67484 creamy beetroot salad Recipes

creamy italian salad dressing, cucumbers (medium sized), chives, onion

beetroots, apples (i use granny smiths), spring onion, plain yogurt, lemon juice, chopped parsley

beetroots, cooked and diced (i use the vacuum packed ones), onion, finely sliced (leave this out if you dont like raw onion), apples, diced, feta cheese, diced (low-fat is fine ), chickpeas, drained, flat leaf parsley, minced, olive oil, red wine vinegar, lemon juice, sugar

sour cream, creamy french dressing, pepper, salt, fresh spinach , torn, mandarin oranges, chilled and drained, cucumber, sliced, shredded cheddar cheese

elbow macaroni, cooked to desired tenderness, sliced celery, diced sweet onion, red sweet bell pepper, finely diced, sliced pimento stuffed olive, mayonnaise (i like half and half) or 1 1/2 cups salad dressing (i like half and half), prepared yellow mustard, apple cider vinegar, sweet pickle relish, sugar, salt, black pepper, celery seed, bacon , prepared as in homemade fresh bits

frozen peas, thawed, diced cheddar cheese, diced mozzarella cheese, onion, chopped, mayonnaise or 1 cup salad dressing, salt and pepper, bacon, cooked and crumbled

potatoes (2 lb.), stalks celery, thinly sliced, green pepper, chopped, onion, chopped, mayonnaise or 1 1/4 cups salad dressing, vinegar, dijon-style mustard or 2 tsp prepared mustard, salt, pepper, hard-boiled eggs, coarsely chopped

hardboiled egg, ready to serve salad greens, tomato, diced, diced onion, mayonnaise or 3/4 cup salad dressing, milk, sugar, cider vinegar

half-and-half (you can also substitute sour cream for half and half if you desire a thicker dressing), salad dressing, white vinegar, sugar, zenders chicken seasoning poultry seasoning, head cabbage, finely shredded, carrot, shredded ,per lb of cabbage, onion, finely chopped ,per lb. of cabbage, red cabbage, shredded ,per lb. of cabbage, green pepper, finely chopped ,per lb. of cabbage (i also sometimes use red pepper too)

hard-cooked egg, chopped, lettuce leaf (optional), potatoes (1-1/4 lb total ), sliced celery, chopped onion, dill pickle relish or 2 tbsp sweet pickle relish, light mayonnaise or 1/2 cup salad dressing, light sour cream, skim milk, prepared mustard, salt, celery seed

cucumbers, peeled and sliced thin, onion, sliced thin, mayo style salad dressing, sugar, milk

skinless, boneless chicken breast halves, light mayonnaise, plain fat-free greek yogurt, fresh lemon juice, white wine vinegar, dijon mustard, honey, kosher salt, freshly ground black pepper, chopped celery, sweetened dried cranberries, coarsely chopped smoked almonds, mixed salad greens

pickled beetroots, sourish apples, mayonnaise, creme fraiche, horseradish, grated, yellow onion, grated, salt & pepper, lemon juice

sugar, mange-touts peas, blanched and refreshed, white mushrooms, thickly sliced, cooked beetroots, chilled and sliced, roasted sunflower seeds, black olives, hard-boiled egg, finely chopped, plain yogurt, cream, olive oil, apple cider vinegar, mustard powder, garlic clove, crushed, sea salt, fresh ground black pepper , to taste

beetroot (fresh, not pickled, about 4 bulbs with leaves or you can substitute with baby spinach leaves), green beans, red onion, finely sliced (optional), pine nuts (or a small handful of hazelnuts, roughly chopped, if preferred), feta cheese, red wine vinegar, extra virgin olive oil, garlic clove, crushed, capers (drained if in brine or soaked in milk for 1/2 hr is packed in salt), salt and pepper, to taste

beetroots, sugar, balsamic vinegar, lemon , juice of, olive oil, salt, fresh mint leaves, thinly sliced (optional)

dressing, eggs, sugar, cornstarch, white vinegar, water, real mayonnaise, salad, fresh broccoli florets, raisins, sunflower seeds, bacon bits, red onion, sliced thin

sauerkraut,drained,rinsed and well,drained again, paper towel dry if need be ), diced celery, green onion ,sliced using the green top as will, green pepper,diced, sour cream, sugar, creamy horseradish sauce,(a little less if you like ), dry italian salad dressing mix, olives and paprika for garnish