Broccoli Salad Recipe

Posted by
Rate It!
Broccoli Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook bacon (I make it easy and buy the already cooked bacon in the refrigerator section) and crumble into pieces.
  2. Chop up top of broccoli into bite size pieces.
  3. Mix broccoli, onions, bacon and mozzarella in large bowl.
  4. In separate bowl combine vinegar, sugar and mayo.
  5. Pour over broccoli mixture and toss to coat.
  6. Best if made a day ahead.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.8 Kcal (786 kJ)
Calories from fat 127.97 Kcal
% Daily Value*
Total Fat 14.22g 22%
Cholesterol 21.67mg 7%
Sodium 396.53mg 17%
Potassium 121.89mg 3%
Total Carbs 7.31g 2%
Sugars 4.02g 16%
Dietary Fiber 0.98g 4%
Protein 7.61g 15%
Vitamin C 17.3mg 29%
Iron 0.2mg 1%
Calcium 147.3mg 15%
Amount Per 100 g
Calories 221.77 Kcal (929 kJ)
Calories from fat 151.12 Kcal
% Daily Value*
Total Fat 16.79g 22%
Cholesterol 25.6mg 7%
Sodium 468.25mg 17%
Potassium 143.94mg 3%
Total Carbs 8.63g 2%
Sugars 4.75g 16%
Dietary Fiber 1.16g 4%
Protein 8.99g 15%
Vitamin C 20.4mg 29%
Iron 0.2mg 1%
Calcium 174mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top