51988 cranberry pork tenderloins pot Recipes

cranberry jelly, fresh lemon juice or 3 tbsp orange juice, dijon mustard, brown sugar, pork tenderloin

pork tenderloin, plain (should be two in a package), jellied cranberry sauce, water, beef bouillon cubes, onion powder, garlic powder, red seedless grapes, halved (these don tsp have to be sweet), salt and pepper (to taste)

pork tenderloin (1 lb), whole-berry cranberry sauce, orange juice, sugar, brown sugar, ground mustard, cornstarch, cold water

olive oil, divided, pork tenderloin (about 1 lb.), coarse kosher salt, fresh ground black pepper, red onion, diced, garlic cloves, minced, reduced-sodium chicken broth, whole berry cranberry sauce, minced fresh rosemary, balsamic vinegar

ground cinnamon, olive oil, pork tenderloin, onion, finely chopped, garlic cloves, finely chopped, fresh cranberries or 1 1/2 cups frozen cranberries, honey, chicken stock

pork tenderloin, orange marmalade, dried cranberries, honey, salt & pepper

pork tenderloin (2 to 3 pieces), butter, butter, onion, chopped, fresh cranberries, chopped, celery seed, dried sage, dried thyme, allspice, breadcrumbs, salt, pepper

pork tenderloin , medallions, salt, garlic powder, cumin, black pepper, olive oil, butter, onion, chopped, cranberry pomegranate juice, sugar, balsamic vinegar

pork tenderloins, trimmed, salt, divided, freshly ground black pepper, olive oil, thick) slices onion (about 3 medium), light beer, fat-free , less-sodium chicken broth, dried cranberries

pork tenderloins (1 lb each), cut into 1-inch slices, salt and pepper to taste, olive oil, chopped red onion, garlic clove, minced, whole-berry cranberry sauce, white wine or chicken broth, orange juice concentrate, balsamic vinegar, dijon mustard, reduced-sodium chicken bouillon granules, salt, pepper

pork tenderloins (1 lb each), salt and pepper to taste, butter, whole-berry cranberry sauce, cranberry juice, heavy whipping cream, burgundy wine or additional cranberry juice, cornstarch, unsweetened apple juice

pork tenderloin, vegetable oil, low sodium beef broth, cranberry juice (or blend ), cornstarch, vegetable oil, onion, chopped, garlic, minced, dried sage, pepper, brown rice, wild rice, low sodium beef broth, dried cranberries, chopped pecans, egg

pork tenderloin, ground allspice, cracked black pepper, salt, oil, butter, onion, cranberries, currant jelly, cranberry juice, light brown sugar , packed, cider vinegar, fresh ginger, grated, curry powder

pork tenderloin, cranberry sauce, dried apricots, chopped onion, peach nectar, red pepper, cider vinegar, sugar

pork tenderloin , cut into 1/2 inch thick slices, salt & freshly ground black pepper, butter, vegetable oil, onion, chopped fine, chicken stock, balsamic vinegar, maple syrup (or to taste), dried cranberries (craisins)

pork tenderloin, salt , to taste, pepper , to taste, whole berry cranberry sauce, shallot, chopped, red jalapeno chile, stemmed and partially seeded, fresh lemon juice, red wine , fruity, ginger marmalade , british import label, fresh rosemary (or 1 1/2 tsp. dried ), canola oil, tabasco sauce , to taste (optional)

pork tenderloin, salt and pepper, to taste, chambord raspberry liquor, honey, bourbon whiskey, cranberries, fresh, tomato, chopped, tomato paste, vinegar, bay leaves, fresh thyme, fresh parsley, chicken stock, pomegranate syrup, creme de cassis

pork tenderloin, trimmed, worcestershire sauce, cracked black pepper, salt, dry red wine, orange juice, dried cranberries, ground cinnamon, minced peeled fresh ginger