159737 cream foie gras custard Recipes

cream cheese, lemon rind (optional), vanilla, sugar, eggs, vanilla wafers (small)

cream cheese, softened, fresh tomato, garlic, minced, fresh ground pepper

cream cheese, softened, margarine or 1/2 cup butter, all-purpose flour, sugar, eggs, milk, baking powder, baking soda, vanilla, seedless red raspberry preserves, powdered sugar

cream cheese, green onion, sliced ham (preferably honey ham), worcestershire sauce

cream cheese, softened, milk, eggs , to 6, chives, chopped, salt, butter, bread, crusts removed, buttered

cream cheese, softened, butter, softened, sugar, flour, baking powder, nutmeg, ginger, cinnamon, vanilla

cream cheese, imitation crabmeat, garlic powder, pepper, minced onion, wonton wrappers, butter or 1 tsp margarine, vegetable oil, sweet and sour sauce (optional)

cream cheese, softened, sugar, grated lemon , rind of, vanilla, egg, egg, milk, vegetable oil, flour, sugar, baking powder, salt, powdered sugar

cream cheese, softened, white sugar, flour, egg, grated lemons (optional, but really gives a nice flavor !) or 1 tbsp orange rind (optional, but really gives a nice flavor!)

cream cheese, softened, butter, softened, red food coloring paste, vanilla extract, egg yolk, white cake mix, chocolate sprinkles

cream cheese (you can you light ), fresh coarse ground black pepper, sunflower seeds (salt-free is best), soy sauce

cream cheese, softened, frozen spinach leaves, thawed and drained well, parmesan cheese, crushed ritz crackers

cream cheese, softened, flour tortillas, pickled jalapeno chili, diced (nacho ones), serrano pepper, finely minced (optional), green onions, finely diced (tops too), garlic salt, season-all salt, deli peppered turkey breast, finely chopped, pickled jalapeno juice