cubed ), garlic cloves (minced ), cream of chicken soup, cheddar cheese (your preference, i prefer both!) or 4 oz swiss cheese (your preference, i prefer both!), spinach (frozen or fresh, chopped, i prefer fresh ), milk, butter, parmesan cheese (optional), salt and pepper, flour, milk, eggs, melted butter, salt
    40 min, 14 ingredients
  • Savory Crepes with Creamy Chicken, Ham and Mushroom Filling (Emeril Lagasse) Savory Crepes with Creamy Chicken, Ham and Mushroom Filling (Emeril Lagasse)
    crepes , recipe follows, unsalted butter and
    30 More
    crepes , recipe follows, unsalted butter, all-purpose flour, chicken stock, hot, salt, freshly ground black pepper, heavy cream, milk, boneless, skinless chicken breasts, cut into 1/2-inch dice, essence , recipe follows, chopped shallots, minced garlic, mushrooms (such as button and shiitake), stems trimmed, wiped clean, and roughly chopped, baked ham, chopped (about 3/4 cup), dry sherry, minced fresh tarragon leaves, chopped green onions, grated gruyere, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, all-purpose flour, eggs, beaten, whole milk, salt, melted unsalted butter
    2 hour , 32 ingredients
  • Chicken and Dill Crepes Chicken and Dill Crepes
    crepes (i used ) and
    9 More
    crepes (i used ), boneless skinless chicken breast halves, cooked and diced, frozen peas, thawed, fat-free mayonnaise, nonfat sour cream, fresh dill or 1 tsp dried dill, dijon mustard, garlic and herb seasoning, salt , to taste, pepper , to taste
    10 min, 10 ingredients
  • Crepes with Ratatouille Crepes with Ratatouille
    chopped eggplant (about 3/4 lb) and
    20 More
    chopped eggplant (about 3/4 lb), chopped zucchini (about 2 medium), chopped seeded plum tomato (about 3/4 lb), chopped red bell pepper, chopped onion, garlic cloves, minced, olive oil, salt, black pepper, chopped fresh basil, chopped fresh parsley, low-fat milk, all-purpose flour, grated asiago cheese, fat-free cream cheese, softened, ground nutmeg, dry white wine, salt, freshly ground black pepper, basic crepes
    21 ingredients
  • Crepes Filled With Ground Meat Crepes Filled With Ground Meat
    milk, eggs, flour, oil, salt, scallions, oil, garlic clove and
    7 More
    milk, eggs, flour, oil, salt, scallions, oil, garlic clove, vegetable broth, ground beef, sour cream, cayenne pepper, feta cheese, flour, salt
    40 min, 15 ingredients
  • Spinach and Brie Crepes with an Artichoke Cream Sauce Spinach and Brie Crepes with an Artichoke Cream Sauce
    olive oil, minced garlic and
    32 More
    olive oil, minced garlic, fresh spinach, well washed , tough stems removed, salt and freshly ground white pepper, basic crepes , recipe follows, brie , cut into 1/4-inch slices, recipe artichoke cream sauce, warm , recipe follows, butter , for greasing baking dish, chopped fresh soft herbs , such as parsley, chives, and tarragon, for garnish, essence, for garnish , recipe follows, all-purpose flour, eggs, beaten, whole milk, salt, melted unsalted butter, boiled artichokes, olive or vegetable oil, chopped yellow onions, chopped parsnips, chopped celery, chopped leeks (white part only ), chopped garlic, white wine, heavy cream, salt, freshly ground white pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 34 ingredients
  • White Lily Lobster Crepes With Garlic Butter Cream Sauce White Lily Lobster Crepes With Garlic Butter Cream Sauce
    white lily all-purpose flour, milk, water, eggs, salt and
    10 More
    white lily all-purpose flour, milk, water, eggs, salt, melted butter, minced garlic (according to preference), dried tarragon, garlic butter , left over from crepes, minced shallots or 1 tsp scallion, white pepper, white lily all-purpose flour, heavy whipping cream, seafood cocktail sauce, diced cooked lobsters, thawed
    15 min, 15 ingredients
  • Corn Crepes and Lobster Stack Corn Crepes and Lobster Stack
    cornmeal crepes and
    30 More
    cornmeal crepes, diced cooked lobster or shrimp (about 2 lb lobsters or 1 lb shrimp), manchego cheese grated, toasted pine nuts, cilantro, chopped, poblano chile cream, lime, quartered, serrano chiles, stemmed and seeded and chopped, cilantro, chopped, eggs, water, milk, coarse salt, baking powder, cornmeal, flour, sugar, vegetable oil, tomatillos, husks removed and quartered, cilantro , stems included, poblano chiles , roasted, peeled, and seeded, sour cream, chicken stock, vegetable oil, juice of 1 lime, garlic clove, coarse salt, freshly ground black pepper, in a blender , place the tomatillos and cilantro. blend until chopped. add the chiles, sour cream, chicken stock, oil, lime juice, garlic, and salt. blend until smooth., store refrigerated until ready to use .
    31 ingredients
  • Stacked Crepes Appetizer Stacked Crepes Appetizer
    cooked crepes (, see all purpose dinner crepes batter ) and
    11 More
    cooked crepes (, see all purpose dinner crepes batter ), chopped pecans, salt, butter, cream cheese, softened, milk, onion, garlic clove, squeezed very fine, black pepper, sour cream, bacon , crisp fried & crumbled, green sweet pepper, finely chopped
    1 min, 12 ingredients
  • Hazelnut Crepes With Spinach Hazelnut Crepes With Spinach
    all-purpose flour, hazelnuts, toasted and finely ground and
    12 More
    all-purpose flour, hazelnuts, toasted and finely ground, salt and pepper, egg, lightly beaten, milk, butter or 1 tbsp margarine, melted, fresh spinach, rinsed, low-fat cream cheese (if not getting fresh herbs, use the cream cheese with chives), garlic clove, crushed, chopped fresh mixed herbs, olive oil, lemon juice, freshly grated nutmeg, chili powder
    30 min, 14 ingredients
  • Delicate Crepe and Smoked Salmon Gateau Delicate Crepe and Smoked Salmon Gateau
    cake flour (250ml or 120g), salt, eggs , large, milk and
    18 More
    cake flour (250ml or 120g), salt, eggs , large, milk, butter, melted, cream cheese (500g, which is a little more than 1 lb), horseradish sauce (or creamed horseradish), honey, garlic, chopped, crushed, lemon juice, sea salt and coarse black pepper, capers, chopped fine, parsley, finely chopped, smoked salmon, finely sliced, egg, balsamic vinegar, mustard powder (use dijon mustard if powdered unavailable), olive oil, honey, yoghurt , preferably greek-style creamy, dill, chopped (keep extra for garnish), salt and pepper
    1 hour , 22 ingredients
  • King Crabmeat Crepes with Bechamel Cream Gratin King Crabmeat Crepes with Bechamel Cream Gratin
    all-purpose flour, salt, light beer, eggs, egg yolks and
    24 More
    all-purpose flour, salt, light beer, eggs, egg yolks, sour cream, melted butter , plus butter for sauteing, crabmeat filling , recipe follows, cooked crabmeat or canned, shallots, finely chopped, dry english mustard, prepared horseradish, salt and pepper, lemon, juiced, bichamel sauce , recipe follows, mayonnaise, fine bread crumbs , fresh as possible, corn oil, garlic, peeled and minced, chopped parsley, chopped chives, parmesan, grated, butter, onion, sliced, flour, thyme, nutmeg, milk, salt
    1 hour , 29 ingredients
  • Creamy Crab Crepe Filling Creamy Crab Crepe Filling
    jumbo lump crab meat (drained and picked over for shells) and
    16 More
    jumbo lump crab meat (drained and picked over for shells), minced shallots, fresh rosemary, fresh thyme, fresh garlic (crushed ), butter, flour, heavy whipping cream, chicken or vegetable stock, milk, white pepper, dry sherry or dry white wine, grated gruyere cheese, sea salt to taste, chopped fresh parsley for garnish, saucepan, saucepan
    17 ingredients




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