69 creamed leeks creme Recipes

  • Pork Chops with Leeks in Mustard Sauce
    thick bone-in heritage pork rib chops, coarse kosher salt and
    12 More
    thick bone-in heritage pork rib chops, coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, freshly ground black pepper, bacon slices, coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only; about 3 large), garlic cloves, minced, brandy, low-salt chicken broth, chopped fresh sage, dijon mustard, creme fraiche or sour cream
    14 ingredients
  • Asparagus Soup With Curry And Creme Frache
    water and
    6 More
    water, leeks (white and pale green parts only), halved, thinly sliced, curry powder, asparagus, trimmed , cut into 1-inch pieces (about 6 cups), creme fraiche or sour cream, chopped fresh dill, whole pink peppercorns (optional)
    25 min, 7 ingredients
  • Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche
    chicken leg-thigh pieces (about 5 1/2 lb total ) and
    14 More
    chicken leg-thigh pieces (about 5 1/2 lb total ), grated lemon peel, fresh thyme leaves, chopped fresh italian parsley plus 6 sprigs, butter, divided, extra-virgin olive oil, sliced onion, sliced leeks (white and pale green parts only), dried morels (about 3/4 oz), bay leaves, dry white wine, dry sherry, low-salt chicken broth, white asparagus , morels, and leeks, creme fraiche or sour cream
    15 ingredients
  • Chilled Yellow Squash and Leek Soup with Coriander and Lemon Crème Fraîche
    olive oil and
    6 More
    olive oil, chopped leek (white and pale green parts only; about 1 medium), scant ) coriander seeds, yellow crookneck squash, coarsely chopped, vegetable broth, creme fraiche * or sour cream, grated lemon peel
    3 hour 35 min, 7 ingredients
  • Farmer John's Pumpkin Soup
    leek (8 oz.), butter and
    15 More
    leek (8 oz.), butter, carrots (8 oz. total), peeled and coarsely chopped, stalk celery (4 oz.), rinsed and coarsely chopped, chopped onion, garlic, peeled and minced, fat-skimmed chicken broth or vegetable broth, mashed pumpkin, apple cider or juice, green apple (8 oz.), peeled, cored, and chopped, chopped fresh ginger, chopped fresh sage leaves or dried sage, ground cinnamon, ground allspice, salt and pepper, creme fraiche or sour cream, grated lemon peel
    17 ingredients
  • Salmon Rillettes
    celery stalk, sliced thin, onion, sliced thin and
    10 More
    celery stalk, sliced thin, onion, sliced thin, leek, sliced thin, whole peppercorns, bay leaf, white wine, lemon, halved, king salmon filet, creme fraiche (budget partiers can substitute sour cream or a cream and sour cream combo), minced chives, lemon extra virgin olive oil, salt and freshly ground black pepper
    1 hour 15 min, 12 ingredients
  • St. Patrick's Day Potato Soup With Pesto
    garlic clove, salt, lightly packed fresh basil leaves and
    19 More
    garlic clove, salt, lightly packed fresh basil leaves, extra virgin olive oil, pine nuts or 1 1/2 tbsp walnuts, grated pecorino romano cheese, creme fraiche, salt & freshly ground black pepper, heavy cream, buttermilk or 2 tbsp sour cream, butter, garlic cloves, peeled, crushed, bay leaf, fresh thyme, leek, rinsed, chopped (white part only ), onion, chopped, stalk celery, trimmed, chopped, baking potatoes, peeled, sliced, chicken broth, heavy cream, buttermilk, salt & freshly ground black pepper
    50 min, 22 ingredients
  • Pork Chops With Leeks in Mustard Sauce Pork Chops With Leeks in Mustard Sauce
    bone-in heritage pork rib chops (1 1/2 to 2 inches thick ) and
    13 More
    bone-in heritage pork rib chops (1 1/2 to 2 inches thick ), coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, fresh ground black pepper, bacon, slices coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only, about 3 large), garlic cloves, minced, brandy, low sodium chicken broth, ichopped fresh sage, dijon mustard, creme fraiche or 1/3 cup sour cream
    40 min, 14 ingredients
  • Carrot & Leek Mustard Tart (Dorie Greenspan) Carrot & Leek Mustard Tart (Dorie Greenspan)
    carrots, trimmed and peeled (not too fat ) and
    8 More
    carrots, trimmed and peeled (not too fat ), leeks, white and light green parts only , cut lengthwise in half and washed, rosemary sprigs, eggs, creme fraiche or 6 tbsp heavy cream, dijon mustard (to taste), grainy mustard, preferably french (to taste), salt , preferably fleur de sel, and freshly ground white pepper, tart shell , made from dorie s basic french tart dough, partially baked and cooled (basic french tart dough/pate brisee (dorie greenspan))
    1 hour , 9 ingredients
  • Cheddar Ale Soup With Tabasco Chive Creme Fraiche Cheddar Ale Soup With Tabasco Chive Creme Fraiche
    butter, onions , small rough chop and
    21 More
    butter, onions , small rough chop, leeks, washed well, small chop, carrots , small rough chop, celery , small rough chop, garlic, minced, bay leaf, fresh thyme, flour, chicken stock, hot, ale , firestone, sharp cheddar cheese, shredded, parmesan cheese, grated, dijon mustard, heavy cream, salt and pepper, tabasco sauce, worcestershire sauce, creme fraiche, tabasco sauce, lemon , juice of, chives, thinly sliced, salt and pepper
    1 hour 30 min, 23 ingredients
  • Scrambled Eggs with Leeks, Fava Beans, Crispy Breadcrumbs, and Parmesan Scrambled Eggs with Leeks, Fava Beans, Crispy Breadcrumbs, and Parmesan
    coarsely torn french bread, olive oil, fine sea salt and
    7 More
    coarsely torn french bread, olive oil, fine sea salt, peeled fresh fava beans or frozen (double-peeled), eggs (preferably organic ), creme fraiche or sour cream, fine sea salt, butter, chopped leeks (white and pale green parts only; from 2 large), parmesan cheese
    10 ingredients
  • Cold Cream of Watercress Soup (Wolfgang Puck) Cold Cream of Watercress Soup (Wolfgang Puck)
    olive oil and
    8 More
    olive oil, leeks, white parts only , thoroughly washed and chopped, watercress , thoroughly washed, leaves separated from stems, stems chopped, chicken stock, baking potatoes, peeled and sliced, salt, freshly ground black pepper, creme fraiche or 1/2 cup each heavy cream and sour cream, lemon juice
    45 min, 9 ingredients
  • Irish Cream of Asparagus Soup Irish Cream of Asparagus Soup
    fresh asparagus (i use frozen ), potato, leeks and
    4 More
    fresh asparagus (i use frozen ), potato, leeks, butter, separated, chicken stock, creme fraiche, salt and pepper
    50 min, 7 ingredients
  • Moosewood Creme Andalouse Soup Moosewood Creme Andalouse Soup
    butter, leeks, bulbs rinsed & chopped (white part only ) and
    10 More
    butter, leeks, bulbs rinsed & chopped (white part only ), fresh tomatoes, chopped (or 4 cups canned tomatoes, undrained), vegetable stock, potatoes, peeled & cubed, heavy cream, salt, dried tarragon, cayenne, fresh lemon juice, herbed croutons, fresh parsley, finely chopped
    35 min, 12 ingredients
  • Delicious Watercress & Celeriac Soup Delicious Watercress & Celeriac Soup
    leek, chopped, celeriac, peeled & diced, olive oil and
    7 More
    leek, chopped, celeriac, peeled & diced, olive oil, vegetable stock, watercress, washed, double cream, salt and black pepper, creme fraiche, coarse grain mustard, fresh nutmeg, grated
    30 min, 10 ingredients
  • Onion pie my easy way (German Zwiebelkuchen) Onion pie my easy way (German Zwiebelkuchen)
    leek, sliced, ham, cubed and
    4 More
    leek, sliced, ham, cubed, creme fraiche or 500 g sour cream, eggs, onion soup mix, puff pastry, thawed
    1 hour 10 min, 6 ingredients
  • Fennel Soup with Orange Crème Fraîche and Croutons Fennel Soup with Orange Crème Fraîche and Croutons
    leek (white and pale green part only), halved and thinly ... and
    9 More
    leek (white and pale green part only), halved and thinly sliced, garlic cloves, finely chopped, fennel seeds, extra-virgin olive oil, divided, russet (baking) potato, fennel bulbs, stalks discarded, reserving fronds, and bulb cut into 1/2-inch pieces, water, length of baguette, cut into 1-inch cubes, creme fraiche or sour cream, grated orange zest
    50 min, 10 ingredients
  • Celery Bisque With Stilton Toasts Celery Bisque With Stilton Toasts
    butter, sliced celery (about 8 stalks ) and
    11 More
    butter, sliced celery (about 8 stalks ), chopped leeks (white and pale green parts only, from 2 medium), yukon gold potato, peeled, diced, low sodium chicken broth, creme fraiche, cayenne pepper, creme fraiche , as topping to taste, crumbled stilton cheese (about 2 oz), creme fraiche or 2 tbsp sour cream, french baguette, sliced, olive oil, chopped fresh italian parsley
    1 hour 10 min, 13 ingredients




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