17827 craze pot burgers cheesy Recipes

frozen pot stickers, olive oil, carrot , thinly sliced on the diagonal, head napa cabbage, thinly sliced, soy sauce, salted peanuts

garlic clove, minced, dried oregano, lemon-pepper seasoning, boneless beef chuck pot roast (3 lb), canola oil, water, divided, new potatoes, halved, carrots , cut into 2-1/2 inch pieces, parsnips , cut into 2-1/2 inch pieces, leeks , cut into 1-1/2 inch pieces, cornstarch

olive oil, onion, very finely diced, garlic cloves, crushed, red bell pepper, very finely diced, fresh ground turkey, cream cheese, fresh breadcrumbs, fresh basil leaves, finely chopped (or more if you love the flavour!), hard cheddar cheese, finely grated (2oz), salt and pepper, to taste, aluminum foil, burger rolls, lettuce leaves, tomato, sliced

ground beef, lipton onion soup mix, worcestershire sauce, water, rolls (i like to use a hearty kaiser roll, but use your favorite), olive oil, iceberg lettuce, cheddar cheese (i use an aged sliced cheddar, i just get exactly what i need right from the deli and ask them to sli), onion rings (3 per burger, i used a bag of frozen ore ida brand frozen fried rings and cooked according to ), mayonnaise (no miracle whip), jalapenos , ribs and seeds removed and fine chopped (use 1 if you don tsp like heat), barbecue sauce (any brand, just plain ), bacon, fine chopped (after it is cooked)

shredded cheddar cheese, cooked smoked streaky bacon, crumbled, chopped spring onion, mayonnaise, catsup, hot pepper sauce (optional), frozen beef burger patties (3 lb), bread or hamburger bun, if desired

cheddar cheese, shredded, bacon, cooked drained and chopped, mayonnaise, ketchup, red pepper sauce, lean ground beef , formed into 12 burgers

boneless skinless chicken breasts, black beans, drained, corn, drained, salsa, fat free cream cheese, nonfat sour cream

cubed red potatoes, uncooked, curd cottage cheese, sour cream, velveeta cheese, cubed, dried onion flakes, garlic cloves, minced, salt, paprika, for garnish, minced chives, for garnish

velveeta cheese, cut in cubes, chopped cooked chicken, diced tomatoes and green chilies, drained, ground cumin (optional), chopped green onion

water, chicken bouillon cube, frozen vegetables , not defrosted (personally, i use about 2 cups, and whatever i have in the freezer with success), milk (i use skim), cornstarch, shredded cheddar cheese (i use 0.5 cup 2% sharp, and it s good and cheesy), white tuna packed in water or 1 (12 oz) can chunk light tuna, drained and flaked, crescent roll dough (optional)

frozen beef burgers, rotel , diced tomatoes with chilies, onion, sliced, worcestershire sauce, salt and pepper

pot roast, onion, no salt tomatoe sauce, italian dressing package

ground pork, bottled grated ginger, egg, well beaten, grated carrot, green onions, minced, minced cabbage, sesame oil, soy sauce, pot sticker or goyza skins, peanut or canola oil, water

fat-free mayonnaise, spicy brown mustard, center-cut bacon or 1 slice turkey bacon, sliced onion , cut into 2-inch strips, veggie burger , patty (boca original vegan meatless burger), milk cheddar cheese, calorie flat sandwich bun (like arnold or brownberry or oroweat sandwich thins)

low-fat low-carb whole wheat tortilla , la tortilla factory whole wheat low-carb (sometimes labeled smart & delicious low carb high fiber), soy crumbles , frozen ground-beef-style (like boca ground burger or morningstar farms meal starters grillers recipe crumbles), fat-free cheddar cheese, shredded, laughing cow light swiss cheese , 1/2 of a wedge, nonfat sour cream, taco seasoning mix, taco sauce

cooked turkey, cubed, chicken broth, white hominy, great northern beans, diced green chilies, cumin, cayenne pepper, black pepper, garlic powder, onion powder, soy cheese

poblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.

soup, onions , slice, butter, melted, flour, worcestershire sauce, sugar, pepper, oc beef broth, red wine , brandy or ale can be added as well), cheesy broiled french bread, french bread 1 inch thick, shredded mozzarella, shredded or grated parmesan