246987 creamy confit fresh goat Recipes

goat cheese, thick greek yogurt, (or more if you like ), figs, white or black , preferably not completely ripe, flat breads (chiabbata is good), arugula leaves, washed and drained, sliced smoked ham, balsamic vinegar

frozen shelled edamame (about 1 3/4 cups), rice crackers, chevre (fresh goat cheese), scallions, very thinly sliced, hot chile oil

chavrie fresh goat cheese, diced tomatoes, drained, ea. jalapeno pepper diced, hot sauce

chavrie goat cheese, dried cranberries, walnut pieces, chopped mint

eggs, chopped parsley, nutmeg, all- purpose flour, chavrie fresh goat cheese, butter, salt and pepper to taste

water, milk, polenta, choped lemon zest, kosher salt, chavrie fresh goat cheese

watermelon radishes (8 1/2 oz. total), peeled, quartered, and sliced, english cucumber, halved and sliced, dill fronds, shallot, thinly sliced, lemon juice, extra-virgin olive oil, kosher salt, head butter lettuce, leaves separated, fresh goat cheese

goat cheese, softened, cream cheese, softened, chopped toasted pecans, chopped fresh parsley, bread slices, divided, red pepper jelly

beets, unsalted butter, sliced almonds, salt and pepper, red wine vinegar, lemon juice, dijon mustard, vegetable oil, olive oil, torn assorted lettuce greens such as red- and green-leaf , romaine, arugula, boston or radicchio, fresh goat cheese, crumbled

whole-grain bread, logs fresh goat cheese, at room temperature, walnuts, chopped, kirby cucumbers, thinly sliced, watercress, thick stems removed

fresh corn kernels (about 1 large ear ), goat cheese, softened, corn tortillas, chopped green onions (about 1 green onion), bottled salsa verde, divided

goat cheese, crumbled, garlic clove, finely chopped, chopped fresh parsley, salt, dried dates, each cut in half, pits removed

goat cheese, skim milk, butter, salt, pepper, freshly ground cumin, chopped chives, minced shallots, mixed raw vegetables , such as baby carrots, radishes, and zucchini

bacon ,thinly sliced crosswise, fresh goat cheese,room temperature, milk, white-wine vinegar, hearts romaine lettuce ,halved lengthwise.

fresh spinach leaves, granny smith apple (or your choice of apple), dried cranberries ( i use craisins), glazed pecans, goat cheese (as much as you want), pecan vinaigrette, sherry vinegar, honey, dijon mustard, extravirgin olive oil, salt

heavy cream, canned chicken broth, dry white wine, minced shallots, minced garlic, herbes de provence, salt, log soft fresh goat cheese, crumbled, russet potatoes peeled, thinly sliced

goat cheese, grated reduced-fat monterey jack cheese, chopped fresh cilantro, chili powder, red beans, rinsed and drained, fat-free flour tortillas, green-chile salsa, cilantro sprigs (optional)

olive oil (plus more for brushing ), onion chopped, garlic minced, cumin seeds toasted and ground - use more if you use ground, black beans drained and rinsed, chicken broth, salt & pepper to taste, poblano peppers, scallions sliced, coarsely chopped cilantro, log fresh goat cheese (11 oz), tortilla chips or stacy s multigrain