291 cream sauce pizza Recipes
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cream cheese, softened and11 Morecream cheese, softened, sour cream(just to help with consistency, pizza sauce(your own or jarred ), pepperoni, chopped, italian sausage, browned, italian blend or parmesan cheese, shredded, mozzarella, shredded, cheddar, shredded, various veggie toppings , chopped ie black and/or green olives, bell peppers, onions, mushrooms(though i don tsp actually like these in this, as much as i love mushrooms), banana peppers, etc--about 1/2 cup of each addition, but i suggest limiting it to 4, corn chips or pita chips* for dipping, see my recipes for homemade pita chips15 min, 12 ingredients
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Andy's Pizza Dipvelveeta cheese, cream cheese and1 Morevelveeta cheese, cream cheese, pizza sauce (1 can of don papino in the yellow can)10 min, 3 ingredients
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Cold Pizza Pinwheelssour cream, tortillas, pizza sauce, garlic powder and2 Moresour cream, tortillas, pizza sauce, garlic powder, mozzarella cheese (add more to taste), canadian bacon, chopped15 min, 7 ingredients
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Margherita Pizza with Vodka Tomato Sauce (Aida Mollenkamp)diced tomatoes with juices, vodka, heavy cream and4 Morediced tomatoes with juices, vodka, heavy cream, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves40 min, 7 ingredients
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Make Your Own Baked Potatoes with Special Sauce (Emeril Lagasse)baking potatoes , like russets, scrubbed (2 1/2 to 3 lb) and21 Morebaking potatoes , like russets, scrubbed (2 1/2 to 3 lb), olive oil, salt, ground black pepper, sour cream, chopped green onions, baby bam , recipe follows, grated cheddar, crumbled crispy bacon, chopped ham, steamed chopped broccoli, paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.)1 hour 15 min, 22 ingredients
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