48 cranberry ginger pie Recipes

refrigerator pie crust (pillsbury or your favorite ), golden delicious apples, peeled, cored and thinly sliced, fresh cranberries or 1 1/2 cups frozen cranberries, crystallized ginger, chopped, sugar, salt, flour, lemon juice

golden delicious apples, peeled, cored and sliced 1/2-inch thick, fresh cranberries, not frozen, sugar, flour, butter, melted, ground ginger, raw sugar, for sprinkling, unbaked pie shells, rolled type, egg, beaten with water for egg wash, water , for egg wash

all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, ground ginger, pumpkin puree , not pie filling, unsalted butter, melted, eggs, pur vanilla extract, dried cranberries, chopped, unsalted butter, powdered sugar, pure vanilla extract, fresh orange juice, approximately

all-purpose flour, whole wheat flour, sugar, baking powder, ground cinnamon, ground ginger, canned pumpkin (not pumpkin pie filling), applesauce, eggs, sweetened dried cranberries

all-purpose flour, granulated sugar, baking powder, ground cinnamon, ground ginger, salt, canned pumpkin (not pie filling), vegetable oil, eggs, dried cranberries, pecans, chopped, coarse sugar (optional)

flaky pie dough, egg, beaten with, milk or 1 tbsp cream, all-purpose flour, granulated sugar, light brown sugar, gingersnaps, crushed, ginger, salt, unsalted butter, melted and cooled, ripe anjou pears (about 5, peeled, halved, cored and sliced 1/4 inch thick ), fresh cranberries, fresh lemon juice, grated lemon zest, pure vanilla extract, sugar, cornstarch

gingersnap cookies, milk, instant french vanilla pudding mix, whole-berry cranberry sauce, carton (8 oz) frozen french vanilla whipped topping, thawed, divided, almonds, divided, chopped crystallized ginger, almond extract, butter, brown sugar

walnut halves, fresh or frozen cranberries, butter, softened, light brown sugar, eggs, all-purpose flour, baking powder, ground ginger, ground cinnamon, ground allspice, baking soda, salt, buttermilk, vanilla extract, pumpkin (not pie filling), powdered sugar, maple syrup

maple syrup, fresh cranberries, orange zest, cinnamon sticks, flour, whole wheat flour, baking powder, pumpkin pie spice, ground ginger, baking soda, salt, milk, applesauce, molasses, oil, egg

organic quick oats (not instant ), organic granny smith apples, almond flour or 1 cup almond meal, dried shredded coconut, pecans, cherry-cranberry pie filling (optional, use fresh or dried if preferred .), coconut palm sugar (optional) or 1/2 cup similar healthy sugar substitute (optional), honey, hemp seeds, ground flax seeds (or whole depending on availability or preference), chia seeds, raisins, chocolate chips or 1/2 cup cacao, nibs, eggs, coconut oil, cinnamon, ground ginger, allspice, salt, lemon , zest of, splash water (depending on consistency) (optional), splash milk (depending on consistency) (optional), other dried fruit, nuts, seeds, vanilla extract, shredded zucchini (to replace oats) or shredded carrot (to replace oats)

cookies ) gingersnap cookie crumbs, chopped walnuts, salt, melted butter, canned solid-pack pumpkin, light brown sugar, sugar , plus more for garnish (optional), honey, ground ginger, cinnamon, heavy cream, whole milk, eggs, fresh or frozen cranberries, orange juice

tart cooking apples, oranges , zest and juice of, lemon , zest and juice of, raisins, sultanas, dried cranberries, dark muscovado sugar, ground cinnamon, mixed spice, ground ginger, grated nutmeg, butter, dry cider, rum or 5 brandy

granny smith apples (about 6), peeled, cored, and cut into chunks, dried cherries, dried cranberries, golden raisins, dark raisins, dried currants, ground nutmeg, ground cinnamon, ground ginger, allspice, kosher salt, shredded zest of 1 orange, shredded zest of 1 lemon, light brown sugar, granulated sugar, cornstarch, dark rum such as myers, double-crust pie dough, strips prepared for a lattice top

recipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.

cream cheese, softened, white sugar, light brown sugar, eggs, at room temperature, vanilla extract, cinnamon, ground nutmeg, ground ginger, salt, canned pumpkin, light cream, pie crusts (use your favorite recipe or most incredible no fail pie crust), orange juice, cornstarch, whole berry cranberry sauce

sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, cranberries (fresh or frozen ), all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, egg yolks, whipping cream, ice water, canned organic pumpkin puree, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, eggs, heavy cream, half-and-half, bourbon

granny smith apples, peeled, cored & cut into chunks (about 6 large apples), dried cherries, dried cranberries, golden raisin, dark raisin, dried currant, ground nutmeg, ground cinnamon, ground ginger, allspice, kosher salt, orange , zest of, minced, lemon , zest of, minced, light brown sugar , packed, granulated sugar, cornstarch, dark rum (optional), double crust pie crusts

all-purpose flour, cake flour, granulated sugar, baking powder, fine salt, cold unsalted butter (1/2 stick), diced, egg white, apple cider vinegar, ice water , plus more as needed, vegetable cooking spray, pumpkin puree, evaporated skim milk, dark brown sugar, eggs, lightly beaten, grated orange zest, dark rum, cornstarch, ground cinnamon, ground ginger, freshly grated nutmeg, fine salt, suggestion : wedges of apples, oranges, and pears, and a few cranberries