106 creme fraiche dijon mustard Recipes
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eggs, melted butter, divided, extra-virgin olive oil and10 Moreeggs, melted butter, divided, extra-virgin olive oil, cremini mushrooms, stems removed and quartered, chanterelle mushrooms, cut into 1-in . pieces, oyster mushrooms, cut into 1-in . pieces, salt, creme fraiche, dijon mustard, lemon juice, lemon zest, watercress with tough stems removed, pepper13 ingredients
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olive oil, chopped fresh dill, coarse sea salt and9 Moreolive oil, chopped fresh dill, coarse sea salt, granulated sugar, freshly ground black pepper, skin-on halibut fillets (8 oz. each), center cut (1/2- to 3/4-in. thick), whole-grain mustard, dijon mustard, light brown sugar, in. by 5 in.) deli-style dense pumpernickel bread , such as wedemeyer brand, creme fraiche, dill sprigs12 ingredients
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boneless skinless chicken breasts, french dijon mustard and8 Moreboneless skinless chicken breasts, french dijon mustard, garlic cloves, peeled & crushed, lemons , juice and rind of, unwaxed grated, smoked paprika, sea salt, fresh ground black pepper, olive oil, creme fraiche or 4 tbsp sour cream, tomatoes , on the vine pre cooked by roasting them in a very hot oven until charred & just holding their shape12 hour 45 min, 10 ingredients
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thick bone-in heritage pork rib chops, coarse kosher salt and12 Morethick bone-in heritage pork rib chops, coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, freshly ground black pepper, bacon slices, coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only; about 3 large), garlic cloves, minced, brandy, low-salt chicken broth, chopped fresh sage, dijon mustard, creme fraiche or sour cream14 ingredients
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butter, divided, olive oil, divided and10 Morebutter, divided, olive oil, divided, chopped leeks (white and pale green parts only; about 2 medium), low-salt chicken broth, dry white wine, garlic cloves, minced, creme fraiche or sour cream, whole grain dijon mustard, pork tenderloins , each cut crosswise into 6 slices, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley12 ingredients
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Smoked Salmon With Pearl Onions Baked in Filo Doughsheet phyllo dough, white pearl onions, sliced and7 Moresheet phyllo dough, white pearl onions, sliced, smoked salmon, apple, capers, creme fraiche, dijon mustard, dill, finely chopped, salt and pepper30 min, 9 ingredients
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Salmon, Couscous, and Watercress Wrap with Creamy Herb Dressing (Tyler Florence)salmon fillet, extra-virgin olive oil and22 Moresalmon fillet, extra-virgin olive oil, sea salt and freshly ground black pepper, quick cooking couscous, boiling water, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, tomatoes, cut in 1/2, cucumber, sliced thin, scallions, sliced thin, fresh watercress leaves, chopped fresh mint leaves, chopped fresh parsley leaves, chopped fresh dill, creme fraiche, dijon mustard, honey, lemon, juiced, extra-virgin olive oil, big handful mixed chopped herbs , such as mint, parsley, chives, or dill, fresh watercress leaves, sea salt and freshly ground black pepper, lavash bread, to serve30 min, 24 ingredients
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Crab-Stuffed Zucchini Flowers with Mustard Butter Saucepeekytoe crabmeat, creme fraiche and11 Morepeekytoe crabmeat, creme fraiche, lemon , zested and juiced, sliced chives, fine sea salt and freshly ground white pepper, piment d espelette, zucchini flowers , stamens removed, water, unsalted butter, dijon mustard, whole grain mustard, fine sea salt and freshly ground white pepper, sliced chives13 ingredients
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Mustard Herring and Beet Smorrebrodpickled beets, herring party snacks in white-wine sauce and11 Morepickled beets, herring party snacks in white-wine sauce, dijon mustard, creme fraiche, superfine granulated sugar, light brown sugar, water, minced red onion, chopped fresh dill, drained and rinsed green peppercorns, chopped fine, unsalted butter, softened, rye bread, garnish: 8 fresh dill sprigs1 hour , 13 ingredients
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Pork Tenderloin with Tarragon-Mustard Saucecreme fraiche or 1/4 cup whipping cream, dijon mustard and6 Morecreme fraiche or 1/4 cup whipping cream, dijon mustard, fresh tarragon, minced, pork tenderloin, salt, fresh ground pepper, canola oil, white wine1 hour , 8 ingredients
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Carrot & Leek Mustard Tart (Dorie Greenspan)carrots, trimmed and peeled (not too fat ) and8 Morecarrots, trimmed and peeled (not too fat ), leeks, white and light green parts only , cut lengthwise in half and washed, rosemary sprigs, eggs, creme fraiche or 6 tbsp heavy cream, dijon mustard (to taste), grainy mustard, preferably french (to taste), salt , preferably fleur de sel, and freshly ground white pepper, tart shell , made from dorie s basic french tart dough, partially baked and cooled (basic french tart dough/pate brisee (dorie greenspan))1 hour , 9 ingredients
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Crock Pot Roast Pork Loin With Creamy Dijon Sauceolive oil, margarine, boneless pork loin roast and7 Moreolive oil, margarine, boneless pork loin roast, onion, chopped, white wine, water, dijon mustard, creme fraiche, flour, salt and pepper6 hour 10 min, 10 ingredients
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Pork Chops With Leeks in Mustard Saucebone-in heritage pork rib chops (1 1/2 to 2 inches thick ) and13 Morebone-in heritage pork rib chops (1 1/2 to 2 inches thick ), coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, fresh ground black pepper, bacon, slices coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only, about 3 large), garlic cloves, minced, brandy, low sodium chicken broth, ichopped fresh sage, dijon mustard, creme fraiche or 1/3 cup sour cream40 min, 14 ingredients
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