17 creole glazed Recipes

  • Grilled Creole Mustard-Ginger Glazed Salmon
    salmon, skin and pin bones removed (6 5-oz portions) and
    9 More
    salmon, skin and pin bones removed (6 5-oz portions), olive oil, salt, pepper, creole mustard, honey, corn syrup, fresh ginger, grated, lemon juice, fresh dill, chopped
    25 min, 10 ingredients
  • Emeril's Creole Tomate Glaze (Better Than Steak Sauce!)
    sugar, hot sauce, cider vinegar, creole mustard and
    8 More
    sugar, hot sauce, cider vinegar, creole mustard, tomato paste, dried thyme, celery salt, bay leaf powder, minced garlic, dried coriander, red pepper flakes, salt & freshly ground black pepper
    5 min, 12 ingredients
  • Orange-Glazed Pork Roast
    boneless pork loin roast, vegetable cooking spray and
    8 More
    boneless pork loin roast, vegetable cooking spray, coarsely ground pepper, salt, orange marmalade, creole mustard, fresh or dried rosemary, all-purpose flour, fat-free reduced-sodium chicken broth, garnish: fresh rosemary sprigs
    1 hour 10 min, 10 ingredients
  • Honey-Bourbon Glazed Ham
    fully cooked , bone-in ham, light brown sugar, honey and
    3 More
    fully cooked , bone-in ham, light brown sugar, honey, bourbon, creole mustard, molasses
    20 min, 7 ingredients
  • Cola-baked Ham With Cherry-orange Glaze
    fully cooked bone-in ham, ground allspice, cola and
    6 More
    fully cooked bone-in ham, ground allspice, cola, cherry preserves or jelly, fresh orange juice, orange flavored liqueur (recommended : grand marnier), biscuits or dinner rolls, accompaniment, creole mustard, accompaniment, will serve 12 to 20
    1 hour 45 min, 9 ingredients
  • Veggie Turkey Meatloaf with Tangy Balsamic Glaze
    olive oil, yellow onion, halved and thinly sliced and
    19 More
    olive oil, yellow onion, halved and thinly sliced, olive oil, carrots, shredded, cremini mushrooms, chopped, kosher salt and ground black pepper to taste, drained and finely chopped artichoke hearts, garlic, minced, crumbled feta cheese, dry bread crumbs , or more as needed, egg, beaten, milk, worcestershire sauce, extra-lean ground turkey breast, chopped fresh parsley, chopped fresh thyme, creole seasoning (such as tony chachere s), or to taste, italian herb-flavored tomato sauce, balsamic vinegar, or more to taste, honey
    1 hour 30 min, 21 ingredients
  • Crab Cakes With Mango Salsa, Spiced Tomato Glaze, ...
    unsalted butter, chopped yellow onions, chopped celery and
    49 More
    unsalted butter, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, kosher salt, freshly ground black pepper, cayenne pepper, jumbo lump crabmeat , picked over for shells and cartilage, panko bread crumbs, all-purpose flour, egg, half & half, panko bread crumbs, vegetable oil, for frying, mango salsa, ripe mango, peeled, seeded, and diced, chopped poblano peppers, chopped red bell peppers, chopped red onions, rice wine vinegar, chopped fresh cilantro leaves, kosher salt, spiced tomato glaze, sugar, hot sauce, apple cider vinegar, tomato paste, creole mustard, kosher salt, minced garlic, ground coriander, crushed red pepper flakes, ground cinnamon, a turkish bay leaf, cilantro-avocado aioli, ripe avocado, diced, mayonnaise, cilantro leaves , packed, freshly squeezed orange juice, lime , zested, lime, juiced (4 to 5 tbsp), ground coriander, ground cumin, kosher salt, white pepper
    1 hour , 53 ingredients
  • Roasted Garlic-Glazed Chicken with Lemon-Herb Sauce and Creole Rice Pilaf (Emeril Lagasse) Roasted Garlic-Glazed Chicken with Lemon-Herb Sauce and Creole Rice Pilaf (Emeril Lagasse)
    chickens, essence , recipe follows, olive oil and
    5 More
    chickens, essence , recipe follows, olive oil, unsalted butter, fresh thyme, roasted garlic glaze , recipe follows, creole rice pilaf , recipe follows, lemon herb sauce , recipe follows
    8 ingredients
  • Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse) Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
    brewed tea, water, light brown sugar, kosher salt and
    47 More
    brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 51 ingredients
  • Cranberry-Glazed Pork Loin Cranberry-Glazed Pork Loin
    cranberry chutney, apple jelly, creole mustard and
    7 More
    cranberry chutney, apple jelly, creole mustard, chicken broth, garlic cloves, pressed, fresh or 2 tsp dried thyme leaves, salt, pepper, center-cut boneless pork loin roast, garnishes: granny smith apple slices, fresh thyme sprigs
    10 ingredients
  • Cajun Glaze (good with ham) Cajun Glaze (good with ham)
    syrup, ground cinnamon, creole mustard, brown sugar and
    3 More
    syrup, ground cinnamon, creole mustard, brown sugar, ground nutmeg, cracked pepper, ground sassafras leaves
    15 min, 8 ingredients
  • Honey-Bourbon Boneless Glazed Ham Honey-Bourbon Boneless Glazed Ham
    smoked, fully cooked boneless ham, light brown sugar and
    4 More
    smoked, fully cooked boneless ham, light brown sugar, honey, bourbon, creole mustard, molasses
    10 min, 6 ingredients
  • Tamarind Glazed Spare Ribs (Emeril Lagasse) Tamarind Glazed Spare Ribs (Emeril Lagasse)
    slab of pork ribs, onion roughly chopped and
    31 More
    slab of pork ribs, onion roughly chopped, stalks celery roughly chopped, bouquet garni, head garlic, split and wrapped in cheesecloth, plus 2 tbsp minced garlic, tamarind paste, dark cane syrup, dark molasses, ketchup, water, black pepper, essence , recipe follows, salt, chopped green onions, brunoise red pepper, brunoise yellow pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, shredded white cabbage, shredded red cabbage, julienned red onion, homemade mayonnaise, creole mustard, minced garlic, rice wine vinegar, chopped parsley, salt and pepper
    1 hour 30 min, 33 ingredients
  • Spiral Ham With Maple-Blackberry-Orange Glaze Spiral Ham With Maple-Blackberry-Orange Glaze
    pure maple syrup, seedless blackberry preserves and
    6 More
    pure maple syrup, seedless blackberry preserves, creole mustard, fresh orange juice, orange zest, fully cooked bone-in spiral ham, blackberry, garnish, orange slice, garnish
    16 min, 8 ingredients
  • Cola-Baked Ham With Cherry-Orange Glaze (Emeril Lagasse) Cola-Baked Ham With Cherry-Orange Glaze (Emeril Lagasse)
    fully cooked bone-in ham, ground allspice, cola and
    5 More
    fully cooked bone-in ham, ground allspice, cola, cherry preserves or jelly, fresh orange juice, orange flavored liqueur (recommended : grand marnier), biscuits or dinner rolls, accompaniment, creole mustard, accompaniment
    2 hour , 8 ingredients




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