1528 cream egg muffins Recipes

english muffin, split, shredded swiss cheese, sour cream, mayonnaise, lemon juice, deli ham (1 oz each), hard-cooked eggs, sliced, paprika , optional

corn muffin mix, whole kernel corn, garlic cloves, pressed, diced sun-dried tomatoes in olive oil (from an 8-oz jar), buttermilk, sour cream, eggs

organic pumpkin puree, organic granulated sugar, organic brown sugar, egg plus 2 whites, organic milk, canola oil, unbleached all-purpose flour, baking powder, organic pumpkin pie spice, kosher salt, cream cheese filling, philadelphia cream cheese, softened, egg, organic granulated sugar

flour, cinnamon, pumpkin pie spice, baking soda, baking powder, canned pumpkin puree, frozen apple juice concentrate, thawed (reserve 1 tbsp. for filling), eggs, beaten (or 2 equivalent egg substitute), salt, reduced-fat cream cheese, egg, beaten (or 1 equivalent egg substitute), flour, orange zest

dark chocolate, chopped, heavy cream , plus, heavy cream, vanilla, flour, cocoa powder, baking powder, baking soda, salt, sour cream , plus, sour cream, egg, lightly beaten,room temperature, butter, melted and cooled, sugar

cream cheese, softened, sugar, egg, egg, milk, butter, melted, carrot cake mix , for muffins

navel orange, cut into 6 to 8 pieces (zest, pith and flesh), cream cheese, at room temperature, broken into 3 to 4 pieces, all-purpose flour , spooned in and leveled, baking powder, baking soda, unsalted butter, slightly firm (1 stick), granulated sugar or 1 cup superfine sugar, eggs, egg yolk, pure vanilla extract

all-purpose flour, baking soda, granulated sugar, cinnamon, nutmeg, salt, canned pumpkin, water, vegetable oil, eggs, cream cheese, softened, granulated sugar, salt, egg, vanilla extract, brown sugar, cinnamon, butter, melted, roasted pumpkin seeds (pepitas) (optional)

fat free cream cheese, softened, butter, softened, sugar, vanilla extract, egg whites, egg, all-purpose flour, baking powder, baking soda, salt, fat free buttermilk, fresh or frozen raspberries

reduced-fat cream cheese, softened, butter, softened, sugar, vanilla extract, egg whites, egg, all-purpose flour, baking powder, baking soda, salt, low-fat buttermilk, raspberries (you may use fresh or frozen), chopped walnuts

reduced-fat cream cheese, softened, butter, softened, vanilla extract, egg whites, egg, all-purpose flour, baking powder, baking soda, salt, low-fat buttermilk, fresh raspberries or 2 cups frozen raspberries, chopped walnuts

less-fat cream cheese, softened, butter, softened, sugar, vanilla extract, egg whites, egg, all-purpose flour, baking powder, baking soda, salt, low-fat buttermilk, fresh or frozen raspberries, chopped walnuts

cream cheese, softened, butter, softened, sugar, egg, egg white, buttermilk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, fresh raspberries, chopped walnuts, toasted, sugar, milk

cream cheese, egg yolk, sugar, sugar, flour, baking powder, cinnamon, salt, baking soda, eggs, pumpkin, oil, vanilla, flour, sugar, cinnamon, butter

cream cheese, softened, egg beaten, sugar, coconut flates, pecans, chopped, sugar, cinnamon, flour, sugar, baking powder, baking soda, cinnamon, salt, eggs, canned pumpkin, oil, vanilla

corn muffin mix (recommended : jiffy), frozen whole kernel corn, thawed, garlic cloves, minced, diced sun-dried tomatoes (from an 8-oz jar), buttermilk, sour cream, eggs

moist white cake mix, cream cheese, softened, sour cream, eggs, sugar, graham cracker crumbs (crushed with rolling pin), butter, melted, cherry preserves, cream cheese, softened, sugar, egg, freshly-squeezed lemon juice

cream cheese, softened, egg, sugar, king arthur unbleached all-purpose flour, pumpkin pie spice, baking soda, salt, eggs, lightly beaten, sugar, canned pumpkin, canola oil, pecan halves, optional