92 cream charlotte Recipes
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Berry Ice Cream Charlotteeggs, separated, sugar, divided, canola oil and10 Moreeggs, separated, sugar, divided, canola oil, vanilla extract, cake flour, baking powder, salt, sugar, seedless strawberry jam, semisweet chocolate, chopped, heavy whipping cream, strawberry ice cream, softened, cream and fresh strawberries55 min, 13 ingredients
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Chocolate Cream Charlotte - Rawladyfingers , with variations! (raw) and4 Moreladyfingers , with variations! (raw), chocolate , brownie crust brownie crust (raw), chocolate mousse mix , non-dairy chocolate mousse (raw) - just use all the mousse the recipe makes, cream , non- dairy whipped - soy free (raw), chocolate syrup , for drizzle, chocolate sauce (raw)4 hour , 5 ingredients
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Charlotte Russe (Wayne Harley Brachman)heavy cream, sugar, vanilla extract, cake flour and12 Moreheavy cream, sugar, vanilla extract, cake flour, baking powder, salt, sugar, divided, vegetable oil, eggs, separated, cream sherry , such as harvey s or dry sack, frozen apple juice concentrate, thawed, cream of tartar, raspberry jam or preserves, apple juice or water, recipe whipped cream , recipe follows, strawberries55 min, 16 ingredients
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Charlotte Malakoffsoft unsalted butter, superfine sugar and21 Moresoft unsalted butter, superfine sugar, ground, (or finely chopped) toasted hazelnuts, hazelnut liqueur, heavy cream, sponge cake, each 1/2-inch thick , recipe follows, orange liqueur mixed with 1/4 cup water, strawberries, coarsely chopped, toasted hazelnuts, flavored cream garnish , optional, heavy cream, sugar, orange liqueur, vanilla, cake flour, baking powder, salt, milk, unsalted butter, vanilla extract, lemon extract, eggs, sugar1 hour 5 min, 23 ingredients
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Charlotte Russe (Sharlotka)light vegetable oil , for greasing the mold, ladyfingers and14 Morelight vegetable oil , for greasing the mold, ladyfingers, grand marnier, fresh raspberries, lightly rinsed and well drained (plus additional for decoration), heavy cream (or whipping), unflavored gelatin, cognac, milk, eggs, separated, granulated sugar, heavy cream (or whipping), superfine sugar, fresh raspberries, lightly rinsed and well drained, superfine sugar (to taste), fresh lemon juice, cognac4 min, 16 ingredients
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Charlotte's Sour Cream Icingsour cream, sugar, cool whip, vanilla instant pudding mix7 min, 4 ingredients
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Charlotte Russeunflavored gelatin (1 packet), cold water, eggs, separated and5 Moreunflavored gelatin (1 packet), cold water, eggs, separated, sugar, bourbon, whipping cream, ladyfingers, garnish with fresh fruit such as strawberry , peaches, berries, slivered almonds30 min, 8 ingredients
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Charlotte Russewhipping cream, vanilla, egg whites, sherry, cold milk and4 Morewhipping cream, vanilla, egg whites, sherry, cold milk, warm milk, sugar, gelatin, ladyfingers split10 min, 9 ingredients
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Charlotte Russeunflavored gelatin, cold water, sherry, vanilla extract and5 Moreunflavored gelatin, cold water, sherry, vanilla extract, whipping cream , whipped, egg whites, sugar, ladyfingers , split lengthwise, fresh fruit slices9 ingredients
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Charlotte's Caramelsbutter or vegetable-oil cooking spray, heavy cream and9 Morebutter or vegetable-oil cooking spray, heavy cream, evaporated milk, sweetened condensed milk, light corn syrup, sugar, water, salt, unsalted butter, cut into 6 pieces, vanilla extract, nuts (wal , pea , almonds), apples2 hour 5 min, 11 ingredients
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Charlotte Russe (Paula Deen)unflavored gelatin, cold water , for softening gelatin and9 Moreunflavored gelatin, cold water , for softening gelatin, milk, room temperature, heavy cream, sugar, homemade vanilla extract or 1 tsp pure vanilla extract, homemade angel food cake or ladyfingers, sweet sherry (don tsp use cooking sherry), fruit preserves , optional, egg whites, fresh berries or cut fruit, for garnish30 min, 11 ingredients
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Charlottes Web Pumpkin Souppreparation : roast the squash, choose buttercup* or butt... and14 Morepreparation : roast the squash, choose buttercup* or butternut or pumpkin or acorn. cut squash in about six pieces, and brush them with oil. roast at 450 f for about 20 minutes, turning often. you will have about 3 cups . * the author, lucy waverman states that buttercup is the most flavorful., soup, table. oil, leeks, cleaned and chopped, chopped garlic, chopped ginger, roasted squash, star anise, chicken stock, whipping cream, salt and freshly ground pepper, glaze, balsamic vinegar, table. honey, cinnamon45 min, 15 ingredients
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Charlotte Di Mele Alla Milanesewhite raisins, apples, peeled and sliced thinly, sugar and10 Morewhite raisins, apples, peeled and sliced thinly, sugar, dry white wine, apricot marmalade, pie crust , recipe follows, egg, lightly beaten , for brushing pie top, suggestion : vanilla ice cream and raspberries, all-purpose flour, butter, cut into small pieces, sugar, egg yolks, lemon , zested1 hour 15 min, 13 ingredients
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Charlotte Russe With Raspberriesprep time includes chilling, unflavored gelatin and12 Moreprep time includes chilling, unflavored gelatin, dark chocolate, finely chopped, whole milk, warmed, egg yolks, granulated sugar, salt, tblsp. + 1 tsp. vanilla , seperate, heavy cream, ladyfingers, tblsp. orange liqueur, tblsp. confectioners sugar , seperate, fresh raspberries14 ingredients
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