335 cream biscuits all Recipes

  • Cinnamon Sour Cream Biscuits
    all-purpose flour, white sugar, ground cinnamon and
    9 More
    all-purpose flour, white sugar, ground cinnamon, baking powder, baking soda, salt, margarine, sour cream, milk, raisins, sugar, milk
    30 min, 12 ingredients
  • James Beard's Cream Biscuits
    all-purpose flour, baking powder (double-acting) and
    3 More
    all-purpose flour, baking powder (double-acting), heavy cream, salt, granulated sugar
    30 min, 5 ingredients
  • Creamed Ham over Biscuits
    all-purpose flour, baking powder, salt, cold butter, milk and
    10 More
    all-purpose flour, baking powder, salt, cold butter, milk, cubed ham, chopped onion, butter, chicken bouillon granule, worcestershire sauce, pepper, all-purpose flour, milk, hard-boiled eggs, chopped, minced fresh parsley
    1 hour , 15 ingredients
  • Cream Cheese-and-Olive Biscuits With Olive-Parsley Spread
    all-purpose baking mix, cream cheese, softened, buttermilk and
    9 More
    all-purpose baking mix, cream cheese, softened, buttermilk, green olives, chopped, pitted kalamata olives, capers, drained, garlic clove, pressed, chopped fresh parsley, balsamic vinegar, olive oil, black pepper, log goat cheese or package cream cheese, softened
    12 ingredients
  • Whipped Cream Biscuits
    king arthur unbleached all-purpose flour, baking powder and
    2 More
    king arthur unbleached all-purpose flour, baking powder, salt, heavy whipping cream , whipped
    20 min, 4 ingredients
  • Potato-sour Cream Biscuits
    cubed peeled yukon gold potato, low-fat buttermilk and
    7 More
    cubed peeled yukon gold potato, low-fat buttermilk, reduced-fat sour cream, butter, cut into small pieces, all-purpose flour (about 7 3/4 oz), baking powder, salt, baking soda
    15 min, 9 ingredients
  • Potato-sour Cream Biscuits
    potato-sour cream biscuits and
    10 More
    potato-sour cream biscuits, these savory treats are delicious alongside roast beef , chicken, or ham. they are great for sandwiches, too., cubed peeled yukon gold potato, low-fat buttermilk, reduced-fat sour cream, butter, cut into small pieces, all-purpose flour (about 7 3/4 oz), baking powder, salt, baking soda
    15 min, 11 ingredients
  • Potato-Sour Cream Biscuits
    cubed peeled yukon gold potato, low-fat buttermilk and
    7 More
    cubed peeled yukon gold potato, low-fat buttermilk, reduced-fat sour cream, butter, cut into small pieces, all-purpose flour (about 7 3/4 oz), baking powder, salt, baking soda
    9 ingredients
  • Cinnamon Sour Cream Biscuits Cinnamon Sour Cream Biscuits
    all purpose flour, white sugar, ground cinnamon and
    9 More
    all purpose flour, white sugar, ground cinnamon, baking powder, baking soda, salt, margarine, sour cream, milk, raisins, confectioners sugar, milk
    20 min, 12 ingredients
  • Gina's Herb Cream Biscuits (Patrick and Gina Neely) Gina's Herb Cream Biscuits (Patrick and Gina Neely)
    all-purpose flour, granulated sugar, baking powder and
    7 More
    all-purpose flour, granulated sugar, baking powder, garlic powder, salt, chopped chives, chopped parsley leaves, heavy cream, at room temperature , plus 1 tbsp, egg, kosher salt
    33 min, 10 ingredients
  • Biscuits from the Flying Biscuit Cafe Biscuits from the Flying Biscuit Cafe
    all-purpose flour (preferably white lily), baking powder and
    9 More
    all-purpose flour (preferably white lily), baking powder, baking powder (yes, in addition to the 1 tbsp above), salt, sugar, sugar (yes, in addition to the 2 tbsp. above), unsalted butter, at room temperature, heavy cream, half-and-half, half-and-half (for brushing on top of biscuits), sugar (for sprinkling on top of biscuits)
    35 min, 11 ingredients
  • Freezer Biscuits Freezer Biscuits
    freezer biscuits, all-purpose flour, baking powder, salt and
    9 More
    freezer biscuits, all-purpose flour, baking powder, salt, granulated sugar, cream of tartar, shortening, milk, egg, in a large bowl, combine flour, baking powder, salt, sugar and cream of tartar; mix well. cut in shortening. stir in milk and egg until smooth., turn dough onto lightly floured board or cloth and knead 4 or 5 times. roll out dough and cut into biscuits. arrange biscuits on a cookie sheet, cover and freeze. after they are frozen, transfer to and store them in a freezer bag., do not thaw to bake. bake in preheated 450 degree f oven for 15 minutes., makes 12 to 16 biscuits
    13 ingredients
  • Chicken N Biscuits Casserole Chicken N Biscuits Casserole
    onion, chopped, cooked, cubed chicken and
    12 More
    onion, chopped, cooked, cubed chicken, frozen mixed vegetables, thawed, cream of mushroom soup, minced garlic, ground black pepper, biscuits, all-purpose flour, quick oats, baking powder, generous pinch of salt (omit if using salted butter), cold unsalted butter (use the butter wrapper as a guide when measuring), milk, egg, lightly beaten
    25 min, 15 ingredients
  • Cilantro Shrimp Scampi With Cheddar Drop Biscuits Cilantro Shrimp Scampi With Cheddar Drop Biscuits
    shrimp, oilive oil, shrimp, peeled and deveined and
    18 More
    shrimp, oilive oil, shrimp, peeled and deveined, flour for dusting, garlic, minced, dry white wine, butter, chopped fresh cilantro, fresh lime juice, chipotle chiles in adobo, chopped, salt to taste, biscuits, all purpose flour, sugar, baking powder, kosher salt, cream of tartar, unsalted butter, cold, cubed, sharp chddar, shredded, buttermilk, egg, beaten
    20 min, 21 ingredients
  • Biscuits and Optional Gravy Biscuits and Optional Gravy
    all-purpose flour, baking powder, salt, cream of tartar and
    7 More
    all-purpose flour, baking powder, salt, cream of tartar, sugar, shortening, low-fat milk, ground sausage , of choice, all-purpose flour, low-fat milk, salt and pepper
    50 min, 11 ingredients
  • Sour Cream-potato Homestyle Biscuits Sour Cream-potato Homestyle Biscuits
    sour cream-potato homestyle biscuits and
    13 More
    sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.
    15 min, 14 ingredients
  • Biscuits Supreme Biscuits Supreme
    all-purpose flour, baking powder, sugar, salt and
    5 More
    all-purpose flour, baking powder, sugar, salt, cream of tartar, try to be exact with the cream of tartar, too much and the biscuits have a very strong bite to them), butter or 1/2 cup and 1/4 cup of shortening, i use the 3/4 cup of butter but that is just my preference. it gives the biscuits a more buttery taste .), milk
    10 min, 9 ingredients
  • Freezer Cream Biscuits Freezer Cream Biscuits
    unbleached all-purpose flour, plus extra for counter and
    4 More
    unbleached all-purpose flour, plus extra for counter, sugar, baking powder, salt, heavy cream
    40 min, 5 ingredients




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