21 crawfish tomato chili Recipes

  • Crawfish Fettuccine
    all-purpose flour, parsley flakes, half-and-half and
    12 More
    all-purpose flour, parsley flakes, half-and-half, minced garlic, margarine, celery ribs, chopped fine, crawfish, velveeta cheese, rotel tomatoes & chilies, salt , to taste, red pepper , to taste, black pepper, onions, chopped fine, green bell peppers, chopped fine, fettuccine, cooked
    1 hour 30 min, 15 ingredients
  • Crawfish and Quinoa Collards over White Bean Stew #RSC
    collard greens, leaves blanched (reserve stems) and
    31 More
    collard greens, leaves blanched (reserve stems), spanish onion, diced, celery, diced, garlic, minced, red bell pepper, diced, corn kernel, ground cumin, dried thyme, dried oregano, canned diced tomato (divided ), crawfish, cooked quinoa (follow package directions), green onions, sliced thin, olive oil, reynolds wrap foil, bacon, diced, onion, diced, garlic, minced, collard greens, stems diced, carrot, peeled sliced round, stalk celery, diced, cumin, chili powder, paprika, apple cider vinegar, sugar, diced tomatoes, pinto beans (strained, rinsed ), black beans (strained, rinsed ), salt, pepper, cayenne (optional)
    1 hour , 32 ingredients
  • Crawfish Chili
    lean ground beef, crayfish tails, garlic, chopped fine and
    12 More
    lean ground beef, crayfish tails, garlic, chopped fine, salt, soy sauce, cayenne pepper, dried mint, dried parsley, chili powder, tomato sauce, dry white wine, water, lemon juice or 1 tsp lime juice, onion, chopped, bacon drippings
    15 ingredients
  • Creamy Crawfish Pasta
    linguine, butter, all-purpose flour and
    15 More
    linguine, butter, all-purpose flour, green onion, finely chopped, onion, minced, garlic cloves, minced, green bell pepper, minced, celery ribs, minced, chicken bouillon cube, whipping cream, frozen crawfish tails, thawed, diced tomatoes and green chilies, drained, chopped fresh parsley, pepper, salt, hot sauce (optional), shredded parmesan cheese
    40 min, 18 ingredients
  • Seafood Etouffee
    tomatoes and green chilies (rotel) and
    13 More
    tomatoes and green chilies (rotel), seafood stock or 2 cups chicken stock, shrimp , peeled deviened, butter, flour, stalks celery, sliced thinly, yellow onion, chopped, dried basil, bay leaves, salt, cayenne pepper, crabmeat, drained or 6 oz imitation crabmeat, crawfish meat, garlic (i buy the kind already crushed in the jar)
    50 min, 14 ingredients
  • Cj
    extra virgin olive oil, enough to coat a skillet and
    23 More
    extra virgin olive oil, enough to coat a skillet, boneless chicken breasts , julienne-cut, shrimp, peeled and de-veined, all-purpose flour , for dusting, links andouille sausages, sliced, garlic cloves, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped and drained, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish (optional), scallion, chopped, parsley, for garnish
    1 hour 15 min, 24 ingredients
  • Louisiana Crawfish Casserole Louisiana Crawfish Casserole
    crawfish tail, french onion soup, cream of mushroom soup and
    10 More
    crawfish tail, french onion soup, cream of mushroom soup, rotel tomatoes & chilies, uncooked rice, butter, melted, chopped bell pepper, chopped green onion, chopped fresh parsley, chopped celery, salt and pepper, grated monterey jack cheese, grated cheddar cheese
    1 hour 15 min, 13 ingredients
  • Yabby (Crawfish), Tomato and Chili Pasta Sauce Yabby (Crawfish), Tomato and Chili Pasta Sauce
    parmesan cheese, finely grated (i use my microplane) and
    11 More
    parmesan cheese, finely grated (i use my microplane), chopped parsley, zest of a small lemon, olive oil, diced red onions, garlic cloves, crushed, chili flakes (to taste), white wine, tomatoes, chopped, chicken stock powder (to taste), capers, crawfish meat (yabby)
    40 min, 12 ingredients
  • Broiled Crawfish with Horseradish Cocktail Sauce Broiled Crawfish with Horseradish Cocktail Sauce
    bottled mild tomato chili sauce (such as homade brand) and
    14 More
    bottled mild tomato chili sauce (such as homade brand), fresh lemon juice, worcestershire sauce, hot pepper sauce, more) prepared white cream-style horseradish, turkish bay leaves, crawfish , shrimp, and crab boil (such as zatarain s), onion, peeled, quartered, lemons, thinly sliced, celery stalks, cut into chunks, garlic cloves, peeled, fresh crawfish, ice cubes, lemon wedges
    1 hour 20 min, 15 ingredients
  • Crawfish Chili Crawfish Chili
    kidney beans, drained and rinsed, ground beef and
    13 More
    kidney beans, drained and rinsed, ground beef, crayfish tail, cleaned, garlic clove, chopped, salt, soy sauce, cayenne pepper, mint, dried parsley, chili powder, tomato sauce, white wine, water, lemon juice, onion, chopped
    11 min, 15 ingredients
  • Creamy Crawfish Pasta Creamy Crawfish Pasta
    linguine, butter, all-purpose flour and
    16 More
    linguine, butter, all-purpose flour, green onions, finely chopped, onion, minced, garlic cloves, minced, green bell pepper, minced, celery ribs, minced, chicken bouillon cube, whipping cream, frozen crawfish tails, thawed, diced tomatoes and green chilies, drained, chopped fresh parsley, pepper, salt, hot sauce (optional), shredded parmesan cheese, garnish: chopped fresh parsley
    19 ingredients
  • Cajun Seafood Jambalaya Cajun Seafood Jambalaya
    cajun seafood jambalaya, smoked sausage sliced and
    13 More
    cajun seafood jambalaya, smoked sausage sliced, lean ham diced, butter, chopped white onion, chopped celery, chopped bell pepper, chopped green onions, minced garlic, chicken stock, tomatoes, tomatoes with green chilies with juice, uncooked rice, crawfish tails
    30 min, 15 ingredients
  • Hattie's Creole Jambalaya Hattie's Creole Jambalaya
    extra virgin olive oil, enough to coat a skillet and
    23 More
    extra virgin olive oil, enough to coat a skillet, boneless chicken breasts , chopped bite-sized, shrimp, peeled and de-veined, all-purpose flour , for dusting, andouille sausages, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish, shell-on (optional), scallion, chopped, parsley, for garnish
    1 hour 10 min, 24 ingredients
  • Hattie's Creole Jambalaya Hattie's Creole Jambalaya
    extra-virgin olive oil, enough to coat a skillet and
    23 More
    extra-virgin olive oil, enough to coat a skillet, boneless chicken breasts , julienne-cut, jumbo shrimp, peeled and de-veined, all-purpose flour , for dusting, links andouille sausage, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grained rice, seafood or chicken stock, tomato juice, fresh crawfish, shell-on , optional, scallions, chopped, parsley, for garnish
    1 hour 15 min, 24 ingredients
  • Seafood Etouffee Shanachie Seafood Etouffee Shanachie
    blended vegetable oil, red onion, 1-inch dice and
    15 More
    blended vegetable oil, red onion, 1-inch dice, red pepper, 1-inch dice, green pepper, 1-inch dice, stalks celery, coarsely diced, tomatoes, coarsely diced (use jersey, heirloom, other flavorful tomatoes!), garlic, minced, shallots, minced, crawfish, steamed, mussels, cleaned, shrimp, peeled and deveined, bay scallop, andouille sausage, dry white wine, hot chili sauce or 2 tbsp cajun seasoning, kosher salt (to taste), fresh ground black pepper (to taste)
    35 min, 17 ingredients
  • Creole Shellfish Courtboullion Creole Shellfish Courtboullion
    shrimp , mussels, oysters, crawfish, and small clams and
    16 More
    shrimp , mussels, oysters, crawfish, and small clams, cajun or creole seasoning (your own, or tony chachere s brand ), vegetable oil (i prefer olive oil), flour, chopped celery, chopped onions, chopped bell peppers, mild green chilis, bay leaves, minced garlic, chopped peeled and seeded tomatoes (or substitute diced canned tomatoes), water, chicken or shrimp broth, chopped green onions, chopped parsley, cream cheese, cooked rice
    2 hour , 17 ingredients
  • Folse's Paella Folse's Paella
    olive oil, chopped celery, chopped onion and
    17 More
    olive oil, chopped celery, chopped onion, chopped red bell pepper, diced andouille sausage or kielbasa, garlic cloves, crushed, clam juice, diced tomatoes, undrained, uncooked long-grain rice, frozen green peas, lump crabmeat, shell pieces removed, cooked, peeled, and deveined crawfish meat (about 6 oz), sliced green onions, minced fresh parsley, salt, chili powder, ground cumin, cracked black pepper, ground red pepper, shrimp, peeled
    20 ingredients
  • Seafood Etouffee Seafood Etouffee
    blended oil, red onion, 1-inch dice and
    15 More
    blended oil, red onion, 1-inch dice, red pepper, 1-inch dice, green pepper, 1-inch dice, stalks celery, coarsely diced, jersey tomatoes, coarsely diced, garlic, minced, shallots, minced, crawfish, steamed, mussels, cleaned, shrimp, peeled and deveined, bay scallops, andouille sausage, dry white wine, hot chili sauce, or cajun seasoning, kosher salt, freshly ground black pepper
    35 min, 17 ingredients




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