47118 cranberry leche pecan frosting Recipes

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, egg, pure vanilla extract, whole milk, dried cranberries (3 oz), finely chopped, cream cheese, softened, dulce de leche, pecans (2 oz), finely chopped, toasted, and cooled

cranberry juice, sugar, fresh or frozen cranberries, grated orange rind, orange juice, butter or margarine, melted, cranberry-orange-pecan stuffing, quail, dressed, salt, pepper, garnish: orange rind strips

all-purpose flour, boiling water, quick-cooking oats, granulated sugar, dark brown sugar, vegetable shortening, vanilla extract, eggs, all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, low-fat buttermilk, caramel-pecan frosting

butter, olive oil, yellow red onion (if desired, use red onion if you choose to prepare this as a salad), diced celery, orzo pasta (cooked in vegetable or chicken broth and drained), dried cranberries (reduced from 3/4 cup), pecans (toasted ) or 1/2 cup sliced almonds (toasted), fresh basil (fresh only !), lemon juice, salt, cracked black pepper

cranberries, washed, pecan pieces, sugar, butter, very soft or melted, sugar, eggs, almond extract or 1 tsp amaretto, flour

butter, milk chocolate frosting, chocolate chips, dried cranberries, chopped pecans

butter, milk chocolate frosting, milk chocolate chips, dried cranberries, chopped pecans

butter, milk chocolate frosting, milk chocolate chips, dried cranberries, chopped pecans

fudge brownie mix (13-inch x 9-inch pan size), eggs, vegetable oil, water, chopped pecans, cream cheese, softened, cranberry juice, sugar, whole-berry cranberry sauce, pecan halves, optional

boneless and skinless turkey breasts, herb-seasoned dry bread stuffing mix, sweetened-dried cranberries, chopped pecans, pecan halves, olive oil

cranberry juice, cranberry vodka (optional), salt, center cut rack of pork , frenched, with fat and silver skin removed, clarified butter, dried cranberries, toasted pecans, plain bread crumbs, picked thyme, clarified butter, wilted spinach , recipe follows, apple tart , recipe follows, cranberry sauce , recipe follows, fresh or frozen cranberries, butter , plus 4 oz (1 stick) cold , cut into small pieces, sugar, salt, riesling wine, cranberry juice, thyme sprig, granny smith apples, butter, plus extra for brushing, salt, sugar, heavy cream, baking potato , like russets, sheet store-bought puff pastry, thyme sprig

all-purpose flour, sugar, butter or stick margarine, softened, vanilla extract, eggs, all-purpose flour, baking powder, salt, fat-free milk, caramel-pecan frosting

all-purpose flour, sugar, butter or stick margarine, softened, vanilla extract, eggs, all-purpose flour, baking powder, salt, fat-free milk, caramel-pecan frosting

boneless skinless chicken breasts, cranberries, dried, pecans, chopped, swiss cheese, grated, butter, olive oil, flour, garlic powder, salt, black pepper, ground, chicken broth, reduced sodium

butter, softened, dark brown sugar, egg, vanilla, all-purpose flour, whole wheat pastry flour, baking soda, cinnamon, allspice, salt, grated zucchini, dried cranberries, chopped pecans, toasted

unsalted butter, golden delicious apples, fresh cranberries , picked over, sugar, dried apricots, chopped (about 1/2 cup), pecans, toasted lightly and chopped, cinnamon, six 18-by-14-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel, fine dry bread crumbs, vanilla ice cream as an accompaniment