399 cream dill pickles Recipes

beef broth, beet, chopped ,liquid reserved, instant flour, cold water, dill pickles, diced, brine , from pickle jar, sour cream, chopped fresh dill, chopped green onions, sugar, salt, hard-boiled eggs, chopped

mayonnaise, sour cream, dijon mustard, green onions, finely chopped, horseradish, fresh dill, french bread or 1 loaf panini bread, cooked ham, roast beef, genoa salami, dill pickle slices, tomatoes, swiss cheese, pickled peppers (pepperoncini)

mayonnaise (i prefer best foods ), chopped fresh tarragon, chopped fresh parsley, cream, dry white wine, chopped onions or 1 -2 tbsp scallion, capers, drained and chopped, chopped dill pickles or 1 tbsp pickle relish, salt & freshly ground black pepper, to taste

cooked rice, chilled, peas, cooked and chilled (i used frozen, cooked them and chilled them), shredded lettuce, tomatoes, chopped, white chicken meat packed in water, cucumbers, peeled and chopped, hard-boiled eggs, cooled, peeled and coarsely chopped, miracle whip (i used lite), sour cream (also used lite), dill pickles, chopped (i used nalley crunchy garlic dills), pickle juice , from the jar pickles, milk, dry mustard, red onions, diced

potatoes, peeled, boiled and cubed, eggs, hard boiled, cocktail franks (or other similar), sour dill pickles, cut into small dice or 2 tbsp sour dill pickle relish, drained, fresh peas or 1 cup frozen peas, cooked if desired, onion, finely chopped, carrots, diced or 1/2 cup diced frozen carrot, cooked if desired, capers, drained, mayonnaise, sour cream, prepared mustard, dijon preferred, fresh lemon juice, salt & freshly ground black pepper, dried dill (optional for garnish ) or 1 tsp snipped fresh dill (optional for garnish), boston lettuce leaf, washed and dried (optional for serving), ripe black olives, cut in half (optional for garnish ), parsley sprig (optional for garnish ), ripe tomato, cut into small wedges (optional for garnish ), paprika (optional for garnish )

onions, chopped, oil, italian bread , day old, soaked in some cold water or 1 -2 slice french bread, soaked in some cold water, dill, ground beef, ground pork (or some combination of both meats to total 400g), egg, lightly beaten, dijon mustard, sour cream, salt, pepper, freshly ground, champignon mushrooms, cleaned and sliced, butter, white wine, beef broth, cornstarch , for binding, tomatoes, washed, remove stem, chop into small pieces, dill pickles, sliced into thin strips, sugar, dill, for garnish

russet potatoes, cooked, peeled , then diced (about 10 -12 medium potatoes), eggs, hard boiled and finely crumbled, sweet onions, very finely diced, celery, peeled and very finely diced, dill pickles, very finely diced, mayonnaise (i prefer miracle whip, but mayo works well, too), mustard, the regular yellow type, pickle juice, cream (i use half and half), kosher salt, white pepper, sugar

sirloin steak (cubed ), onion, finely chopped, carrot, chopped, beef bouillon cube, water, dill pickles, finely chopped, pickles brine, seasoning salt, pepper, sour cream, flour

potatoes, drained, sliced beets, drained, pickled herring, drained ,reserve liquid, dill pickles, chopped, onion, minced, sour cream, salt and pepper

quality corned beef, very thinly sliced, jewish-rye or marble-rye bread, recipe emeril s russian dressing , recipe follows, sauerkraut, good quality swiss cheese, store-bought cole slaw, divided, butter, softened, divided, kosher dill pickles, halved or quartered if large, mayonnaise, chili sauce, minced yellow onion, minced dill pickle, minced celery, minced parsley leaves, heavy cream, dry mustard, hot pepper sauce, worcestershire sauce, sugar, salt

red potatoes , sliced into disks, vinaigrette or 1/2 cup italian salad dressing, sour cream, mayonnaise, horseradish, bacon, cooked and crumbled, sweet pickle relish, green onions, finely chopped, fresh dill, salt and pepper (to taste)

apple cider vinegar, water, sugar, pickling spice, salt, hothouse cucumber, cut into 1/8-inch-thick rounds, granny smith apples, peeled, cored, coarsely chopped, chopped red onion, sour cream, chopped fresh dill, sliced trimmed radishes, spiced cut herring, drained, each piece halved, boston lettuce leaves, fresh dill sprigs (optional)

vegetable oil, for frying, all-purpose flour, bread and butter pickles, recipe follows, kosher salt, buttermilk chive dressing , recipe follows, pickling cucumbers, pickling salt, ice, whole yellow mustard seed, crushed red pepper flakes, apple cider vinegar, granulated sugar, turmeric, sour cream, buttermilk, apple cider vinegar, fresh chives, cut into small rounds, fresh dill , picked and finely chopped, granulated sugar, kosher salt and cracked black pepper

cubed red potatoes (about 3 lb), diced onion, diced celery, pickle relish or 1/4 cup dill , drained, hard-cooked large eggs, chopped, garlic clove, minced, low-fat sour cream, fat-free mayonnaise, chopped fresh parsley, dry mustard, salt, pepper

mayonnaise, sour cream, olive oil, fresh lemon juice, minced fresh dill, salt, fresh spinach, rinsed and patted dry, stems removed, shallots, cut into rings, belgian endive, separated into leaves, granny smith apple, cored and cut into thin wedges, pickled beets, cut into 1/2-inch cubes , recipe follows, pickled eggs , thinly sliced crosswise, recipe follows, toasted pine nuts

sour cream, mayonnaise, dijon mustard, pickle juice (dill), dill (fresh )

dijon mustard, white wine vinegar, sugar, chopped fresh dill, olive oil, whipping cream, bay beets, stems trimmed to 2 inches, pickled herring fillets, halved lengthwise, fresh dill sprigs

butter, baby portobello mushrooms, sliced, fresh sage leaves, thinly sliced , or 1 1/2 tsp dried sage, salt and freshly ground black pepper, onion, thinly sliced, sauerkraut, rinsed and drained, boneless skinless chicken breast halves, grill seasoning blend (recommended: mccormick montreal steak seasoning ), extra-virgin olive oil, sour cream, dill relish, ketchup, chopped fresh dill or 1 1/2 tsp dried dill, chopped fresh flat-leaf parsley leaves, marble rye , rye, or pumpernickel bread, gruyere or deli swiss cheese, deli pickles, radishes, halved and salted