335 cream soup zucchini Recipes

zucchini (peeled and cut into 1//2 inch pieces), shredded carrot, chopped onion, pepperidge farm seasoned stuffing mix, sour cream, soup (cream of chicken or cream of celery)

cream of mushroom soup, sour cream, sliced zucchini, shredded carrot, chopped onion, herb seasoned stuffing mix, butter or 1/4 cup margarine, melted

zucchini, skin on and cubed, butter, white onion, chopped, garlic cloves, minced, italian parsley or 1/4 cup cilantro, chopped, chicken broth or 1 (14 oz) can vegetable broth, evaporated milk, salt , to taste

zucchini (1-lb.), water, salt, cilantro leaves, butter, onions, finely chopped, all-purpose flour, evaporated milk, chicken broth, cilantro leaf (garnish )

olive oil, zucchini, finely chopped, onion, finely chopped, ready-to-use chicken broth, dried oregano, salt, black pepper, cornstarch, water, heavy cream

garlic cloves (crushed or chopped ), zucchini (around 2 lb), leeks (if you like you can use white and green parts , cut into slices), stock (chicken or veggie), butter, sour cream, bread or french baguette, little bit salt and pepper, italian pastina

onion, very finely chopped, unpeeled grated zucchini, chicken broth, seasoning salt, dried dill, white pepper, butter, melted, carton sour cream

butter, onion, chopped (1 cup), garlic cloves, minced, zucchini, cut into half -rounds (2 cup), carrots, scraped and sliced (2 cup), cucumbers, peeled, cored and sliced, curry powder, canned chicken or 6 cups vegetable broth, heavy cream or 1 cup milk

spaghetti, bacon, onion, chopped, garlic, minced, cream of mushroom soup, zucchini, sliced, milk, non-fat, mozzarella cheese, chicken, cooked, parmesan cheese

olive oil, vegan margarine, onion, chopped, zucchini, sliced, dried oregano, salt and pepper to taste, vegetable bouillon powder, water, crumbled gorgonzola cheese, non-dairy creamer (such as mimiccreme)

onion, chopped, butter, boiling water, chicken bouillon cubes, zucchini, unpeeled and diced, dried parsley, salt, thyme, dried celery leaves, pepper, bay leaf, evaporated milk or 1 cup milk

zucchini, diced, roma tomatoes, halved and seeded, red bell peppers, seeded and diced, balsamic vinegar, extra virgin olive oil, chicken stock (around ), cooked lentils (or 2 cups of lentil pilaf), salt and pepper

butter, olive oil, sweet onion, chopped fine, sliced zucchini, chicken stock, fresh oregano, chopped fine, salt, black pepper, plain yogurt , for cold soup or 1/2 cup whipping cream, for hot soup, chopped fresh oregano (optional)

zucchini , cut into 1/2-inch slices, water, onion, chopped, chicken bouillon granules, seasoned salt, one 5 ounces) evaporated milk, butter

olive oil (preferably extra-virgin), chopped zucchini (from about 6 medium zucchini), onion, chopped, water, garlic cloves, chopped, fennel seeds, fresh thyme sprig, creme fraiche or whipping cream, pernod or other anise-flavored liqueur, olive oil

butter or margarine, zucchini, unpeeled and thinly sliced, chopped shallot, garlic, finely chopped, chicken broth, divided, whipping cream, salt, curry powder, seasoned croutons

stove top stuffing for chicken, cream of mushroom soup, zucchini, parmesan cheese

chopped vegetables (see below for suggestions), uncooked white rice, chicken broth (or granular chicken bouillon and water ), milk or 1/2 cup cream, broccoli or zucchini, potato , use 1/2 cup and 1/4 cup chopped onion, carrot , use 1/2 cup and add 1/4 cup chopped onion (and a pinch dill weed), asparagus , can use canned cut