249066 creamed aka halusky chicken Recipes

refried beans, flour tortillas (8 inches), warmed, condensed cream of chicken soup, undiluted, sour cream, cubed cooked chicken, shredded cheddar cheese, divided, enchilada sauce, sliced green onions, sliced ripe olives, shredded lettuce , optional

onion, chopped, butter, king arthur unbleached all-purpose flour, salt, pepper, chicken broth, half-and-half cream, cubed cooked chicken, cooked wild rice, sliced mushrooms, drained, diced pimientos, drained, minced fresh parsley, almonds

butter, chopped green onions, garlic powder, diced green chiles, condensed cream of mushroom soup, sour cream, cubed cooked chicken breast meat, shredded cheddar cheese, divided, flour tortillas, milk

cream cheese, softened, shredded cheddar cheese, chopped green chilies, chili powder, enchilada sauce, button mushrooms, sliced, heavy cream, skinless, boneless chicken breast halves

cooked boneless skinless chicken breasts, cubed (about 4 large breasts), stove top stuffing mix (low-sodium preferable), unsalted butter (low-fat if possible), skim milk, water or 1 cup low sodium chicken broth, frozen vegetables (broccoli, cauliflower, green beans, peas, carrots, corn, or your favorite frozen veg. blend), cream soup (mix or match celery, chicken, or mushroom)

cream of mushroom soup, cream cheese, white chicken meat, canned mushroom slices, worcestershire sauce (i use 1 1/2 tsp.), garlic powder, pepper (i use 1/2 tsp.)

pheasants (or chicken), onion (diced ), canola oil, flour, milk, sour cream, paprika, parsley or 1 tbsp dill, salt, pepper

cream of celery soup, sour cream, milk, boneless chicken breasts, salt and pepper, deli ham, swiss cheese, frozen mixed vegetables, butter

good quality white bread, crusts removed, half-and-half cream (or milk), ground chicken, egg, salt, freshly ground black pepper, dried dill, butter , 3 of them at room temperaure, dry breadcrumbs, cooking oil

jalapenos or 4 oz diced green chilies, monterey jack cheese, cilantro, chopped, sour cream, boneless skinless chicken breast halves, fresh ground pepper, butter, melted, vegetable oil

butter, garlic powder, condensed cream of mushroom soup, sour cream, cubed cooked chicken, shredded cheddar cheese, divided, flour tortillas, milk

chicken broth, garlic, peeled, and crushed, chicken, cut up, skinned , discard back, red onion, peeled, quartered, and thinly sliced, english cucumber, washed, halved, seeded, and thickly sliced, coarsely chopped celery, sour cream, mayonnaise, seasoned pepper (aka ms. dash), dijon mustard, freshly chopped basil, salt , to taste, fresh mixed salad greens

grain and wild rice mix, chopped onion, butter, king arthur unbleached all-purpose flour, ground mace, white pepper, chicken broth, half-and-half cream, white wine or additional chicken broth

cream cheese, boneless chicken breasts, cooked and diced, hot sauce, ranch salad dressing, blue cheese dressing, sour cream, shredded cheddar cheese, stalks of chopped celery (add to dip or serve on the side)

sour cream, salsa, cooked chicken (i use about 1-2 frozen chicken breasts), flour tortillas , 10-inch, shredded cheddar cheese (i also like to use colby jack or a taco blend), black beans, corn, chopped bell pepper (red, yellow , orange, and or or green), chopped green onion

cream cheese, softened, shredded cheddar cheese, chopped green chilies, chili powder, enchilada sauce, button mushrooms, sliced, heavy cream, boneless skinless chicken breast halves

oat bran muffin mix, corn muffin mix, milk, eggs, margarine, creamed corn, cooked chicken (bite sized peices), chopped green chilies, shredded cheddar cheese, cream cheese, cut into 1/2 inch cubes

creamed corn, cream cheese, cooked chicken, shredded cheddar cheese, refrigerated biscuits, chopped green chilies, chipotle chile in adobo