72733 creamy spaghetti beans rachael Recipes

spaghetti, broken in half, cooked and drained (about 4 cups), green onions with top, finely chopped, chopped fresh parsley, garlic cloves, minced, fresh parmesan cheese, grated, divided (3/4 cup), part-skim ricotta cheese (or use cottage cheese), egg, lightly beaten, butter (optional), salt, shredded mozzarella cheese, divided (4 oz.), spaghetti sauce, diced tomatoes, drained, parsley, chopped to garnish

spaghetti sauce, undiluted cream of mushroom soup, meatballs , they can be the frozen store bought ones, spaghetti, freshly chopped cilantro or 1 cup parsley

spaghetti squash, sweet onion, diced, greek yogurt, shredded goat cheddar cheese, garlic cloves, minced, fresh parsley, chopped fine, nutmeg, organic butter, sea salt and pepper

spaghetti squash, italian sausage (raw or precooked, omit for vegetarian), diced onion, butter (see note below ), flour, milk, vegetable broth, salt, pepper, parmesan cheese, zucchini, yellow pepper (cut in strips), diced carrot (for color ) (optional), broccoli floret, green onions (for color ) (optional)

uncooked spaghetti, lean ground beef, spaghetti sauce, light cream cheese, cubed, parmesan cheese

sliced green onion, minced garlic, mushroom pieces, butter, spaghetti, cooked and drained, spaghetti sauce, divided, shredded monterey jack cheese, divided, sour cream, cottage cheese, salt, pepper

broccoli floret, sliced zucchini, sliced fresh mushrooms, sliced carrot, olive oil, spaghetti, chopped onion, minced garlic, butter, flour, chicken bouillon, thyme, milk, shredded swiss cheese, shredded mozzarella cheese, grated parmesan cheese

chicken stock, extra virgin olive oil, butter, pancetta, chopped into small dice, garlic cloves, chopped, spaghetti, onion, chopped, carrots , cut into a small dice, fresh bay leaf, fresh thyme, roman beans (recommended ( goya brand) or 1 small white beans (recommended ( goya brand), salt & freshly ground black pepper, dry white wine , eyeball it, grated parmigiano-reggiano cheese, flat leaf parsley, finely chopped

spaghetti, cooked and drained, oil, butter, mushrooms, sliced, green onions, sliced, diced ham, flour, chicken broth, milk, grated parmesan cheese, cheddar cheese

spaghetti squash, baked and seeds removed, butter, onions, chopped, fresh mushrooms, fresh minced garlic (or to taste), cauliflower florets, frozen peas (do not defrost), zucchini, sliced, whipping cream (unwhipped use only not half and half), chicken stock, salt and pepper, dried basil (or to taste), red bell pepper, sliced (not chopped ), green onions, chopped (can use more or less ), tomatoes (can use more ), grated parmesan cheese (or to taste)

spaghetti (or other pasta of your choice), frozen peas, olive oil, onions, minced garlic clove, cooked bacon, cream cheese or 2 oz neufchatel cheese, milk, red pepper flakes

spaghetti squash, extra virgin olive oil, salt and pepper to taste, asparagus , briefly steamed until tender, garlic cloves, minced, minced fresh rosemary, part-skim ricotta cheese, toasted pine nuts

chicken broth, olive oil, butter, kielbasa, garlic cloves, spaghetti, onion, chopped, carrots, peeled and chopped, thyme, salt, pepper, white beans, parmesan cheese, grated

sliced green onions, sliced celery, mushroom stems and pieces, drained, butter, spaghetti, cooked and drained, cubed fully cooked ham, shredded monterey jack cheese, divided, sour cream, cottage cheese, frozen cut green beans, thawed, diced pimientos, drained, garlic salt, pepper

spaghetti squash, extra virgin olive oil, grated romano, salt and lots of coarsely ground black pepper

spaghetti, extra-virgin olive oil , 2 turns of the pan, for both meats and sauce, cut pork loin chops, 1/2-inch thick, cut in 1/2, salt and pepper, sweet and hot italian sausage links, crushed red pepper flakes , for moderate to spicy marinara, garlic, chopped , 3 for sauce, 2 for meatballs, onion, minced, beef broth, crushed tomatoes, diced tomatoes, chopped flat-leaf parsley , a couple of handfuls of leaves, several leaves fresh basil , torn or chopped, a handful, meat loaf mix , ground beef, pork and veal combined, from butcher counter, egg, grated parmigiano-reggiano, 2 handfuls, plus extra for tossing pasta and to pass at table, italian bread crumbs, 3 handfuls, crusty italian bread , for serving

your favorite spaghetti sauce, red beans (or your favorite bean), peanut butter (optional, but gives all tomato-based soups and sauces a rich, roasted flavor - be sure to warn people if you serve this to anyone else in case of peanut allergies), rice or pasta (leftover or cook some fresh), extra firm tofu (not silken) - optional, rice or pasta

spaghetti, marinara sauce, firm silken tofu, soymilk, nutritional yeast, red wine vinegar or 2 oz vodka, salt and pepper