Creamy Cabbage Salad Recipe

Posted by
Rate It!
Creamy Cabbage Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix first 5 ingredients until smooth.
  2. (Zender's seasoning can be purchased at the restaurant or by mail order.) It contains garlic and paprika along with some other spices.
  3. I use the Zender's seasoning.
  4. Store in refrigerator.
  5. Chill before using.
  6. Shred cabbage.
  7. Add carrots, onions, red cabbage and green peppers.
  8. Add dressing until it coats the cabbage but doesn't make it soggy.
  9. Recipe may be halved as it makes a large quantity, otherwise.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.49 Kcal (693 kJ)
Calories from fat 113.14 Kcal
% Daily Value*
Total Fat 12.57g 19%
Cholesterol 3.15mg 1%
Sodium 122.15mg 5%
Potassium 106.58mg 2%
Total Carbs 13.07g 4%
Sugars 10.42g 42%
Dietary Fiber 1.51g 6%
Protein 0.77g 2%
Vitamin C 19.4mg 32%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 172.56 Kcal (722 kJ)
Calories from fat 117.97 Kcal
% Daily Value*
Total Fat 13.11g 19%
Cholesterol 3.28mg 1%
Sodium 127.37mg 5%
Potassium 111.13mg 2%
Total Carbs 13.63g 4%
Sugars 10.87g 42%
Dietary Fiber 1.57g 6%
Protein 0.81g 2%
Vitamin C 20.2mg 32%
Calcium 31.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top