852 cream dill sauce Recipes

king arthur unbleached all-purpose flour, seasoned salt, pepper, eggs, milk, dry bread crumbs, paprika, pork sirloin cutlets (4 oz each), canola oil, king arthur unbleached all-purpose flour, chicken broth, divided, sour cream, dill weed

eggs, reserved poaching water, flour, sour cream, dill weed

sour cream, cucumbers, finely chopped, dill, chopped, dried dill, chives, minced, green onions, minced, salt, pepper

sour cream, dijon-style prepared mustard, lemon juice, chopped fresh dill

sour cream, dill pickles, chopped, pickle juice, worcestershire sauce, mayonnaise

dill, butter, onions, lemon juice, egg yolk, sour cream, water, salt, pepper

cucumbers, peeled and seeded, mayonnaise (hellman s is good), sour cream, fresh dill, chopped or 2 tbsp dried dill, to taste, salt and pepper

sour cream, mayonnaise, horseradish, minced garlic, fresh dill, dried dill, chopped chives, no salt all purpose seasoning (i used don s flavor enhancer with very low sodium), seasoning salt

tofu (i use mori-nu silken soft lite), fat free sour cream, fat-free mayonnaise (i use nasoya), dried dill, lemon juice (fresh is best ), garlic powder, dried chives, salt (to taste, i use sea salt )

sour cream, dijon mustard, sugar, fresh dill, chopped finely, fresh chives, chopped finely

sour cream or 2 cups yogurt, brown mustard, salt , adjust to taste, pepper, dill weed, lemon juice

mayonnaise, sour cream, fresh squeezed lemon juice, dry dill weed, chopped onions, dijon mustard, ground pepper

sour cream, mayonaise, dill weed, lemon juice, salt, pepper

peeled red ripe tomatoes, carrots, butter, water, flour, broth, milk, heavy cream, tabasco sauce, chopped dill, sour cream

cucumber, peeled , halved lengthwise, seeded and cut into 1/4 inch slices, salt, unsalted butter (1/4 stick), minced shallot, dry vermouth or 1 cup other dry white wine, white wine vinegar (preferably bottled with dill), whipping cream, minced fresh dill

sour cream, mayonnaise, drained capers, chopped fresh dill, lemon zest, fresh lemon juice, white wine vinegar, kosher salt to taste