13 crepes filling fruit Recipes

  • Crepes With Vanilla Cream Sauce
    crepes, milk, whole eggs, vanilla extract and
    13 More
    crepes, milk, whole eggs, vanilla extract, all-purpose flour, sugar, salt, melted butter, vanilla cream sauce (crepe filling), cream cheese room temperature (soft ), powdered sugar (or to taste), tabelspoons butter melted, vanilla extract, sour cream, heavy cream (add until it is thin enough to just drip) a little thinner than pudding., fresh fruit of choice , strawberries and banannas are good
    17 ingredients
  • Abby's Way Basic Crepes & Filling
    milk, margarine or 2 tbsp butter or 2 tbsp oil, flour and
    5 More
    milk, margarine or 2 tbsp butter or 2 tbsp oil, flour, salt, fruit, sugar, cornstarch, warm water
    30 min, 8 ingredients
  • Crepe With Fruit Flambe Filling Crepe With Fruit Flambe Filling
    grand marnier, brandy and
    10 More
    grand marnier, brandy, selection of favourite fruit, roughly chopped (e.g. strawberries or kiwi fruit or anything you prefer.), orange juice, lemon juice, sugar, butter, flour, caster sugar, salt, egg, milk
    30 min, 12 ingredients
  • Simple Last Minute Crepe Dessert Simple Last Minute Crepe Dessert
    crepes, pre-made, prepared vanilla pudding and
    1 More
    crepes, pre-made, prepared vanilla pudding, cherry pie filling (or any fruit pie filling)
    5 min, 3 ingredients
  • Grilled Sabayon Fruit Crepes Grilled Sabayon Fruit Crepes
    ingredients crepes, milk, egg, all-purpose flour, salt and
    14 More
    ingredients crepes, milk, egg, all-purpose flour, salt, vegetable oil, fruit filling, orange juice, apples - peeled, cored, and cubed, oranges, peeled and chopped, zest of 1 lemon, cornstarch, fresh or frozen (thawed and drained) blueberries, raspberries for decoration, maple syrup sabayon, maple syrup, eggs, brandy, crepes : mix first 4 ingredients well, making sure no lumps remain. heat a small, preferably teflon-coated frying pan on the stove. put a little vegetable oil in the pan and 1-quarter of the batter. bake until golden brown. repeat with the rest of the batter. makes 4 .
    19 ingredients
  • Brandied Cherry Crepes (Sandra Lee) Brandied Cherry Crepes (Sandra Lee)
    cherry pie filling (recommended : comstock more fruit) and
    5 More
    cherry pie filling (recommended : comstock more fruit), kirsch (cherry brandy), butter, cold, store-bought crepes (recommended : frieda s), chocolate syrup, for garnish, fresh mint sprigs, for garnish
    10 min, 6 ingredients
  • Bob's Favorite Crepes Bob's Favorite Crepes
    whole milk, eggs, sugar, salt, unsalted butter, melted and
    5 More
    whole milk, eggs, sugar, salt, unsalted butter, melted, brandy (use a 1/2 cup), vanilla extract, all-purpose flour, butter, fruit filling
    30 min, 10 ingredients
  • Strawberry Fruit Dip and Crepes Filling Strawberry Fruit Dip and Crepes Filling
    frozen strawberries or 1 pint fresh strawberries and
    3 More
    frozen strawberries or 1 pint fresh strawberries, cream cheese, powdered sugar, vanilla extract
    10 min, 4 ingredients
  • Eating Low Fruit-Filled Crepes Eating Low Fruit-Filled Crepes
    egg substitute, cinnamon, almond meal, flax seed milled and
    2 More
    egg substitute, cinnamon, almond meal, flax seed milled, raspberries, cottage cheese
    7 ingredients
  • Ginger, Cinnamon, Nutmeg Fruit Filled Crepes Ginger, Cinnamon, Nutmeg Fruit Filled Crepes
    all-purpose flour, milk, eggs, brown sugar, cinnamon and
    12 More
    all-purpose flour, milk, eggs, brown sugar, cinnamon, nutmeg, powdered ginger, oil, oil or 1 tbsp butter, cream cheese, sugar, vanilla, soft butter, brown sugar, peaches, fresh whipping cream, powdered sugar
    29 min, 17 ingredients
  • Good Morning Crepes With Cheese Filling and Fresh Fruit Good Morning Crepes With Cheese Filling and Fresh Fruit
    flour, milk (i used skim) and
    11 More
    flour, milk (i used skim), eggs (or 1/2 cup egg substitute), sugar, vanilla, salt, cottage cheese, cream cheese, sugar, vanilla, fresh strawberries, fresh blueberries, powdered sugar
    30 min, 13 ingredients




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