118 creole mustard remoulade Recipes

  • Hearts of Palm Strudel With Remoulade Sauce
    mayonnaise, creole mustard, ketchup and
    12 More
    mayonnaise, creole mustard, ketchup, green onion, finely chopped, parsley, finely chopped, celery, finely chopped, garlic, minced, paprika, crystal hot sauce, salt and pepper, hearts of palm, whole and blanched, butter, melted, sheets phyllo dough, parsley, chopped, original essence , to taste
    27 min, 15 ingredients
  • Remoulade Sauce
    mayonnaise, green onions, sliced and
    4 More
    mayonnaise, green onions, sliced, spicy brown mustard (i use creole mustard), garlic cloves, finely minced, fresh parsley, chopped, ground red pepper
    10 min, 6 ingredients
  • Creole Remoulade Sauce
    mayonnaise, red onion, roughly chopped and
    9 More
    mayonnaise, red onion, roughly chopped, scallions, roughly chopped, fresh parsley, fresh tarragon (or 2 tsp dried tarragon), capers, well drained, dill pickles, drained and roughly chopped (or use bottled dill relish), lemon juice, salt, hot sauce, dijon mustard
    10 min, 11 ingredients
  • Lightened Bread-and-Butter Pickle Remoulade Lightened Bread-and-Butter Pickle Remoulade
    light mayonnaise, creole mustard, chopped fresh chives and
    8 More
    light mayonnaise, creole mustard, chopped fresh chives, chopped fresh parsley, chopped bread -and-butter pickles, lemon zest, lemon juice, hot sauce, file powder, salt, pepper
    15 min, 11 ingredients
  • Shrimp Po'boy Salad With Remoulade Dressing (Or Chicken) Shrimp Po'boy Salad With Remoulade Dressing (Or Chicken)
    extra-large raw shrimp, peeled and deveined (16 to 20 cou... and
    18 More
    extra-large raw shrimp, peeled and deveined (16 to 20 count or can swap grilled, steamed or fried shrimp, fried or grilled chicken tenders or fri), olive oil, divided, metal skewers, romaine lettuce hearts, french baguettes, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, mayonnaise, milk, sliced green onion, garlic clove, minced, parsley, minced, creole mustard, lemon zest, lemon juice, ground red pepper
    1 hour , 19 ingredients
  • Fried Crawfish Po'Boy with Remoulade Sauce (Emeril Lagasse) Fried Crawfish Po'Boy with Remoulade Sauce (Emeril Lagasse)
    prepared or homemade mayonnaise, minced celery and
    25 More
    prepared or homemade mayonnaise, minced celery, minced shallots, minced garlic, chopped green onions, ketchup, creole mustard, crystal hot sauce, salt and pepper, crawfish tails, masa, cornmeal, essence , recipe follows, oil for frying, salt and pepper, french bread loaves, chiffonade of lettuce, tomatoes, zaps potato chips or your favorite potato chips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 27 ingredients
  • Hearts of Palm Strudel with Remoulade Sauce (Emeril Lagasse) Hearts of Palm Strudel with Remoulade Sauce (Emeril Lagasse)
    whole hearts of palm, blanched, melted butter and
    12 More
    whole hearts of palm, blanched, melted butter, sheets of filo dough, homemade mayonnaise, creole mustard, ketchup, chopped green onions, chopped parsley, chopped celery, minced garlic, paprika, crystal hot sauce, salt and pepper, chopped parsley
    27 min, 14 ingredients
  • Fried Green Tomatoes with Shrimp and Remoulade Sauce (Guy Fieri) Fried Green Tomatoes with Shrimp and Remoulade Sauce (Guy Fieri)
    vegetable oil, eggs, whole milk and
    17 More
    vegetable oil, eggs, whole milk, hot sauce , such as louie s all spiced up sauce, all-purpose flour, italian breadcrumbs, dry italian dressing mix, green tomatoes, sliced 1/4 inch thick, dry crab boil seasoning , such as zatarain s, onion, sliced, lemon, sliced, hot sauce , such as louie s all spiced up sauce, shrimp, shells on, mayonnaise (preferably blue plate), creole mustard , such as zatarain s, scant tbsp prepared horseradish, juice of 1 lemon, worcestershire sauce, hot sauce , such as louie s all spiced up sauce, shredded lettuce , for serving
    20 ingredients
  • Celery Root French Fries with Remoulade Dipping Sauce (Emeril Lagasse) Celery Root French Fries with Remoulade Dipping Sauce (Emeril Lagasse)
    whole celery root, peeled , and cut into 2-inch by 1-inch... and
    23 More
    whole celery root, peeled , and cut into 2-inch by 1-inch batons, flour, seasoned with 1 tsp essence, recipe follows, egg, beaten, bread crumbs, seasoned with 1 tsp essence, recipe follows, salt and pepper, oil, for frying, parmesan, snipped chives, prepared or homemade mayonnaise, minced celery, minced green onions, minced shallots, minced garlic, creole mustard, ketchup, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 24 ingredients
  • Remoulade Sauce (Emeril Lagasse) Remoulade Sauce (Emeril Lagasse)
    fresh lemon juice, vegetable oil, chopped onions and
    11 More
    fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, chopped garlic, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne, freshly ground black pepper
    14 ingredients
  • Remoulade Sauce (Emeril Lagasse) Remoulade Sauce (Emeril Lagasse)
    fresh lemon juice, vegetable oil, chopped onion and
    11 More
    fresh lemon juice, vegetable oil, chopped onion, chopped green onions, chopped celery, chopped garlic, prepared horseradish, creole whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley leves, salt, cayenne pepper, freshly ground black pepper
    20 min, 14 ingredients
  • Remoulade Sauce Remoulade Sauce
    mayonnaise, creole or coarse-grain mustard and
    3 More
    mayonnaise, creole or coarse-grain mustard, chopped sweet pickle, chopped capers, fresh or 1 tsp dried tarragon
    5 ingredients
  • Remoulade Sauce Remoulade Sauce
    mayonnaise, creole or whole-grain mustard, ketchup and
    7 More
    mayonnaise, creole or whole-grain mustard, ketchup, chopped green onions, chopped fresh parsley, chopped celery, garlic cloves, minced, paprika, hot sauce, freshly ground black pepper
    10 ingredients
  • Creole Remoulade Sauce Creole Remoulade Sauce
    lemon juice, cider vinegar, prepared mustard and
    9 More
    lemon juice, cider vinegar, prepared mustard, prepared horseradish, paprika, salt, black pepper, ground red pepper, ketchup (optional), vegetable oil, chopped celery, chopped green onions
    15 min, 12 ingredients
  • Artichoke and Crab Beignets with Remoulade (Emeril Lagasse) Artichoke and Crab Beignets with Remoulade (Emeril Lagasse)
    whole artichokes, salt, bay leaf, lemon, halved and
    39 More
    whole artichokes, salt, bay leaf, lemon, halved, liquid crab boil, vegetable oil, chopped onions, salt, cayenne, chopped garlic, fresh crabmeat , picked for cartilage, eggs, beaten, milk, baking powder, flour, worcestershire sauce, crystal hot sauce, chopped parsley, vegetable shortening for deep frying, creole seasoning (essence ), recipe follows, remoulade , recipe follows, egg, juice of 1 lemon, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    43 ingredients
  • Smoked Shrimp Cakes with a Warm Fire-Roasted Remoulade and Sweet Potato Nests (Emeril Lagasse) Smoked Shrimp Cakes with a Warm Fire-Roasted Remoulade and Sweet Potato Nests (Emeril Lagasse)
    shrimp, peeled, deveined, and tail removed and
    37 More
    shrimp, peeled, deveined, and tail removed, essence , recipe follows, ear sweet corn, drizzle vegetable oil, butter, chopped onions, chopped celery, chopped red bell peppers, chopped garlic, egg, dried fine bread crumbs, chopped green onions, green parts only, bleached all-purpose flour, vegetable oil, remoulade sauce , recipe follows, sweet potato, peeled , cut into thin curls, and fried until crispy, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper
    38 ingredients
  • Lump Crabmeat and Fresh Florida Hearts of Palm Strudel with a Sweet Corn Remoulade (Emeril Lagasse) Lump Crabmeat and Fresh Florida Hearts of Palm Strudel with a Sweet Corn Remoulade (Emeril Lagasse)
    olive oil, chopped yellow onions, chopped celery and
    29 More
    olive oil, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lump crabmeat , picked over for shells and cartilage, hearts of palm , cooked until tender and diced, chopped parsley leaves, fine dried bread crumbs, sheets phyllo dough, vegetable oil, butter, ear of sweet corn , kernels removed from the cob, remoulade sauce , recipe follows, chopped green onions, green part only, egg, juice of 1 lemon, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil
    40 min, 32 ingredients
  • Seafood Slider Trio: Lobster and Bacon, Shrimp Remoulade, and Crab and Wasabi Sliders with Potato Chips (Emeril Lagasse) Seafood Slider Trio: Lobster and Bacon, Shrimp Remoulade, and Crab and Wasabi Sliders with Potato Chips (Emeril Lagasse)
    cooked diced lobster meat and
    40 More
    cooked diced lobster meat, recipe asparagus mayonnaise, divided , recipe follows, hard-boiled eggs, chopped, freshly chopped tarragon leaves, salt, divided, freshly ground white pepper, divided, cooked shrimp, diced , about 2 cups, remoulade sauce , recipe follows, freshly chopped parsley leaves, prepared wasabi paste, mayonnaise, preferably homemade, chopped fresh chives, fresh lump crabmeat, wasabi tobiko, brioche or potato rolls, for serving sliders, crisp cooked bacon, cut into thirds for garnishing lobster sliders, half slices tomato , for garnishing shrimp sliders, half an avocado, cut into 8 pieces, for garnishing crabmeat sliders, extra-virgin olive oil, potato chips, for serving, (recommended : zapp s), egg, egg yolk, lemon juice, dijon mustard, salt, cayenne pepper, stalks blanched asparagus, vegetable oil, mayonnaise, preferably homemade, chopped green onion tops, chopped fresh parsley leaves, chopped celery, creole or other whole-grain mustard, ketchup, tomato paste, minced garlic, sweet paprika, hot sauce (recommended : crystal), salt, freshly ground black pepper
    1 hour 30 min, 41 ingredients




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