3788 cream soup oil Recipes

  • Cream of Wild Mushroom Soup
    fresh shiitake mushrooms, fresh portabella mushrooms and
    15 More
    fresh shiitake mushrooms, fresh portabella mushrooms, fresh cremini mushrooms (or porcini), olive oil, unsalted butter , plus, unsalted butter, divided, chopped yellow onion, carrot, chopped, fresh thyme , plus, minced thyme leaves, divided, kosher salt & freshly ground black pepper, chopped leeks, white and light green parts (2 leeks), all-purpose flour, dry white wine, half-and-half, heavy cream, minced fresh flat-leaf parsley
    1 hour 30 min, 17 ingredients
  • Cream of Wild Mushroom Soup
    fresh shiitake mushrooms, fresh portabella mushrooms and
    15 More
    fresh shiitake mushrooms, fresh portabella mushrooms, fresh cremini mushrooms (or porcini), olive oil, unsalted butter , plus, unsalted butter, divided, chopped yellow onion, carrot, chopped, fresh thyme , plus, minced thyme leaves, divided, kosher salt & freshly ground black pepper, chopped leeks, white and light green parts (2 leeks), all-purpose flour, dry white wine, half-and-half, heavy cream, minced fresh flat-leaf parsley
    21 min, 17 ingredients
  • Cream of Chicken & Leek Soup
    olive oil and
    9 More
    olive oil, leek, halved & washed (cut into short thin strips), stalks celery, thinly sliced, carrots, peeled and diced, butter, plain flour, evaporated skim milk (can be substituted) or 1/3 cup cream (can be substituted), chicken stock, cooked chicken, chopped, flat leaf parsley, finely chopped
    35 min, 10 ingredients
  • Cream of Morel Mushroom Soup
    fresh morel, finely chopped, chicken stock, heavy cream and
    7 More
    fresh morel, finely chopped, chicken stock, heavy cream, celery, diced small, onion, diced small, black pepper, kosher salt, butter, melted, flour, olive oil
    40 min, 10 ingredients
  • Cream of Barley and Dill Soup
    shallot, chopped, oil, salt, quick-cooking barley and
    7 More
    shallot, chopped, oil, salt, quick-cooking barley, fat free chicken broth or 1 3/4 cups vegetable broth, water, carrot , sliced into thin coins (optional), water, low-fat sour cream, white pepper, chopped fresh dill
    30 min, 11 ingredients
  • Boston Market Creamed Spinach
    cream of celery soup, flour and
    6 More
    cream of celery soup, flour, butter (or margarine or canola oil), garlic salt (to taste), salt , to taste, pepper , to taste, frozen chopped spinach (cooked according to package directions & well drained or 2 lb fresh spinach, cleaned, stems remo), dry onion, chopped (or 1 small onion, peeled, ends removed, diced)
    20 min, 8 ingredients
  • Cream of Roasted Mushroom Soup
    portabella mushrooms, stemmed , dark gills removed and di... and
    15 More
    portabella mushrooms, stemmed , dark gills removed and diced into 3/4 inch pieces, olive oil, tony chachere s seasoning, butter, chopped onions, minced garlic, flour, chicken broth, heavy whipping cream, madeira wine, dried thyme leaves, bay leaf, white pepper, black pepper, salt, ground cayenne pepper
    31 min, 16 ingredients
  • Cream of Mushroom & Barley Soup
    pearl barley, reduced-sodium chicken broth and
    14 More
    pearl barley, reduced-sodium chicken broth, dried porcini mushrooms, boiling water, butter, olive oil, shallots, minced (about 4 medium), sliced white mushrooms (20 oz), stalks celery, finely chopped, sage (or 1 tbsp fresh ), salt, freshly ground pepper, all-purpose flour, dry sherry, reduced-fat sour cream, minced fresh chives
    16 ingredients
  • Cream of Sweet Potato Soup Cream of Sweet Potato Soup
    unsalted butter, diced yellow onion, diced celery and
    17 More
    unsalted butter, diced yellow onion, diced celery, peeled, diced carrot, roasted garlic puree (see below ), sweet potatoes, peeled and cut into 1/2-inch cubes, ground cinnamon, freshly grated nutmeg, ground allspice, bay leaf, chicken stock, heavy whipping cream, dark brown sugar, light molasses, kosher salt, ground white pepper, roasted garlic puree, peeled garlic cloves, extra virgin or regular olive oil
    20 ingredients
  • Cream of Fresh Tomato Soup Cream of Fresh Tomato Soup
    good olive oil, red onions unpeeled and chopped and
    11 More
    good olive oil, red onions unpeeled and chopped, whole carrots unpeeled and chopped, garlic minced, vine-ripened tomatoes coarsely chopped, sugar, tomato paste, fresh basil leaves chopped, chicken broth home-made, kosher salt, freshly ground pepper, heavy cream, croutons for garnish
    13 ingredients
  • Chili Cheddar Jalapeno Soup Chili Cheddar Jalapeno Soup
    oil or 3 tbsp butter, onion, finely chopped and
    12 More
    oil or 3 tbsp butter, onion, finely chopped, fresh minced garlic, jalapeno pepper, seeded and finely chopped, chili powder (or to taste), russet potatoes, peeled and finely cubed, chicken broth (or use veggie broth), old cheddar cheese, full-fat milk, half-and-half cream, canned corn niblets (or to taste), salt and pepper, green onions, chopped, grated cheddar cheese (or to taste)
    40 min, 14 ingredients
  • Cream of Broccoli Soup Lite Cream of Broccoli Soup Lite
    olive oil, onion, diced, coarse salt and pepper and
    5 More
    olive oil, onion, diced, coarse salt and pepper, reduced-sodium chicken broth, head broccoli, chopped (about 3 lbs), baking potato, peeled and finely chopped, heavy cream, fresh lemon juice (about 2 lemons)
    45 min, 8 ingredients
  • Cream Of 11 Vegetables Soup Cream Of 11 Vegetables Soup
    garlic cloves, diced, olive oil, potatoes, chopped and
    17 More
    garlic cloves, diced, olive oil, potatoes, chopped, yellow onions, diced, carrots, chopped, parsnip, chopped, leek, chopped, hot chile pepper, diced, vegetable broth, head cauliflower, chopped, pepper to taste, paprika to taste, coriander to taste, basil to taste, heads broccoli, frozen peas, creamed corn, milk to tast and consistency, butter, salt to taste
    2 hour , 20 ingredients
  • Cream Of Roasted Tomato Soup Cream Of Roasted Tomato Soup
    ripe plum tomatoes (any kind will do, really!), olive oil and
    11 More
    ripe plum tomatoes (any kind will do, really!), olive oil, minced garlic cloves, oregano, crumbled (i use fresh, but dry works fine too!), basil, crumbled (ditto), freshly ground black pepper, chopped onion, chicken broth, dry red wine, heavy cream, tomato paste, sugar to taste, if needed, freshly grated parmesan cheese , optional
    13 ingredients
  • Easy Chicken Cream of Mushroom Easy Chicken Cream of Mushroom
    cream of mushroom soup, milk and
    5 More
    cream of mushroom soup, milk, boneless skinless chicken breasts, vegetable oil, butter, spaghetti noodles, water
    20 min, 7 ingredients
  • Cream of Tomato Soup with Mint Cream of Tomato Soup with Mint
    olive oil, chopped shallots, yellow onion, chopped and
    15 More
    olive oil, chopped shallots, yellow onion, chopped, garlic, minced, dry white wine, chicken stock, tomatoes, fresh thyme, bay leaves, ripe medium tomatoes (red and yellow if available), seeded and chopped, sugar, juice of 1 lime, heavy cream, coarse salt, freshly ground pepper to taste, chopped fresh mint, fresh chives, chopped, freshly grated parmesan cheese (optional)
    18 ingredients
  • Cream Of Roasted Vegetable Soup Cream Of Roasted Vegetable Soup
    extra virgin olive oil and
    11 More
    extra virgin olive oil, garlic gloves, peeled and sliced thick, eggplant, sliced 1/2 inch thick, yellow squash , cut into 1/2 inch slices, zucchini , cut into 1/2 inch slices, red bell peppers, cored, seeded , cut into eighths, onion, peeled and cut into fourths, salt and pepper to taste, butter, all-purpose flour, chicken stock, heavy cream
    50 min, 12 ingredients
  • Cream of Leek and Asparagus Soup Cream of Leek and Asparagus Soup
    white and light green part leek, asparagus, olive oil and
    2 More
    white and light green part leek, asparagus, olive oil, vegetable stock, cream
    20 min, 5 ingredients




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