615 cream king cake Recipes

active dry yeast, granulated sugar, unsalted butter, melted, warm milk (about 110of), egg yolks, at room temperature, bleached all-purpose flour, salt, freshly grated nutmeg, grated lemon zest, vegetable oil, cream cheese, at room temperature, sugar, plastic king cake baby or a pecan half, milk, at room temperature, fresh lemon juice, purple-, green-, and gold-tinted sugar sprinkles

water, butter, cubed, king arthur unbleached all-purpose flour, eggs, cream cheese, softened, milk, instant white chocolate or vanilla pudding mix

king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground cinnamon, eggs, beaten, reduced-fat sour cream, vanilla yogurt, butter, melted, vanilla extract, brown sugar, king arthur unbleached all-purpose flour, butter, melted, ground cinnamon

butter, granny smith apples, peeled, cored, quartered and sliced crosswise into 1/4-inch slices (tart apples work best), dark brown sugar, cinnamon, salt, raisins (see plumping instrustions in description), pecan pieces, toasted and chopped, cream cheese, vanilla extract, salt, sugar, beaten egg (save the other half egg to make the egg wash for the cake), cream cheese (1/4 of an 8-oz package), butter, at room temperature (1/2 stick), vanilla extract, salt, powdered sugar , sifted, milk, divided, active dry yeast, sugar, divided, eggs , egg (use the remaining half egg leftover from the cream cheese filling), beaten egg, divided (use the remaining half egg leftover from the cream cheese filling), butter, at room temperature (1 stick plus 2 tablespoons), bread flour, plus more for dusting (15.75 oz), salt, apple, filling (recipe included), cream cheese, filling (recipe included), cream cheese glaze (recipe included), colored sugar sprinkle , for decorating (purple, green and yellow )

butter, sour cream, sugar, salt, active dry yeast, white sugar, warm water (100 to 110 degrees ), eggs, all-purpose flour, divided, cream cheese, softened (16 oz total ), egg, sugar, salt, vanilla, powdered sugar, butter, melted, milk, vanilla extract, white sugar

cream cheese, softened, sugar, eggs, lightly beaten, vanilla extract, almond extract, salt, sugar, canola oil, egg, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, buttermilk, cherry pie filling, topping and chocolate curls , optional

tubes (8 oz each) refrigerated reduced-fat crescent rolls, reduced-fat cream cheese, sugar, vanilla extract, light brown sugar, butter, softened, ground cinnamon, sugar, milk, vanilla extract

butter, sour cream, granulated sugar, salt, active dry yeast, granulated sugar, warm water, eggs, bread flour or 6 1/4-6 1/2 cups all-purpose flour, granulated sugar, ground cinnamon, butter, softened, powdered sugar, butter, melted, milk, vanilla extract, granulated sugar, divided

dry active yeast, granulated sugar, unsalted organic butter, melted, organic egg yolks, whole organic milk, warm (110 degrees f), all-purpose flour, kosher salt, freshly ground nutmeg, zest of 1 lemon, canola oil, good quality cream cheese, powdered sugar, juice of 1 lemon, whole organic milk, purple, green and gold sugar sprinkles, plastic baby toy (i used a pecan)

butter or margarine, sour cream, sugar, salt, active dry yeast, sugar, warm water (100o to 110o), eggs, all-purpose flour, divided, sugar, ground cinnamon, butter or margarine, softened, colored frostings, colored sugars

warm water (100 to 110 degrees f/40 to 45 degrees cup), or as needed, salt, softened butter, egg, slightly beaten, sour cream, white sugar, all-purpose flour , or as needed, active dry yeast, white sugar, ground cinnamon, melted butter, chopped pecans, sugar, melted butter, vanilla extract, milk , or as needed, purple colored sugar , or as needed, green colored sugar , or as needed, yellow colored sugar , or as needed

skinned hazelnuts, toasted, thawed cool whip whipped topping, philadelphia brick cream cheese, softened, ground almonds, icing sugar, candied citrus peel, frozen puff pastry, thawed, egg, lightly beaten

active dry yeast, granulated sugar, unsalted butter, melted, warm milk (about 110of), egg yolks, at room temperature, bleached all-purpose flour, salt, freshly grated nutmeg, grated lemon zest, vegetable oil, cream cheese, at room temperature, sugar, plastic king cake baby or a pecan half, milk, at room temperature, fresh lemon juice, purple-, green-, and gold-tinted sugar sprinkles

rhodes white bread dough, thawed to room temperature, neufchatel or cream cheese, softened, powdered sugar, lemon extract, zest from 1 lemon, egg, beaten, white icing, purple, green and gold sugar sprinkles

chocolate cake mix (regular size), water, vegetable oil, eggs, king arthur unbleached all-purpose flour, milk, shortening, butter, softened, sugar, vanilla extract, sugar, brown sugar, butter, cubed, milk, semisweet chocolate chips, vanilla extract

sour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, sugar, cream cheese, softened, egg, vanilla extract, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles

butter or margarine, sour cream, sugar, salt, active dry yeast, sugar, warm water (100o to 110o), eggs, all-purpose flour, divided, sugar, ground cinnamon, butter or margarine, softened, colored frostings, colored sugars

dry active yeast, sugar, unsalted butter, melted, egg yolks, warm milk (110 degrees f), all-purpose flour, salt, ground nutmeg, grated lemon zest, vegetable oil, cream cheese, powdered sugar, juice of 1 lemon, milk, purple, green and gold sugar sprinkles, plastic baby toy