159 cream whatever Recipes

sugar, butter, softened, egg, flour, cinnamon, baking powder, baking soda, salt, apples, cored, peeled and diced (i use gala, but use whatever you prefer), brown sugar, fresh sweetened whipped cream or vanilla ice cream, optional

chicken breast, yellow onion, cheese, shredded (whatever kind you like, i usually used a reduced fat mexican blend inside and pepper jack for the to), diced green chilies, fat-free cream of chicken soup, light sour cream, flour tortillas, taco seasoning mix (hot is best !), poultry seasoning (paul prudhomme s)

lasagna noodle, sour cream (moist cheese), cottage cheese (moist cheese), ricotta cheese (moist cheese), mozzarella cheese (dry cheese), cheddar cheese (dry cheese), prego spaghetti sauce (or whatever you prefer), ground beef (1lbs optional), links italian sausage (3-4 links optional)

lean ground beef, deep dish pie shell, taco seasoning (homemade , or i use penzeys), refried beans, salsa (your favorite ), shredded cheese (cheddar, mexican blend, whatever), crushed tortilla chips (approx.; flavor doesn tsp matter), lettuce (optional), diced tomato (optional), sliced black olives (optional), sour cream (optional), sliced jalapeno (optional)

flank steak, tortilla chips, shredded cheese (choose whatever your favorite is, i like kraft s mexican blend or a good white american cheese), nonfat sour cream (optional), guacamole (optional), fajita seasoning mix

fat-free refried beans, corn, cheddar cheese, fat free sour cream, onion, salsa (your choice of heat, i prefer medium), tortilla chips (or whatever size you like)

butter, stalk celery, minced, onion, minced, cayenne pepper, dried thyme, dried marjoram, flour or 3 tbsp baking mix (i use buttermilk baking mix), milk (or more if you like a thinner soup more can be added as needed after soup is completed.), condensed cream of potato soup (undiluted ), shrimp or 1 1/2 lbs scallops or 1 1/2 lbs clams or 1 1/2 lbs crab (whatever you want your soup to be i like to use , scallops and whole baby clams. i ve even use), chopped fresh parsley (to garnish )

water, dried lentils (green or brown ), cooked white rice or 1 1/2 cups cooked brown rice, tomato paste, taco seasoning mix (i use hot n spicy), tortillas, cheddar cheese (use whatever you have on hand) or 6 oz monterey jack cheese, sliced thinly (use whatever you have on hand), cheddar cheese, grated, optional topping, sour cream , for serving

tamales , any kind except for the sweet ones, any kind salsa, red, green , chile pasilla, rajas con crema, shredded monterey jack cheese or 1 -2 cup colby, whatever you prefer, sour cream

chicken breast halves, pounded flat, flour, butter, divided, red wine (i like to use cabernet, but you can use whatever you like), beef bouillon cubes, salt, pepper, onion, chopped, fresh mushrooms, sliced, garlic cloves, minced, half-and-half, sour cream, jam (blackberry or cherry work best)

tortilla (10-inch whatever type you like), sun-dried tomatoes (the oil-packed type, easier if you can find pre-sliced), kalamata olive (pitted and sliced ), light cream cheese with roasted garlic, roasted red peppers (the sliced kind in a jar), cucumber (about 1/6 of a long english, cut in strips), spinach leaves, reduced-fat feta cheese

sugar, butter, melted, egg, beaten, baking soda, cinnamon, nutmeg, flour, tomato soup, powdered sugar, cream cheese, softened (whatever the small package is), vanilla, shortening (crisco ), milk, vanilla (optional)

hen , cut into pieces, red potatoes, peeled and halved, green butter squash, halved (or whatever you like), carrots, chopped, stalks celery, chopped, onions, chopped, white creamed corn or 1 (425 g) can yellow creamed corn, ground rosemary (optional), salt and pepper

chocolate cookies , whatever you like-try for low fat, low-fat cream cheese, low-fat sour cream, unsweetened cocoa powder, cornstarch, sugar, egg, egg white, semi-sweet chocolate chips

sliced ham, cheese (swiss, cheddar, comte, brie, whatever you like), sour cream or 4 tbsp creme fraiche, eggs, salt, black pepper

flour, powdered sugar, butter, cream cheese, sugar, pie filling-blueberry-apple-cherry-lemon (whatever is your favorite)

ground sirloin, yellow onion (diced small), old el paso mild taco sauce (or whatever brand you prefer), worcestershire sauce, minced garlic, taco seasoning, tostidos mild salsa, soft taco-size flour tortillas, shredded lettuce, tomato, diced, shredded sharp cheddar cheese, sour cream

mostaccioli pasta (can use whatever you like), italian sausage (casing removed ), pepperoni, snipped with kitchen shears, chopped green pepper (i use a combo of colors), chopped onion (more if you like ), salt, ground pepper, ragu chunky garden-style spaghetti sauce, whipping cream, shredded mozzarella cheese