857 crawfish sliders Recipes

butter, yellow onion, chopped, shallots, minced, chicken stock, heavy cream, dijon mustard, prepared horseradish, cayenne pepper , or to taste, paprika , or to taste, salt and ground black pepper to taste, butter, garlic, minced, chopped green onion, cooked and peeled whole crawfish tails, grated parmesan cheese, dry bread crumbs

vegetable oil, minced garlic, onion, chopped, chopped green bell pepper, chopped celery, tomato sauce, whole peeled tomatoes, undrained and chopped, diced tomatoes with green chile peppers (such as ro*tel), salt and pepper to taste, cooked and peeled whole crawfish tails

water, uncooked long-grain white rice, lean ground beef, onion, chopped, stalks celery, chopped, green bell pepper, chopped, red bell pepper, chopped, garlic, minced, frozen peeled crawfish tails, thawed, toasted, chopped pecans, butter, green onions, chopped, black pepper, chopped fresh parsley

peeled crawfish tails, butter, chopped onions, chopped green bell peppers, chopped celery, cornstarch, water, salt and cayenne pepper, to taste, chopped green onions, chopped fresh parsley

oil, flour, onion, chopped, green pepper, chopped, stalks celery, chopped, scallions, sliced , green parts reserved, shrimp stock (recipe follows) or 4 -6 cups water, creole seasoning, such as cacheres, cayenne pepper, crawfish tail, peeled, shrimp, hot sauce, cooked white rice, shrimp shells , and tails from shrimp, water, stalks celery, cut in half, onion, with skins on sliced in half, garlic cloves, sliced in half, baby carrots

crawfish, olive oil, paprika, cayenne pepper, water, onion, chopped, green bell pepper, tomato paste, whipping cream, tomato, chopped, brandy , 4 tbsp

butter, onion, chopped, bell pepper, chopped, cream of mushroom soup, water, green onion, chopped, crawfish tails

bacon, butter, onion, celery, green onion, chopped, shrimp stock, corn, drained, creamed corn, potato, diced and cooked, crawfish tail, cooked and peeled, shrimp, cooked and shelled (optional), heavy whipping cream, salt, butter, cayenne, fresh parsley

butter, onions, chopped, celery, chopped, green bell pepper, chopped, crawfish tail, peeled, garlic, minced, bay leaves, flour, water, salt, cayenne pepper, parsley, finely chopped, green onions, chopped

unsalted butter, onion, chopped, chopped celery, chopped green bell pepper, garlic cloves, minced, tomatoes, diced, peeled crawfish tails, salt, ground black pepper, thyme, onion powder, white pepper, hot sauce, flour, fish stock (use chicken stock if is not available.), chopped green onion, chopped fresh parsley, hot cooked rice

margarine, flour, creole seasoning, mix (chopped onion , green pepper, celery, garlic, shallots), milk, whole corn, creamed corn, cream of potato soup, cheddar cheese, shredded, louisiana crawfish, season with creole seasoning (tony chachere s seasoning ), season with salt, rotel tomatoes

peeled crawfish or 2 1/2 lbs shrimp, which have been boiled in crab boil and onion, butter, chopped celery, chopped onions, chopped green bell pepper, chopped red bell pepper, chopped garlic, cornstarch, garlic powder, onion powder, cold water, paprika, parsley, chives, brown sugar, seasoning salt, cayenne pepper, olive oil, tomato paste, crushed tomatoes

ears fresh corn, husked, butter, onion, chopped, green bell pepper, chopped, tomatoes, chopped, frozen peeled crawfish tails, thawed, green onions, sliced, white sugar, salt, freshly ground black pepper, cayenne pepper (optional)

beaten egg, mayonnaise, dijon mustard, worcestershire sauce, hot pepper sauce (such as crystal ), cooked and peeled whole crawfish tails, sleeve buttery round crackers, crushed, canola oil

unsalted butter, chopped sweet onions (such as vidalia), celery root (celeriac), peeled and finely chopped, chopped green bell pepper, chopped red bell pepper, chopped yellow bell pepper, peeled crawfish tails, minced garlic, bay leaves, all-purpose flour, low-sodium chicken broth, water, coarse smoked salt flakes, cayenne pepper , or to taste, chopped fresh parsley, green onions, chopped

onion, chopped fine, green bell pepper, chopped fine, unsalted butter, all-purpose flour, a 1-lb can whole tomatoes in puree, drained , reserving 2 tbsp puree, and chopped fine, water, cayenne , or to taste, a 1-lb bag frozen crawfish tail meat (preferably louisiana), thawed, sliced scallion greens, white-wine vinegar, olive oil, mesclun (mixed baby greens, about 3/4 lb), rinsed and spun dry, puff pastry shells, puff pastry sheets (from two 17 1/4-oz packages frozen ), thawed, an egg wash made by beating 1 large egg with 1 tsp water

crawfish tail, french onion soup, cream of mushroom soup, rotel tomatoes & chilies, uncooked rice, butter, melted, chopped bell pepper, chopped green onion, chopped fresh parsley, chopped celery, salt and pepper, grated monterey jack cheese, grated cheddar cheese

butter, onions, chopped, stalks celery, finely chopped, reduced-sodium chicken broth, flour, crawfish tail, lemon juice, salt, cayenne pepper, tabasco sauce, peeled and deveined shrimp, lump crabmeat, chopped green onion top, chopped fresh parsley, cooked rice