53 cream cheese roll dip Recipes

  • 7-Layer Taco Dip
    bob evans original roll sausage, refried beans and
    9 More
    bob evans original roll sausage, refried beans, taco seasoning mix, shredded mexican cheese blend, sour cream, chopped green chilies, tomato, diced, sliced black olives, green onions, chopped, salsa, tortilla chips
    25 min, 11 ingredients
  • Super Football Dip
    hamburger, roll hot pork sausage, cream of mushroom soup and
    2 More
    hamburger, roll hot pork sausage, cream of mushroom soup, velveeta cheese, jalapeno peppers , with juice
    1 hour 25 min, 5 ingredients
  • Sushi  Love - Vegan
    sushi rice, water, rice vinegar, sugar, sheets nori and
    11 More
    sushi rice, water, rice vinegar, sugar, sheets nori, avocado, sliced, carrot, sliced, green onion, sliced, firm tofu, fried,cut into rectangle cubes, vegan cream cheese (optional), black sesame seed (for inside out rolls), soy sauce, for dipping, pickled ginger, wasabi, water , with a, vinegar , to keep the rice from sticking to your hands
    45 min, 16 ingredients
  • Kimmiecat's French Dip
    roast beef , deli slices (more or less for personal taste) and
    5 More
    roast beef , deli slices (more or less for personal taste), cheddar cheese (more or less for personal taste), hoagie sandwich buns (or 8-10 dinner rolls), sour cream (more or less for personal taste), chives, minced (more or less for personal taste), prepared au jus sauce (more or less for personal taste)
    10 min, 6 ingredients
  • Holiday Italian Herb Crescent Christmas Trees
    refrigerated crescent dinner rolls, grated parmesan cheese and
    4 More
    refrigerated crescent dinner rolls, grated parmesan cheese, prepared sour cream and chive dip (i use recipe 101256), tomatoes, sliced into 30 slices, yellow bell pepper, chopped fresh parsley
    2 hour 30 min, 7 ingredients
  • Rio Grand Dip (Or Filler for Won Tons & Egg Rolls) Rio Grand Dip (Or Filler for Won Tons & Egg Rolls)
    ground beef, onion, diced, black beans and
    9 More
    ground beef, onion, diced, black beans, cheddar cheese, shredded, chopped green chilies, tomato sauce, chili powder, cumin, taco seasoning or 1 1/4 oz fajita seasoning mix, tortilla chips (i use tostito scoops, or use won tons or eggroll wrappers if frying) (optional), salsa (optional), sour cream (optional)
    25 min, 12 ingredients
  • Spinach and Chicken Southwestern Egg Rolls W/ Avocado Ranch Dip Spinach and Chicken Southwestern Egg Rolls W/ Avocado Ranch Dip
    chicken breast fillet, cooked and chopped up into fine pi... and
    33 More
    chicken breast fillet, cooked and chopped up into fine pieces, butter, green pepper, finely chopped, green onions, sliced, garlic clove, minced, red onion, chopped, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, fresh parsley, minced, fresh cilantro, minced, cumin, chili powder, season salt, garlic salt, cayenne pepper, white pepper, monterey jack cheese, shredded, flour tortillas, avocado , smashed (about half of an ), tomatoes , deseeded & finely minced, red onion, finely minced, ranch dressing, sour cream, season salt, dried parsley, onion powder, garlic oil, dried dill weed, garlic powder, pepper, tomato, diced, red onion, chopped, iceberg lettuce
    24 min, 34 ingredients
  • Chicken-Green Chili Straws with Jalapeno-Honey Dip (Robin Miller) Chicken-Green Chili Straws with Jalapeno-Honey Dip (Robin Miller)
    cooked chicken thigh meat, chopped, sour cream and
    8 More
    cooked chicken thigh meat, chopped, sour cream, shredded mexican cheese blend (recommended : kraft or sargento), diced green chiles, chopped fresh cilantro leaves, ground cumin, egg roll wrappers, honey, chopped pickled jalapenos, cider vinegar
    30 min, 11 ingredients
  • Chilis Southwestern Eggrolls Chilis Southwestern Eggrolls
    southwestern eggrolls, chicken breast fillet, vegetable oi and
    41 More
    southwestern eggrolls, chicken breast fillet, vegetable oi, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado-ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion, preheat barbecue grill to high heat., rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. lightly salt and pepper each side of the chicken while it cooks. set chicken aside until it cools down enough to handle., preheat 1 tbsp of vegetable oil in a medium-size skillet over medium-high heat ., add the red pepper and onion to the pan and saute for a couple minutes until tender., dice the cooked chicken into small cubes and add it to the pan. add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. cook for another 4 minutes. stir well so that the spinach separates and is incorporated into the mixture., pan from the heat and add the cheese. stir until the cheese is melted ., wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot., spoon approximately 1-fifth of the mixture into the center of a tortilla. fold in the ends and then roll the tortilla over the mixture. roll the tortilla very tight, then pierce with a toothpick to hold together. repeat with the remaining ingredients until you have five egg rolls. arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. overnight is best., while the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl., preheat 4-6 cups of oil to 375 degrees ., deep fry the egg rolls in the hot oil for 12-15 minutes and remove to paper towels or a rack to drain for about 2 minutes., egg roll diagonally lengthwise and arrange on a plate around a small bowl of the dipping sauce. garnish the dipping sauce with the chopped tomato and onion.
    15 min, 44 ingredients
  • Salsa Strips Salsa Strips
    refrigerated crescent dinner roll, dijon mustard, salsa and
    3 More
    refrigerated crescent dinner roll, dijon mustard, salsa, shredded mozzarella cheese or 1 cup taco blend cheese, minced fresh parsley, for topping (optional), sour cream , to dip strips in
    23 min, 6 ingredients
  • Summertime Fresh Veggie Squares Summertime Fresh Veggie Squares
    crescent rolls, dry ranch dip mix, sour cream and
    8 More
    crescent rolls, dry ranch dip mix, sour cream, tomatoes (sliced in half ), green pepper (sliced thin), broccoli floret (chopped ), carrot (shredded ), cucumber (peeled & chopped ), shredded cheddar cheese, bacon bits (optional)
    42 min, 11 ingredients




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