66890 cran broccoli salad Recipes
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heads broccoli, finely chopped (or 1 broccoli and 1 cauli... and6 Moreheads broccoli, finely chopped (or 1 broccoli and 1 cauliflower), mozzarella cheese, finely grated (peter prefers extra old cheddar), bacon, cooked & crumbled, red onion, diced, mayonnaise, sugar, vinegar1 hour 10 min, 7 ingredients
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head broccoli, chopped, torn romaine lettuce and10 Morehead broccoli, chopped, torn romaine lettuce, grape tomatoes, sliced baby portobello mushrooms, red onion, sliced, extra-virgin olive oil, fresh lime juice, honey, chopped fresh cilantro, ground cumin, salt and ground black pepper to taste, shredded white cheddar cheese20 min, 12 ingredients
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broccoli - cut into florets, stems peeled and sliced 1/4 ... and10 Morebroccoli - cut into florets, stems peeled and sliced 1/4 inch thick, white wine vinegar, dijon mustard, prepared horseradish , or to taste, salt, ground black pepper, olive oil, sour cream, thick sliced deli roast beef , cut into 1/2-inch pieces, tomatoes, halved, green onions cut diagonally into thin slices30 min, 11 ingredients
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Broccoli Salad With Fresh Herb Vinaigrettehead broccoli floret, cleaned and separated and14 Morehead broccoli floret, cleaned and separated, broccoli stem, if desired peeled and sliced thinly, red bell pepper, sliced thinly, yellow bell pepper, sliced thinly (or use orange bell pepper), red onion, sliced thinly, bella mushrooms, halved, mozzarella cheese, shaved, red wine vinegar, whole garlic cloves, peeled, fresh parsley, fresh basil leaf, sugar, fresh ground black pepper, salt, olive oil45 min, 15 ingredients
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Paula Deen's Broccoli Saladbroccoli, fresh and cut into bite-sized pieces and8 Morebroccoli, fresh and cut into bite-sized pieces, bacon, approximately 6-8 strips, crumbled, red onion, chopped, raisins, sharp cheddar cheese, cut into small chunks, mayonnaise, vinegar, sugar, tomatoes, halved9 ingredients
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Farfalle and Broccoli Salad with Gorgonzola Dressingbroccoli, tops cut into 3/4-inch florets, stems cut into ... and8 Morebroccoli, tops cut into 3/4-inch florets, stems cut into 1/4-inch-thick rounds, farfalle (bow-tie) pasta, mayonnaise, sour cream, white wine vinegar, gorgonzola cheese (about 2 cups), crumbled, green onions, chopped, celery stalks, thinly sliced, chopped fresh parsley9 ingredients
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