272 cream au gratin Recipes

king arthur unbleached all-purpose flour, milk, heavy whipping cream, white wine, dijon mustard, salt, pepper, bay scallops, chopped onion, butter, sliced mushrooms, drained, dried tarragon, shredded asiago cheese, dry bread crumbs, butter, melted, grated parmesan cheese

monterey jack cheese, grated, cheddar cheese, grated, diced green chilies, sliced green onion, flour tortillas, butter, sour cream, picante sauce

sliced fresh mushrooms, butter, cubed, white wine or chicken broth, king arthur unbleached all-purpose flour, sour cream, pepper, ground nutmeg, shredded gruyere or swiss cheese, minced fresh parsley

potatoes, onion , thin slice, flour, salt and pepper, velveeta cheese, heavy cream

head cauliflower, broken into florets, salt, breadcrumbs, heavy cream, shredded cheese (cheddar or swiss), melted butter

butter, cubed, garlic cloves, minced, cooked ham, chopped, head cauliflower, broken into florets, king arthur unbleached all-purpose flour, heavy whipping cream, salt, pepper to taste, cayenne pepper, shredded swiss cheese, minced fresh parsley

head cauliflower, broken into florets, shredded cheddar cheese, sour cream, chopped onion, butter, melted, divided, salt, dried bread crumbs

sliced white potatoes (drained ), sour cream, milk (or heavy cream), cream of mushroom soup, cheddar cheese, real butter, salt and pepper (to taste), white onion (optional)

butter, frozen petite whole onions, thawed (birds eye), flour, dry white wine, minced fresh leaf thyme, cream or 1/3 cup half-and-half, dry mustard (or prepared horseradish), freshly grated nutmeg, white pepper, kosher salt , to taste, grated sharp cheddar cheese, snipped fresh chives, to garnish

frozen shredded hash browns, thawed, cream of potato soup or 1 (10 1/2 oz) can chicken soup, cream celery or 1 (10 1/2 oz) can cheddar cheese soup, sour cream, chopped onion, garlic cloves, minced or 1/2-3/4 tsp garlic powder, butter, salt (more or less to taste), ground pepper (more or less to taste), shredded sharp cheddar cheese, crushed corn flakes, melted butter, dried parsley

head broccoli , cut into flowerettes, head cauliflower , cut into flowerettes, cream of mushroom soup or 2 (10 oz) cans cream of chicken soup, undiluted, mayonnaise, cheddar cheese, shredded, breadcrumbs, parmesan cheese, butter, melted

pineapple chunks (reserve juice), flour, sugar, eggs, salt, cream cheese, marshmallows, cheddar cheese, shredded

butter, flour, fresh parsley, grated parmesean cheese, mushrooms, sour cream

frozen mixed vegetables, bread, toasted to medium, butter, divided, light olive oil or 1 tbsp vegetable oil, chopped onion, condensed cream of mushroom soup or 1 can cream of chicken soup or 1 can cream of celery soup, milk, shredded cheddar cheese, divided, mustard powder, salt and pepper

chopped onions, cream of celery or cream of mushroom soup, cream cheese, cubed, frozen southern style hash browns, shredded cheddar cheese

margarine (i use becel), fat-free cream of chicken soup or 1 (10 3/4 oz) can low-fat cream of chicken soup, nonfat sour cream (i use breakstone it has good taste) or 1 (6 oz) container low-fat sour cream (i use breakstone it has good taste), shredded low-fat cheddar cheese, frozen hash brown potatoes, corn flake crumbs, vegetable oil cooking spray

yukon gold potato, red potatoes, heavy cream, half-and-half cream, butter, shallots, thyme (4 sprigs fresh ), sage (2 leaves fresh ), rosemary (4 long sprigs fresh ), garlic cloves (crushed ), egg, gruyere cheese (grated ), parmesan cheese, salt, pepper

frozen hash brown potatoes (plain , unseasoned), velveeta cheese, cream of mushroom soup, half-and-half cream, butter, cheddar cheese (shredded )