1085 cream soup french Recipes

french style green beans, cream of mushroom soup, french-fried onions, pepper

french style green beans, cream of mushroom soup, french fried onion rings

french onion soup, cream cheese, softened, shredded swiss cheese, crusty bread, for dipping

potato, cut into chunks, light cream, french onion soup mix, light cheese, grated

onions, butter, fresh mushrooms, shredded swiss cheese, divided, cream of mushroom soup, undiluted, grated parmesan cheese (optional), evaporated milk, soy sauce, french bread (cubed ), chopped fresh parsley (optional)

green beans canned, drained, cream of mushroom soup, milk, french-fried onions, pepper

butter, scallions, green and white parts, sliced thinly, garlic cloves, finely chopped (or to taste), all-purpose flour, low sodium chicken broth (or for a vegetarian soup, use vegetable stock), mushrooms, coarsely chopped, heavy cream or 1/2 cup half-and-half, if you want to conserve calories, salt & freshly ground black pepper (to taste), chopped fresh tarragon (to garnish ) or chives (to garnish)

tortillas, roast beef, thickly sliced, sour cream, light mayonnaise, knorr french onion soup mix

garlic powder, lawreys season-all salt, fresh coarse ground black pepper, chopped fresh thyme leave, coarse salt (i prefer grey or kosher), boneless skinless chicken breasts, spanish onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, sliced water chestnuts, drained (these are in a can on the grocers shelf), butter, good dry white wine (i must insist that you use a good quality wine for this recipe or if you prefer you may omit the win), reduced-sodium golden mushroom soup, reduced-sodium cream of mushroom soup, fresh fresh curly-leaf parsley, chopped (to garnish ), cooked rice

olive oil, bone-in pork chops, condensed cream of mushroom soup, dry onion soup mix, milk, dry sherry

onion, chopped, carrots, sliced, celery ribs, sliced, boneless skinless chicken breasts (about 1 1/2 to 2 lbs), dried tarragon, dried thyme, salt and black pepper, condensed cream of chicken soup, dry onion soup mix, white wine (or 1/3 cup apple juice)

cream of mushroom soup, french onion soup, beef stew meat, cubed, egg noodles, cooked, carrot, shredded, poultry seasoning, salt, black pepper

cream of cheddar soup, commercial ready-made french onion dip, shredded medium sharp cheddar cheese, dry mustard, cayenne pepper or tabasco, picks or fondue forks for dipping, french bread cut into 1 inch pieces; bread sticks; or pretzels, etc. for dipping.

cream of chicken soup, condensed golden mushroom soup, french onion soup (i used dominique s), sirloin steaks , portions, flour, water, cooked egg noodles

french bread (1/2 loaf) cut into cubes (you should have about 4 cups.), margarine or butter, ground cinnamon, salt, soup, leek, margarine or butter, carrots , coarsley chopped, onion , coarsley chopped, butternut squash (about 2 1/2 lb), peeled and cut into 1-inch cubes, chicken broth, salt, half-and-half or light cream, water

cream of mushroom soup, french onion soup, mushrooms, steak, thinly sliced, egg noodles, salt, pepper, garlic, parsley, oregano

cream of chicken soup, french onion soup, bell pepper, diced, hot peppers, finely chopped, chopped green onion, parsley to taste, salt, uncooked rice, lean ground beef, raw, ground pork, raw

cream of mushroom soup, french onion soup, green pepper, chopped, hot pepper, minced (1 is usually enough), green onion, chopped, minced parsley, ground round or 1 lb chuck, ground pork, salt and pepper, uncooked rice