31620 creamy taco meat Recipes

boneless skinless chicken thighs, low-sodium taco seasoning, garlic clove, passed through a press, ro-tel tomatoes, colby-monterey jack cheese, chicken broth or 1 cup stock

cooking oil, precooked shredded roasted chicken, sliced green onion, taco seasoning, half-and-half

crushed tortilla chips, shredded cheddar cheese, salsa, eggs, lightly beaten, sliced ripe olives, taco seasoning, ground beef, ketchup, brown sugar, louisiana-style hot sauce

taco seasoning, ground beef, onion, taco sauce, pasta, cheese, chili, black beans, taco seasoning mix , packet

taco shells, ground beef, chedder cheese, romaine lettuce, tomato, salsa, taco sauce

taco shells, broken, ground beef, taco seasoning mix, water, minced onions, tomato sauce, grated monterey jack cheese, tomato, cut in wedges, stuffed green olives, sliced

lean ground beef, water, taco seasoning mix (recipezaar recipe id # 22831), canned diced green chili, red pepper, diced, taco sauce (as mild or spicy as you like), cream cheese, softened, taco shells, warmed

lettuce , bite size, tortilla chips (plain or flavored ), sour cream, green onions, sliced (tops included), guacamole , sauce, black olives, sliced, tomato , deseeded, diced, cheddar cheese, shredded, salsa , sauce (or picante), taco meat, seasoned

extra lean ground beef, taco seasoning, water, bell pepper, onion

chicken breasts, salsa (we used medium), tomato paste, taco seasoning, flour tortilla (for serving), sour cream (for serving), corn (for serving), guacamole (for serving), shredded cheese (for serving), shredded lettuce (for serving), canned jalapeno slices (for serving), refried beans (for serving)

meat (pork or beef shoulder or leg), limes, juiced, parsley, mint (optional), thyme, mexican oregano (to taste), ground cumin (to taste), garlic (to taste), salt (to taste), splash vegetable oil

eggs, beaten, black pepper , as needed, leftover taco meat, warmed (your choice- beef, chicken, tempeh, etc.), cheddar cheese, shredded, divided, salsa, sour cream, green onion , slices, sliced ripe olives, fresh cilantro leaves or fresh parsley leaves

crescent rolls, left over taco meat, microwaveable rice, shredded cheese, salsa

ground beef, green pepper - diced, red onion - diced, taco seasoning (mild ), frozen corn, country style frozen hash brown potatoes, velveeta cheese - cut into cubes

meat (boneless & skinless chicken, sirloin steak, canned drained tuna or make it meatless), oil, vegetables (1 handful per person , spinach, mushrooms & onions, green beans with tomatoes & black olives, or broc), philadelphia spreadable cream cheese (regular & dash of nutmeg, herb & garlic, light & dashg of thyme, or garden vegetable), milk, pasta, cooked (favorite ), parmesan cheese (shredded mozzarella recommended)

taco wings, all-purpose flour, approx. 1 1/4 oz) taco seasoning mix, chicken wings, tips removed , cut at the joints, butter, crushed doritos or other corn chips, combine flour with taco seasoning mix in a plastic food storage bag. add chicken wings, a few at a time, and shake to coat thoroughly., melt butter in a 15x10x1-inch baking pan (jelly roll pan size) or a large roasting pan., add chicken to the pan turning over to coat well with the melted butter. roll chicken pieces in corn chips then return to the baking pan. bake at 350o for 45 minutes., makes about 32 taco chicken wing appetizers .

taco bell soft and hard taco kit, ground turkey or beef, shredded sharp cheddar cheese, shredded lettuce, whole tomatoes, sour cream