171064 creamy artichoke caramelized olive Recipes
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water-packed artichoke hearts, rinsed, drained and coarse... and11 Morewater-packed artichoke hearts, rinsed, drained and coarsely chopped, shredded part-skim mozzarella cheese, cream cheese, cubed, shredded parmesan cheese, mayonnaise, shredded swiss cheese, lemon juice, plain yogurt, seasoned salt, chopped seeded jalapeno pepper, garlic powder, tortilla chips1 hour 20 min, 12 ingredients
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reduced-fat vanilla wafers, crushed (1/2 cup) and8 Morereduced-fat vanilla wafers, crushed (1/2 cup), reduced-fat cream cheese, softened (neufchf tel), sugar, egg whites or 1/2 cup egg substitute, vanilla, low-fat vanilla yogurt, gold medal all-purpose flour, fat-free caramel topping, chopped pecans , if desired5 hour 15 min, 9 ingredients
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Giada's Creamy Artichoke Soupolive oil, leeks, white parts only, sliced and8 Moreolive oil, leeks, white parts only, sliced, garlic clove, chopped, russet potato, peeled and chopped, frozen artichoke hearts, thawed, low sodium chicken broth (or veggie stock, to make it vegetarian), salt (to taste), pepper, reduced-fat cream cheese, chives (optional)40 min, 10 ingredients
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Creamy Artichoke Lasagnawater, lemon juice, fresh baby artichokes and13 Morewater, lemon juice, fresh baby artichokes, dried lasagna noodles, olive oil, divided, pine nuts, garlic cloves, minced, carton ricotta cheese, shredded parmesan cheese (4 oz), fresh basil, snipped, egg, salt, vegetables or 1 cup chicken broth, all-purpose flour, half-and-half or 2 cups light cream, shredded mozzarella cheese (4 oz.)1 hour 35 min, 16 ingredients
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Creamy Artichoke Soup (Giada De Laurentiis)extra-virgin olive oil and9 Moreextra-virgin olive oil, leeks, white part only, washed well and chopped, garlic, minced, potato, peeled and chopped, frozen artichoke hearts, thawed, chicken stock, salt, freshly ground black pepper, mascarpone cheese, chopped chives, for garnish45 min, 10 ingredients
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Creamy Artichoke Soupi triple the recipe for left overs ) and12 Morei triple the recipe for left overs ), extra-virgin olive oil, leeks, white part only, washed well and chopped, garlic, minced, potato, peeled and chopped, canned or frozen artichoke hearts, thawed/ or rinsed marinated, chicken stock/broth, salt *only if using low sodium broth, freshly ground black pepper, mascarpone cheese or, triple the cheese mixture , there is plenty), whip 8oz cream cheese , 1/4cup milk, and 2 tsp butter, chopped chives, for garnish30 min, 13 ingredients
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Creamy Artichoke Dipday old crusty bread crusts removed and torn in pieces and7 Moreday old crusty bread crusts removed and torn in pieces, anchovy fillets, artichoke hearts, sugar, olive oil, lemon juice, salt and pepper, chives chopped8 ingredients
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Creamy Artichoke Cheese Dipcream cheese, sour cream and5 Morecream cheese, sour cream, grated asiago cheese or 3/4 cup parmesan cheese, artichoke hearts (small or quartered ), minced garlic, salt, cracked pepper30 min, 7 ingredients
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Creamy Artichoke Bisquecream of chicken soup, water-packed artichoke hearts and5 Morecream of chicken soup, water-packed artichoke hearts, diced potatoes, cream cheese, pasta sauce, garlic powder or fresh pureed garlic, salt and pepper10 min, 7 ingredients
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Creamy Artichoke and Spinach Dip (Paula Deen)fresh spinach, garlic, minced, lemon , zest finely grated and7 Morefresh spinach, garlic, minced, lemon , zest finely grated, artichoke hearts, drained and coarsely chopped, parmesan, freshly grated, divided, sour cream, mayonnaise, bottled cayenne pepper sauce, kosher salt and freshly ground black pepper, suggestion : pita chips, for dipping45 min, 10 ingredients
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Creamy Chocolate Caramel Toffee Cakegerman chocolate cake mix, sweetened condensed milk and3 Moregerman chocolate cake mix, sweetened condensed milk, caramel sauce, toffee candy bars crushed35 min, 5 ingredients
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Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shellswater, salt, pasta shells, artichoke hearts, drained and7 Morewater, salt, pasta shells, artichoke hearts, drained, drained and rinsed capers, pitted and chopped kalamata olives, juice and zest of 1 lemon, imported italian tuna in olive oil, drained, extra-virgin olive oil, freshly ground black pepper to taste, chopped fresh flat-leaf parsley leaves11 ingredients
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