126073 creole chicken peach Recipes

bone-in chicken thighs (about 3 lb), skin removed, canola oil, chicken broth, red beans, rinsed and drained, uncooked converted rice, tomatoes, finely chopped, green pepper, chopped, minced fresh parsley

limes , juice of (cut in half and squeeze), olive oil, soy sauce, chopped garlic, dried thyme, salt, black pepper, skinless boneless chicken pieces, peach jam (or apricot), balsamic vinegar

chicken thighs, green pepper, chopped, onion, chopped, green onions, chopped, garlic cloves, crushed, chopped tomatoes, tomato paste, ham , cut into cubes, salt, tomato sauce, hot sauce, diced green chilies, drained, cooked rice, kielbasa, sliced diagonally

oregano, thyme, smoked paprika, cayenne, black pepper, sugar, cumin, garlic, salt, boneless skinless chicken breasts , cut into 1 1/2-inch pieces, oil, butter, dry pasta , any kind will do, evaporated milk, sun-dried tomato paste, green onions, sliced, shredded parmesan cheese, to serve

onion, chopped, garlic clove, minced, celery, diced, tomato sauce, bay leaf, water, salt, cayenne, oil, green pepper, diced, cooked chicken or 1 cup turkey, dried parsley

olive oil, sweet green pepper, cut into 1/2 inch dice, onion, chopped, boneless skinless chicken, chopped into 1 inch chunks, salt, fresh ground black pepper, smoked ham or 3 slices bacon, chopped 1/4 inch pieces, minced garlic, white wine (put rest of bottle into cook), whole tomato puree, chopped, water, oregano, ground cumin, dried thyme, bottled hot pepper sauce, green beans, trimmed and cut to 1 inch

boneless skinless chicken breast halves (4 oz each), canola oil, stewed tomatoes, cut up, julienned green pepper, chopped celery, sliced onion, chili powder, dried thyme, pepper, hot cooked rice

chicken breasts, creole mustard, fresh squeezed orange juice, onion, sliced in rings, garlic powder, orange, sliced into rings

frozen field peas with snaps, thawed, frozen vegetable gumbo mix, thawed, baby gold and white whole kernel corn, thawed, chicken bouillon granules, paprika, skinned, bone-in chicken thighs (about 2 1/2 lb.)

chicken, cut in 8 pieces, sour cream, dry breadcrumbs, onion powder, garlic powder, salt, cayenne pepper, thyme

olive oil, sliced onions, chopped green pepper, chopped celery, garlic cloves, pasta sauce, tomatoes, sugar, worcestershire sauce, chili powder, cumin, shredded cooked chicken, spaghetti, shredded cheddar cheese

boneless skinless chicken breasts, olive oil, minced garlic, red pepper, chopped, diced fresh zucchini, fresh spinach, roughly chopped, slow roasted tomatoes , choopped, dried basil, black pepper, salt, cayenne pepper, parmesan cheese, half & half light cream, linguine

chicken pieces, skin removed, onion, sliced, green pepper, cut in thin strips, celery, diced, salt, dried leaf thyme, paprika, fresh parsley, chopped, tomatoes, sliced mushrooms, drained

vegetable cooking spray, reduced-calorie margarine, chopped onion, chopped celery, chopped green pepper, divided, minced garlic, dry mustard, dried whole oregano, salt, dried whole thyme, ground white pepper, freshly ground black pepper, ground red pepper, hot sauce, canned no-salt-added stewed tomato, canned no-salt-added chicken broth, undiluted, skinned, boned chicken breast halves, cut into 1/2-inch pieces, converted rice, uncooked, sliced green onions

wooden or metal skewers, skinned and boned chicken breasts, cut into 1 1/2-inch chunks, smoked sausage , cut into 1-inch slices, frozen whole okra, thawed, red bell pepper, cut in 1-inch pieces

roasting chickens , cut-up fryer chickens, salt and pepper, butter, onions, peeled and sliced, flour, tomatoes, peeled and sliced (canned is also fine ), green bell peppers or 3 pimientos, seeded and chopped, garlic clove, chopped, fresh thyme, fresh parsley, minced, bay leaf, chicken stock, cooked rice

whole chicken (4-5 lb), beer (tall can), creole seasoning (tony chachere s), onion, peeled