1751 creamed double cream Recipes

butter, shallots, trimmed and sliced leek, skinless chicken breasts, chopped, chicken stock, chopped parsley, chopped thyme, salt and pepper, double cream

butter, sliced leek, diced peeled celeriac, chicken stock, double cream, maple syrup, salt and pepper, chopped chives (to garnish ) or spring onion (to garnish)

baking potatoes, butter or 2 tbsp margarine, chopped onion, shredded sharp cheddar cheese, divided, sour cream or 1/4 cup reduced-fat, salt and pepper

double cream, custard, sugar, drops vanilla essence, pecans

onion, diced, potato, diced, butter, watercress, rinsed, milk, vegetable stock, double cream (heavy )

double cream, chocolate, broken up, orange brandy, unsalted butter, chocolate, melted, for dipping, white chocolate, grated , for decoration, chocolate, grated , for decoration

button mushrooms, shallots, garlic, a nob of butter, double cream, salt and pepper

savoy cabbage, streaky bacon, butter, sliced onions, water, salt and pepper, double cream

onion, garlic cloves, sweet red pepper, tomatoes, butter, chicken stock, double cream, desert spoon of dried basil, some fresh basil, ground white pepper, level tsp sea salt

brown sugar, granulated sugar, vegetable oil, ripe banana, mashed (1/3 cup), vanilla, eggs, grated peeled zucchini, canned crushed pineapple, drained, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, semi-sweet chocolate chips, low-fat sour cream, light cream cheese, softened, icing sugar, unsweetened cocoa powder, low-fat milk

spinach, salted water, onions very finely chopped, butter, plain flour, double cream, salt and pepper, hard-boiled eggs, sliced, bacon, crumbled

double cream , stiffly beaten, sugar, sugar , for dusting, hazelnuts, toasted, fresh cherries, halved and stoned, semisweet dark chocolate squares, chopped or grated, brandy, orange-flavored liqueur, chocolate sponge cake , halved horizontally, cocoa powder , for dusting

onion, diced, courgette, sliced, potato, sliced, spinach, olive oil, chopped fresh parsley, vegetable stock, double cream (heavy )

double cream, cider, dijon mustard, turnips (white ), back bacon (preferably smoked ), salt and pepper

fennel, onion, garlic cloves, butter, celery, leek, fennel, chicken stock, double cream, bread, oil, anchovies

dried mushrooms, butter, shallots (peeled and chopped ), garlic cloves (peeled and finely chopped ), mushrooms, thinly sliced, chestnut mushrooms, thinly sliced, dry madeira wine, fresh thyme, vegetable stock ((1 1/2 pt), double cream ((1/4 pt), french bread, camembert cheese (sliced ), leaf from 2 sprigs thyme (to garnish )