70714 creamy corn risotto coriander Recipes

canned kernel corn, drained (341 ml), canned black beans, rinsed and drained (398 ml), chopped red onion, chopped red pepper, tomatoes, seeded and finely chopped, chopped fresh cilantro (or fresh parsley) (optional), salt, ranch dressing, lime juice, ground cumin, chili powder, garlic clove, minced (or 1/4 tsp. dry garlic powder)

ears fresh corn, shucked, bacon, chopped, unsalted butter, minced fresh thyme, garlic cloves, minced, celery ribs, minced, yellow onion, minced, bay leaf, milk, new potatoes, peeled and cut into 1/2-inch cubes (1 1/2 lb.), kosher salt, fresh ground black pepper, sliced fresh basil, for garnish

shallots, chopped, clarified butter, whole kernel corn, drained, dry white wine, poblano chile, chopped fine, heavy cream, salt, white pepper

creamed corn, milk, salt, black pepper, sugar, eggs, well beaten, butter or 2 tbsp margarine

kernel corn, drained, black beans, rinsed and drained, red onion, finely chopped, red pepper, finely chopped, tomatoes, quartered, fresh cilantro, chopped, salt, ranch dressing, lime juice, ground cumin, chili powder, garlic clove, minced

creamed corn, low-fat milk, eggs, polenta, baking powder, brown onions, chopped, grated carrot, cooked peas, low fat tasty cheese, grated

ears of corn, butter or 2 tsp margarine, olive oil, scallions, minced, yellow onions, chopped, celery ribs, finely chopped, minced garlic, celery seed, dried basil, vegetable stock or 1 quart chicken stock, salt, black pepper

bacon , cut into 1-inch pieces, onion, chopped, stalks celery, chopped, red bell pepper, seeded and chopped, red potatoes, diced, frozen corn kernels, thawed, dried thyme, salt and pepper, all-purpose flour, chicken broth, bay leaf, half-and-half

frozen corn, cream cheese, cubed, butter, cubed, garlic powder, salt, pepper

olive oil, fresh corn kernels, chopped leeks, white and light green parts only, chopped garlic, kosher salt , more if needed, red pepper flakes, chicken stock, half-and-half, sour cream, fresh lump crabmeat , picked over, julienned fresh basil (plus 4-6 sprigs for garnish )

cobs fresh corn, shucked or (28-oz) can corn, red pepper, poblano pepper (poblanos are called pasillas in california and the southwest), olive oil, garlic, minced, onion, diced, yellow pepper, diced, orange pepper, diced, roma tomatoes, diced, cream cheese, milk or cream, salt and freshly ground black pepper, fresh cilantro leaves, chopped, fresh chives, chopped

fresh corn kernels or 2 (10-oz) packages frozen, thawed, nonfat milk, olive oil, onion, diced (about 2 cups), red bell pepper, seeded and diced (about 1 cup), zucchini, (about 1/2 lb) diced, low-sodium chicken or vegetable broth, tomatoes, seeded and diced, salt, freshly ground black pepper, fresh basil leaves , cut into ribbons

ears sweet corn, husked and silks removed, mayonnaise or mexican sour cream, unsalted butter, softened, crumbled queso fresco or mild feta cheese, ground chili powder, for sprinkling, salt, for sprinkling, lime wedges, for serving, optional

butter, all-purpose flour, milk, smoked paprika, kosher or fine sea salt and freshly ground pepper (preferably white), frozen corn , defrosted, heaping tbsp chopped flat-leaf parsley, store-bought empanada wrappers, preferably red (seasoned ), vegetable or canola oil

low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed

butter, v oz) cream of chicken soup, milk, eggs, whole kernel corn, drained, yellow cornmeal, grated parmesan cheese, chopped fresh chives

frozen corn, cream cheese, cubed, butter, cubed, garlic powder, salt, pepper

zesty italian dressing, fresh corn kernals, whole zucchini chopped, onions chopped, mexican style shredded four cheese, sour cream, bacon cooked, crumbled, cilantro chopped