218 cream sauce beer Recipes

cream cheese (softened ), sharp cheddar cheese, cold pack, garlic powder, worcestershire sauce, beer

mayonnaise, ketchup, cream-style horseradish sauce, paprika, salt, ground black pepper, cayenne pepper, egg, milk, all-purpose flour, salt, cayenne pepper, ground black pepper, garlic powder, dried thyme, dried oregano, ground cumin, onion, vegetable oil, for deep-frying

sweet onion, all-purpose flour, paprika, garlic powder, cayenne pepper, pepper, all-purpose flour, cornstarch, garlic powder, paprika, salt, pepper, beer or 7 tbsp non-alcoholic, oil, for deep-fat frying, sour cream, chili sauce, ground cumin, cayenne pepper

sweet onion, king arthur unbleached all-purpose flour, paprika, garlic powder, cayenne pepper, pepper, king arthur unbleached all-purpose flour, cornstarch, garlic powder, paprika, salt, pepper, beer or nonalcoholic, oil for deep-fat frying, sour cream, chili sauce, ground cumin, cayenne pepper

all-purpose flour, salt, pepper, split chicken breast halves, vegetable oil, cream of chicken soup, undiluted, soy sauce, toasted slivered almonds, divided, beer, sliced fresh mushrooms

celery, chopped, carrot, chopped, onion, diced, butter, garlic, minced, chicken broth, potatoes, cubed, cream of chicken soup, beer (something thats not too bitter or dark, coors light works great for me), sharp cheddar cheese, shredded, cheese spread, worcestershire sauce, brown mustard, salt, pepper, cayenne pepper

all-purpose flour, baking powder, salt, dry mustard, dried italian herb seasoning, sour cream, beer, at room temperature, tomato juice, worcestershire sauce, eggs, beaten, gruyere cheese, parmesan cheese, white cheddar cheese

ground cumin, ground coriander, ground chuck, canola oil, onions, coarsely chopped, red bell peppers, seeded , cut into 1/2-inch pieces, yellow bell peppers, seeded , cut into 1/2-inch pieces, jalapeno chiles with seeds, chopped (about 1/3 cup), chili powder, minced canned chipotle chiles in adobo sauce, crushed tomatoes with added puree, kidney beans, drained, dark beer (such as stout), sour cream, chopped green onions, coarsely grated extra-sharp cheddar cheese

broccoli, cut into florets, butter, chopped onion, minced garlic, ricotta cheese, amber beer (measure without foam), plus a splash for steaming, sour cream, salt, plus more for steaming, freshly ground white pepper, chopped chives, for garnish

white button mushrooms (rinsed off & whole ), pre-packaged beer batter frying mix (usually says for seafood ), beer (i used budweiser*), vegetable oil, dipping sauce, sour cream, half a squeeze container horseradish cream, smoked paprika, louisiana hot sauce

boneless chuck steak (1 lb), cubed, canola oil, divided, uncooked johnsonville original bratwurst, sliced, onion, chopped, garlic cloves, minced, diced tomatoes with mild green chilies, undrained, hot chili beans, undrained, cream-style corn, beer or 1-1/2 cups beef broth, pizza sauce, chili powder, ground cumin, crushed red pepper flakes, sour cream , optional

sharp cheddar cheese, grated, velveeta cheese, cubed, cream cheese (at room temperature ), beer, worcestershire sauce, tabasco sauce, garlic powder, hawaiian sweet bread

boneless chicken breast halves, salt, pepper, flour, butter, mushrooms, sliced, flour, chicken broth, beer, sour cream, salt to taste

rump steak (or any steak you want), beer, brown sugar, lemon juice, worcestershire sauce, tabasco sauce, garlic cloves, finely chopped, french shallots, minced, whole grain mustard, pepper, cracked (a blend of four pepper is requested), extra virgin olive oil, beef consomme, heavy cream, butter, oil

banana, peeled and cut in half lengthwise, scoops vanilla ice cream, hot fudge or chocolate sauce, bourbon, root beer, cream, for garnish, sugar, for garnish, chocolate shavings, for garnish

root beer , 2 (12-oz) cans, pepper jelly, bay leaf, steak sauce, pepper sauce (recommended : caribbean pick-a-pepper), cinnamon stick, orange , zest and juice, lemon , zest and juice, vanilla bean, split and scraped, bitters (recommended : angostura), ham steaks, 1/2-inch thick, sweet potato puree , recipe follows, sweet potatoes, peeled and cut into 1-inch cubes, butter, softened at room temperature, heavy cream, ground ginger, lemon zest, salt, ground white pepper

sharp white cheddar cheese, cream cheese, room temp, beer (i use either light or a pale ale), worcestershire sauce, chili powder, ground mustard, crushed dried cayenne pepper, minced garlic

velveeta cheese, beer , coors light, sour cream, buffalo wing sauce, blue cheese, crumbles, green onions, sliced